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Worried Parents


alaskagal67

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alaskagal67 Newbie

We have a daughter that just turned two in June. She went through two blood tests for her IGA levels and all three test done months apart showed her levels were below normal. We were doing this to find out if she has celiac or not. She has always been constapatied and has had to be on Miralax for a long time now. Which does not always work good. Her belly has hurt her on several different times. So now her doctor told me last week we have to send her to a specialist that can do a biopsy to find out for sure if she has celiac. I am so scared about all this. I am being told her IGA levels mean she can be more prone to getting sick and having health problems. Is there anyone out there that knows about this IGA thing and can tell me more and what to expect for her outcome in life, thanks Gidget


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lizard00 Enthusiast

I have pretty low IgA and am not at all sickly :) My GI told me that my immune system makes up for it and that other than having the test run, I would never have known. I have heard that having low IgA is a sign of celiac.

I don't know if your daughter is already gluten-free or not, but if she's not, have them run the IgG version of the celiac panel. (If the ped tells you it doesn't exist, tell them to look it up. I had to tell my son's ped to look it up.) In cases where the patient is IgA deficient, the IgG is helpful.

Hope that helps! :)

cassP Contributor

Hi Gidget!

i'm Iga deficient- i have a "sensitive" stomach, and have had H.Pylori & of course several stomach bugs- but i dont think any more than the average person.. but i dont know.

as long as i eat right- i think i feel healthier than most people so dont feel disheartened.

you do have to figure out tho whether or not your child has Celiac (or even Gluten Intolerance)- YES- Iga Deficiency is common in Celiacs

there IS more blood tests you should ask your doc for: Ttg Igg, Anti-Gliadin Igg, and Endomysial Antibody. and know that false negatives can be common too.

hope you find your answers soon :)

mommida Enthusiast

Years ago I read everything I possible could about Celiac and found there is about 30% of Celiacs who are considered IGA deficient. (I have also seen the changes in Celiac statistics in the past 5 to 6 years.)

It is a very scarey time putting your little one through the endoscope with biopsy. Make sure you are working with a pediatric gastro you trust. I suggest having the test done to rule out all other possibilities that can have the same symptoms as Celiac. There are other things that have a higher correlation for Celiacs too. For instance, Celiacs are at a higher risk for H. Ployri. infection. It can also give you a baseline to determine how effective the gluten free diet is for your child's healing.

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    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
    • trents
      @GlorietaKaro, your respiratory reactions to gluten make me wonder if there might also be an allergic (anaphylaxis) component at work here.
    • GlorietaKaro
      Thanks to both of you for your responses!  Sadly, even after several years of very strict gluten avoidance, I remember the symptoms well enough that I am too frightened to risk a gluten challenge— heartbeat and breathing problems are scary— Scott, thank you for the specific information— I will call around in the new year to see if I can find anyone. In the meantime, I will carry on has I have been— it’s working! Thanks also for the validation— sometimes I just feel crushed by disbelief. Not enough to make me eat gluten though—
    • trents
      Welcome to the celiac.com community, @GlorietaKaro! As Scott indicated, without formal testing for celiac disease, which would require you to have been consuming generous amounts of gluten daily for weeks, it would be not be possible to distinguish whether you have celiac disease or NCGS (Non Celiac Gluten Sensitivity). Their symptoms overlap. The difference being that celiac disease is an autoimmune disorder that damages the lining of the small bowel. We actually no more about celiac disease than we do about NCGS, the mechanism of the latter being more difficult to classify. There are specific antibody tests for celiac disease diagnosis and there is also the endoscopy/biopsy of the small bowel lining. Currently, there are no tests to diagnose NCGS. Celiac disease must first ruled out. Researchers are working on developing testing methods to diagnose celiac disease that do not require a "gluten challenge" which is just out of the question for so many because it poses serious, even life-threatening, health risks. But we aren't there yet.
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