Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Keratosis Pilaris (Chicken Skin)...


carecare

Recommended Posts

carecare Enthusiast

A month ago I decided to go gluten free and no/low sugar...it last a week but by the end of the week my bumpy skin on the back of my arms and on my thighs started to really clear up. I wasn't using any lotion...but my skin started feeling so soft as well. I for some reason gave up on my low sugar / gluten free trial after a week...LOL..I think I was going out of town and cheated and then never went back. Well, the last few weeks my arms and legs went back to having those bumps on them again and my skin was more itchy too. So I decided to go on a gluten free diet again which I started on monday (hubby is undiagnosed celiac so my dinner's are always gluten free...however I have still been buying bread and crackers and such for the kids...Hubby's been doing so good gluten free....and feeling better than he ever has in his life). I'm happy to report that the bumpies are going away once again and my skin is feeling softer. My husband used to have trouble with dry skin, especially his back and arms before going gluten free. I've noticed this past year his skin is soooo soft. I never feel dry patches like were always there prior to being gluten free. I thought maybe his skin changes were from the fish oil supplements he takes but now feel it's from the gluten free diet. If you read about Keratosis pilaris which I feel is what I had/have (and so does so many of my family members...brothers, sisters, nieces and nephews)it never mentions it being the result of say an allergy or from gluten. I did just read on the Mayoclinic site that it may be the result of genetic conditions (doesn't list those however)

I'd love to know if you seen changes in your skin after going gluten free? Have you heard of other's whose "chicken skin" has cleared up because of a gluten free diet.

Interesting is my family has a lot of members with IBS...my niece has Crohns, mom with hyshimoto thyroid,sister with MS, brother with Sarcoidosis,prevalent mental illness (schizophrenia) and there's a history of colon cancer (plus 5 siblings with precancerous colon polyps)...among other things I'm sure. Really wonder if gluten is actually the reason for a lot of the health issues in my extended family.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cassP Contributor

i HAVE read online, and totally believe that Gluten can be a trigger/or aggravate MS, Lupus, Crohns, etc.

Hashimoto's-> ask almost everyone on here- gluten is so tied in with thyroid issues- and SO many Gluten Intolerant people & Celiacs actually have Hashimotos.

i JUST read yesterday that people with RA have elevated TTG.

ive also read that people with Schizophrenia have more antibodies than the normal population

it is just plain awful stuff really... i think a lot of these autoimmune diseases have some similar genetics- and then the gluten is the common trigger or aggravater :angry:

shopgirl Contributor

Since going gluten-free earlier this month, the milder KP on my upper arms is about 90% gone. (My mom's reaction? "Wow.") That was the first thing to start to clear up. It's still pretty obvious on my legs but I'm confident that they'll follow suit. Just a little disappointed that sleeveless/skirt weather is behind us here in New England

tea-and-crumpets Explorer

It would be so great if going gluten free made my keratosis pilaris go away. I have spent a LOT of money on treatments, creams, etc to make it go away, but nothing worked. I even went to the dermatologist, who gave me a urea cream that smelled like pee. I only used that one once. I just went gluten-free but I'm definitely going to be paying attention now, hoping it gets better.

jessicalw28 Apprentice

This sounds very promising. I am in the process of trying to find out if I have celiac. Not starting the gluten-free diet until I get biopsies done. I too have bad KP on my arms and legs. I have tried several different lotions and nothing seems to help. I also have eczema and acne. It is good to know that gluten-free diet helps with these conditions! I can't wait to go gluten free. Going to try it even if the biopsies are negative.

shopgirl Contributor

This sounds very promising. I am in the process of trying to find out if I have celiac. Not starting the gluten-free diet until I get biopsies done. I too have bad KP on my arms and legs. I have tried several different lotions and nothing seems to help. I also have eczema and acne. It is good to know that gluten-free diet helps with these conditions! I can't wait to go gluten free. Going to try it even if the biopsies are negative.

Well, it's helped me because I was diagnosed with Celiac but, even if your biospy is negative, there's no reason not to at least try for a few months to a year or so to see if it improves.

cyberprof Enthusiast

Well, it's helped me because I was diagnosed with Celiac but, even if your biospy is negative, there's no reason not to at least try for a few months to a year or so to see if it improves.

Mine went away too. It was one of the wide variety of things I had wrong with me pre-diagnosis (frequent mouth ulcers/canker sores, anxiety, joint pains) that I would not have known were connected. I, too, am so happy that these problmes went away. I hope others have this same good experience.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cassP Contributor

This sounds very promising. I am in the process of trying to find out if I have celiac. Not starting the gluten-free diet until I get biopsies done. I too have bad KP on my arms and legs. I have tried several different lotions and nothing seems to help. I also have eczema and acne. It is good to know that gluten-free diet helps with these conditions! I can't wait to go gluten free. Going to try it even if the biopsies are negative.

back in the 90s, i had excema SO bad on my foot for @5 years- but i didnt know it was excema, i thought it was athlete's foot, and i wore socks 24/7... it was embarrasing, & excruciating, i would scratch till it bled.. totally disappeared when i went on Atkins & Bloodtype (95% wheat free.... i say this & still cheated on gluten from time to time- cause i had NEVER EVEN HEARD of Celiac till around 2006)

im sure yours will disappear too

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,057
    • Most Online (within 30 mins)
      7,748

    CanadianBren
    Newest Member
    CanadianBren
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Russ H
      This treatment looks promising. Its aim is to provoke immune tolerance of gluten, possibly curing the disease. It passed the phase 2 trial with flying colours, and I came across a post on Reddit by one of the study volunteers. Apparently, the results were good enough that the company is applying for fast track approval.  Anokion Announces Positive Symptom Data from its Phase 2 Trial Evaluating KAN-101 for the Treatment of Celiac Disease https://www.reddit.com/r/Celiac/comments/1krx2wh/kan_101_trial_put_on_hold/
    • Scott Adams
      BTW, we've done other articles on this topic that I wanted to share here (not to condone smoking!):    
    • Colleen H
      Hi everyone  This has been a crazy year so far... How many people actually get entire sensory overload from gluten or something similar ?  My jaw is going nuts ..and that nerve is affecting my upper back and so on ...  Bones even hurt.  Brain fog. Etc  I had eggs seemed fine.   Then my aid cooked a chicken stir fry in the microwave because my food order shorted a couple key items .   I was so hungry but I noticed light breading and some ingredients with SOY !!! Why are we suffering with soy ? This triggered a sensitivity to bananas and gluten-free yogurt it seems like it's a cycle that it goes on.  The tiniest amount of something gets me I'm guessing the tiny bit of breading that I took one tiny nibble of ...yikes ..im cringing from it .. Feels like my stomach is going to explode yet still very hungry 😔  How long does this last?! Thank you so much 
    • Scott Adams
      This is an older article, but may be helpful.  
    • gfmom06
      I have had orthodontic work done. The 3M invisalign material was no problem. BUT my retainers are another matter. They seemed okay for a few months. Now, however, they cause a burning sensation on my tongue, gums and insides of my lips. The burning sensation is now spreading to my throat. I notice it when I breathe. This is annoying and interferes with my enjoyment of eating. I am visiting with my provider tomorrow. We'll see where this goes from here.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.