Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Extreme Pizza - Gluten Free Pizza And Salads


Smeech

Recommended Posts

Smeech Rookie

www.extremepizza.com Extreme Pizza now offers a Gluten-Free Menu!

The crust is "Still Riding" crust, and is excellent. The typical "gluten-free taste" is not there and the crust NEVER overpowers the sauce or toppings.

The toppings are excellent and flavorful.

The sauce is very good, with a slight kick.

The closest chain I would compare it to is Round Table Pizza, but I like Extreme Pizza even more.

The pizzas are available in "Medium" 12" pizzas, which easily lasts two meals even if I'm real hungry. The cost is $16-20 depending on toppings. A BOGO 50% coupon is easy to find (there was one on the to-go menu at the location I was at), so buy a pizza with a friend a keep costs down.

They have a brochure that explains their "gluten-free" process.

I look forward to trying their gluten-free salads. Apparently, they have gluten-free crutons.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyberprof Enthusiast

www.extremepizza.com Extreme Pizza now offers a Gluten-Free Menu!

The crust is "Still Riding" crust, and is excellent. The typical "gluten-free taste" is not there and the crust NEVER overpowers the sauce or toppings.

The toppings are excellent and flavorful.

The sauce is very good, with a slight kick.

The closest chain I would compare it to is Round Table Pizza, but I like Extreme Pizza even more.

The pizzas are available in "Medium" 12" pizzas, which easily lasts two meals even if I'm real hungry. The cost is $16-20 depending on toppings. A BOGO 50% coupon is easy to find (there was one on the to-go menu at the location I was at), so buy a pizza with a friend a keep costs down.

They have a brochure that explains their "gluten-free" process.

I look forward to trying their gluten-free salads. Apparently, they have gluten-free crutons.

Wow! Which location did you go to? There is one by me that I went to about two years ago and I had a salad. :angry: I'll have to check it out. Thanks!

Smeech Rookie

Wow! Which location did you go to? There is one by me that I went to about two years ago and I had a salad. :angry: I'll have to check it out. Thanks!

Sorry, I went to the Newark, Ca location.

It looks like their gluten-free participation is spreading. If you choose "store locator" and "order online" the gluten free menu will appear if they have it available.

BethM55 Enthusiast

YAY!!! You just made my day! Thanks for posting this. We have an Extreme Pizza nearby, which I just called, and they DO have gluten-free pizza. It's prepped and cooked separately from the regular pizza. I told them to save me one for the weekend. It's been way too long... I love their Pandora's Box pizza. :D

cyberprof Enthusiast

I emailed them and asked them to add gluten free options in Issaquah.

If anyone else wants to email them, here's the address:

contactus@extremepizza.com

I'll have to keep them in mind when I vacation in California this summer.

Smeech Rookie

So, I have gone three times now.

All three times have been consistent (very good).

Something to keep in mind though: Pick-up or Dine In may be the best option--when I picked up the pizza's yesterday, the guy running the register (pretty sure he was a manager) noticed that my pizza wasn't gluten free. He said it showed up on the screen, not on the receipt, but reviewed the info with what looked like a new employee.

They made me a gluten-free pizza, deducted $5 off the bill (in which I was already using one of their BOGO 50% coupons), and gave me the non-gluten-free pizza which I gave to a friend.

It's funny--can anyone else tell a wheat-flour pizza by the smell, because after almost three years now, I sure can... wheat-flour pizza crust smells a bit pungent to me..

Mskedi Newbie

Ooh.. there's one of these not too far from where I work! I'll call them later and see if they have a gluten-free option. If so, I'll try to go this week.

I've had the gluten-free pizza at Z Pizza and it's pretty awful. :(


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



BethM55 Enthusiast

We had pizza delivered from Extreme Pizza Saturday night. I enjoyed mine, first non-homemade pizza I've had in more than a year. However, they sent (and charged for) BOTH pizzas gluten free. My sweetie was not pleased, but ate hers anyway, said she didn't like the crust. We could've sent it back, but she decided not to. The biggest problem was the cost! We could've gone to Outback for the cost of the 2 medium gluten-free pizzas. I agree with Smeech, though, pick up or dine in is probably a better option than delivery, so you can check the order.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,016
    • Most Online (within 30 mins)
      7,748

    Chloelouise04
    Newest Member
    Chloelouise04
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Jmartes71
      Im so frustrated and still getting the run around trying to reprove my celiac disease which my past primary ignored for 25 years.I understand that theres a ray of medical that doctors are limited too but not listening and telling the patient ( me) that im not as sensitive as I think and NOT celiac!Correction Mr white coat its not what I think but for cause and affect and past test that are not sticking in my medical records.I get sick violently with foods consumed, not eating the foods will show Im fabulous. After many blood draws and going through doctors I have the HLA- DQ2 positive which I read in a study that Iran conducted that the severity in celiac is in that gene.Im glutenfree and dealing with related issues which core issue of celiac isn't addressed. My skin, right eye, left leg diagestive issues affected. I have high blood pressure because im in pain.Im waisting my time on trying to reprove that Im celiac which is not a disease I want, but unfortunately have.It  has taken over my life personally and professionally. How do I stop getting medically gaslight and get the help needed to bounce back if I ever do bounce back to normal? I thought I was in good care with " celiac specialist " but in her eyes Im good.Im NOT.Sibo positive, IBS, Chronic Fatigue just to name a few and its all related to what I like to call a ghost disease ( celiac) since doctors don't seem to take it seriously. 
    • trents
      @Martha Mitchell, your reaction to the lens implant with gluten sounds like it could be an allergic reaction rather than a celiac reaction. It is possible for a celiac to be also allergic to gluten as it is a protein component in wheat, barley and rye.
    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.