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Amy's

jknnej

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jknnej Collaborator
jknnej
Posted

Does anyone have a problem with Amy's meals? I've been eating the Teriyaki bowl and Mexican casserole and I haven't felt right lately. They say on the back "made in a facility that processes wheat, soy, peanuts, etc." But I've always had good success with her products. Just wondering if that could be it...

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angel-jd1 Community Regular
angel-jd1
Posted

I have never had any problems with Amy's. It is one brand that I really trust. Sorry you aren't feeling well :(

-Jessica :rolleyes:

jenvan Collaborator
jenvan
Posted

hmmm, that stinks! so far, i've been okay. actually just had a teriyaki bowl on monday. i've never eaten the mexican one though--all that cheese, corn, spices would definitely bother me. (i think i remember those being ingredients in it, correct?) perhaps its not gluten but another ingredient that is bothering you? there are quite a few other gluten-free ingredients i can not tolerate myself...

KaitiUSA Enthusiast
KaitiUSA
Posted

I have never had a problem with Amy's. I also really like that brand. Feel better soon

Carriefaith Enthusiast
Carriefaith
Posted

I've had issues with their gluten-free canned soups but I don't remember getting sick from their frozen meals.

skbird Contributor
skbird
Posted

I have only had the rice mac and cheese (no problem there) and the teryaki bowl and I had a little problem with that one but I don't do well with any fermented tamari, even the wheat/gluten free variety. I only use Braggs liquid aminos for "soy sauce"...

Stephanie

Guest nini
Guest nini
Posted

I don't have any problems with Amy's gluten-free meals...

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