Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Testing For Celiacs For Toddlers


AugieAlexMom

Recommended Posts

AugieAlexMom Newbie

I was recently diagnosed with Celiacs via a biopsy. My understanding is that all first degree relatives should be tested (and possibly second degree) due to the increased likelyhood that they may have Celiacs.

My sons are 3 years old & 16 months. Is it possible to test them? Is there a difference in the blood test for them vs for adults? I know they can't have the biopsy.

The GI doc who did my biopsy told my family practise nurse something like "the boys are too young for their bodies to know how to be allergic to gluten" :blink:

They do seem to be asymptematic, although the 16 month old does have diahrrea stools more often than seems normal. But both boys are growing & gaining weight just fine.

Is it possible for toddlers to be asymptematic but have Celiacs (like adults can)? Does it make sense to have them tested as a baseline in case there are issues down the road?

Any guidance, or help convincing my family practise doc that testing makes sense, would be appreciated!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



tarnalberry Community Regular

Your doctor's comment was extraordinarily ignorant on two (make that three) fronts:

1) it's not an allergy; it's an auto-immune response

2) infant presentations are quite common (it used to be thought that it HAD to present in infancy), particularly around the time of food introduction

3) "failure to thrive" and falling off the growth charts isn't the only way a young child will present with celiac or gluten intolerance

(oh, and yes, kids CAN have the biopsy)

Testing under 2 years old is unreliable, and after that still isn't perfect, but better than before two.

It's up to you. If you are comfortable going on symptoms you can see (knowing that they can't really describe some things as out of the ordinary if they're ordinary for them), then I wouldn't rush to have them preemptively tested. But if you feel it's important, I'd push for it. You can either say "I would like to test them, thank you" or give him/her with RELEVANT studies from medical journals that demonstrate sound reason behind your request (you may be ignored, you might not be).

AugieAlexMom Newbie

Your doctor's comment was extraordinarily ignorant on two (make that three) fronts:

1) it's not an allergy; it's an auto-immune response

2) infant presentations are quite common (it used to be thought that it HAD to present in infancy), particularly around the time of food introduction

3) "failure to thrive" and falling off the growth charts isn't the only way a young child will present with celiac or gluten intolerance

(oh, and yes, kids CAN have the biopsy)

Testing under 2 years old is unreliable, and after that still isn't perfect, but better than before two.

It's up to you. If you are comfortable going on symptoms you can see (knowing that they can't really describe some things as out of the ordinary if they're ordinary for them), then I wouldn't rush to have them preemptively tested. But if you feel it's important, I'd push for it. You can either say "I would like to test them, thank you" or give him/her with RELEVANT studies from medical journals that demonstrate sound reason behind your request (you may be ignored, you might not be).

At how young an age can children have the biopsy?

I don't remember if the GI doc said "allergy" but regardless, he's so far off base on whether my children could have Celiacs, its scary. But I don't need to get him to do testing, I just need to get my family practise doc to order the blood tests. She's far more reasonable (she did "let" me go for a VBAC even though she was convinced I wasn't a good candidate), but I would like something to show her. Does anyone know of a relevant study, or anything else, that I could use? I'm going to keep digging, and am waiting on a call from my naturopath (who I trust with this more than anyone I've met), but any additional guidance/help would be appreciated!

buffettbride Enthusiast

Tests on kids, espec. that young, can be unreliable. If I were in your shoes, I wouldn't pursue testing unless they started to exhibit symptoms and/or when they were at an age when the blood tests are more reliable, so that you are not overlooking Celiac that may be asymptomatic.

Of course, now that you will be gluten-free, they will probably consume less gluten as well.

My daughter was 9 when she was diagnosed, but had presented symptoms as early as 3 (even into infancy if I *really* think about it).

Chelsea-A Rookie

I would have the blood test done. It's not 100%. But even for little kids it is very helpful. Having said that, my son's blood test were not conclusive for celiac. His total IgA's were borderline low. But his biopsy was positive. He had dirrhea for months and fell off his growth curve.

It's standard of care to have immediate family tested for celiac. It really shouldn't be a question. If they have no symptoms, the decision to do a biopsy shoud be made if they do have positive blood work.

My son had his biopsy at 13 months old.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.