Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

We Are Waiting Too....


concernedmamma

Recommended Posts

concernedmamma Explorer

I wasn't sure if I should start my own thread or post on the other one about waiting, as we are in a slightly different situation.

* About 6 weeks ago we had general blood work done on our son (age 4.5yrs). I requested a celiac test be added as well.

* 10days ago we got a call that the blood came back "slightly positive" for Celiac. As far as I know only one test was done. I can't remember which one, but was told the number should be less than 7, and his was 15.

* We are now waiting for the ped GI to call us with a biopsy date.

* My sister was diagnosed with Celiac about 2 years ago. She feels her symptoms started rather suddenly and she was diagnosed quickly (within a few months of symptoms starting)

A bit of history....... he has had diarrhea/acid poops all his life. However, he will also go through periods where he has 'normal' stools for a day or two at a time. He is well nourished (at least well growing- 50% or above all his life). He doesn't complain of stomach pain, but is increadibly restless and at times just appears to be uncomfortable in his own skin. He is pale, dark circles under his eyes. Although he seems to be moving constantly, he also tires really easily with activities such as running, sports etc

What are your opinions? Do you think the test will come back conclusive? No one else seems symptomatic- should they be tested too if he is positive?

Thanks for your help!

Mamma to 4 little one: 6 (girl), 4.5yr (twin boys) and 8 month old girl


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



concernedmamma Explorer

We have our biopsy/scope date- March 15th. So glad we don't have to wait too long. They said the dr will talk to us afterwards about what he saw during the scope but it would take up to a week for the biopsy results. Do they generally see enough to 'diagnose' or will we need to wait for the biopsy results?

Thanks!

mushroom Proficient

We have our biopsy/scope date- March 15th. So glad we don't have to wait too long. They said the dr will talk to us afterwards about what he saw during the scope but it would take up to a week for the biopsy results. Do they generally see enough to 'diagnose' or will we need to wait for the biopsy results?

Thanks!

Sometimes the damage is visible during the scope, but most often you have to await the biopsy results. The GI should take at least six biopsy samples from different areas, since it IS often invisible except under the microscope, and the damage to the small intestine can be patchy and thus sometimes missed. The waiting period is hard.

Good luck with your wee fellow.

jenny-ann Rookie

I am so glad the biopsy is soon!

mommida Enthusiast

Yes, your family should be screened for Celiac. Some Celiacs do not have symptoms.

  • 2 weeks later...
concernedmamma Explorer

Well, we had the biopsy today.I have to say that the entire procedure went really well. I was disappointed that the were unable to see anything on the scope. Now we need to wait until NEXT THURSDAY to get the results of the biopsies. I am so DONE with waiting.

So, as I understand it, our numbers are on the low side (antitransglutaminase was 15, with under 7 being 'negative'). I was told it is pretty conclusive if it is over 100. But, is it possible to have positive blood work, and NOT have Celiac Disease, could it be indicative of something else like an allergy or intolerance, or is it just a matter of time until things get bad enough to get high numbers on the blood work? Should I just start the Gluten Free diet anyway and see if it helps? Perhaps I should just wait until I get the results before making any decisions/changes!?

So many questions- I'm sorry, and thanks for all your help!

Mamma to 4 little ones: 6 (girl), 4.5yr (twin boys) and 8 month old girl

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Have Tru Joy Sweets Choco Chews been discontinued??

    2. - Scott Adams replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Have Tru Joy Sweets Choco Chews been discontinued??

    3. - Jmartes71 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

    4. - Wheatwacked replied to MauraBue's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Have Tru Joy Sweets Choco Chews been discontinued??

    5. - Theresa2407 replied to chrish42's topic in Doctors
      7

      Doctors and Celiac.com

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,268
    • Most Online (within 30 mins)
      7,748

    MaryCan231
    Newest Member
    MaryCan231
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Wheatwacked
      They both do.  The peanuts add nutrients to the treat. Tootsie Roll: Sugar, Corn Syrup, Palm Oil, Condensed Skim Milk, Cocoa, Whey, Soy Lecithin, Artificial and Natural Flavors. M&M Peanut: milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, peanuts, soy lecithin, salt, natural flavor), peanuts, sugar, cornstarch; less than 1% of: palm oil, corn syrup, dextrin, colors (includes blue 2 lake, blue 1 lake, red 40, yellow 6 lake, yellow 5, yellow 6, blue 1, yelskim milk contains caseinlow 5 lake, blue 2, red 40 lake), carnauba wax, gum acacia. glycemic index of Tootsie Rolls ~83 gycemic index of M&M Peanuts ~33   The composition of non-fat solids of skim milk is: 52.15% lactose, 38.71% protein (31.18% casein, 7.53% whey protein), 1.08% fat, and 8.06% ash.   https://onlinelibrary.wiley.com/doi/10.1002/9781118810279.ch04  Milkfat carries the fat soluble vitamins A, D, E, and K. The solids-not-fat portion [of milk] consists of protein (primarily casein and lactalbumin), carbohydrates (primarily lactose), and minerals (including calcium and phosphorus). https://ansc.umd.edu/sites/ansc.umd.edu/files/files/documents/Extension/Milk-Definitions.pdf
    • Scott Adams
      But M&M's contain milk, and would not be at all like a Tootsie Roll.
    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
      M&M Peanuts. About the same calories and sugar while M&M Peanuts have fiber, potassium, iron and protein that Tootsie Rolls ("We are currently producing more than 50 million Tootsie Rolls each day.") don't. Click the links to compare nutritional values.  Both are made with sugar, not high fructose corn syrup.  I use them as a gluten free substitute for a peanut butter sandwich.  Try her on grass fed, pasture fed milk. While I get heartburn at night from commercial dairy milk, I do not from 'grassmilk'.     
    • Theresa2407
      I see it everyday on my feeds.  They go out and buy gluten-free processed products and wonder why they can't heal their guts.  I don't think they take it as a serious immune disease. They pick up things off the internet which is so far out in left field.  Some days I would just like to scream.  So much better when we had support groups and being able to teach them properly. I just had an EMA blood test because I haven't had one since my Doctor moved away.  Got test results today, doctor ordered a D3 vitamin test.  Now you know what  type of doctors we have.  Now I will have to pay for this test because she just tested my D3 end of December, and still have no idea about my EMA.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.