Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Made A Mistake And Had A Small Amount


BoydBT

Recommended Posts

BoydBT Apprentice

Hi. I was out last night to dinner with a new friend. I was explaining to her my celiac disease.

She had never heard of it. I was very careful ordering my Sushi dinner. I t was delicious as always. She ordered a spider roll, breaded soft shell crab. One of my old favorites.

At the very end of dinner she had one piece left over. It looked good and I completely forgot it contained breaded crab, I ate it without even thinking.

Today I barely made it to work, I had to go to the bathroom asap. I was thinking why.

Then remembered.....how easy it is to make a mistake. How could such a small amount be so nasty? How could I forget? I wonder now if it will take 72 hours to clear out.

Boyd


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I have been gluten-free for 9 months and still have to catch myself once in a while. Its just a habit to take one or eat the leftovers. My kids have threatened to stab me with a fork if I take a cracker from thier plate. (I think they sometimes secretly hope they will get the chance.) ;)

Nor-TX Enthusiast

Hi. I was out last night to dinner with a new friend. I was explaining to her my celiac disease.

She had never heard of it. I was very careful ordering my Sushi dinner. I t was delicious as always. She ordered a spider roll, breaded soft shell crab. One of my old favorites.

At the very end of dinner she had one piece left over. It looked good and I completely forgot it contained breaded crab, I ate it without even thinking.

Today I barely made it to work, I had to go to the bathroom asap. I was thinking why.

Then remembered.....how easy it is to make a mistake. How could such a small amount be so nasty? How could I forget? I wonder now if it will take 72 hours to clear out.

Boyd

It might not have been that little taste at all. Did you use any regular soy sauce? Did you eat their wasabi paste? Alot of brands of wasabi have wheat in them. Did you eat the eel? Alot of times eel has a soy sauce drizzeled over it.

I usually stick to sashimi and some steamed rice rather than eat the prepared pieces.

BoydBT Apprentice

I have been gluten-free for 9 months and still have to catch myself once in a while. Its just a habit to take one or eat the leftovers. My kids have threatened to stab me with a fork if I take a cracker from thier plate. (I think they sometimes secretly hope they will get the chance.) ;)

Funny story. thanks

BoydBT Apprentice

It might not have been that little taste at all. Did you use any regular soy sauce? Did you eat their wasabi paste? Alot of brands of wasabi have wheat in them. Did you eat the eel? Alot of times eel has a soy sauce drizzeled over it.

I usually stick to sashimi and some steamed rice rather than eat the prepared pieces.

True. I sometime bring the gluten-free soy otherwise I avoid it. I did have a small amount of Wasabi. But now that I think of it at home I eat only gluten-free rice, both reg and sushi rice. I wonder if it was the rice as the spider roll does have rice I think. hmmm

I forget.

I actually do the Sashimi most of the time too, without any rice.

TY

twe0708 Community Regular

That's not bad at all. Yesterday while at work a co-worker brought in some cookies that she said were gluten-free. I had two and within an hour the storm was rolling in. Major body aches and backaches. I had to rush home just so I could get in bed and get my back on a heating pad. Thank God I have heated car seats. I was wiped out for about 4 hours. Amazingly enough, I didn't have any bathroom problems. Would have rather had the bathroom problem than the aching body problems. :unsure:

BoydBT Apprentice

That's not bad at all. Yesterday while at work a co-worker brought in some cookies that she said were gluten-free. I had two and within an hour the storm was rolling in. Major body aches and backaches. I had to rush home just so I could get in bed and get my back on a heating pad. Thank God I have heated car seats. I was wiped out for about 4 hours. Amazingly enough, I didn't have any bathroom problems. Would have rather had the bathroom problem than the aching body problems. :unsure:

Now I only get potty trouble. I guess we are all potty soldiers here. OMG I there I go, I can't even hold it back at times. I get those where I just make it to the potty. IT IS LIKE BOMB BLOW OUT! lol.

I do wonder who hooked me up to the air hose.

STOP IT! Boyd Mods need to start a potty forum.

I know I Am Cat could write a poem on these issues for all of us.

I am Cat is my best everything when we are getting along. I knew she had celiac disease, and bugged her enough to be tested. She came up positive.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,002
    • Most Online (within 30 mins)
      7,748

    JoEllen Ball
    Newest Member
    JoEllen Ball
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      I strongly recommend 2 dedicated gluten free (gluten-free) restaurants in my area (East Bay of San Francisco Bay Area) (2025) -- Life is Sweet Bakery and Café in Danville. I've been a few times with friends and tried multiple entrees and salads. All very good and worth having again. I've also tried a number of their bakery goods. All extremely good (not just "good for gluten-free"). https://lifeissweetbakeryandcafe.com/ -- Kitara Kitchen in Albany (they have additional locations). I've been once and had the "Buritto Bowl". Six individual items plus a sauce. Outstanding. Not just "for gluten-free", but outstanding in its own right. Vibrant flavors, great textures. I can't wait to go back. https://www.kitava.com/location/kitava-albany/  
    • Martha Mitchell
      I'm 67 and have been celiac for 17yrs. I had cataract surgery and they put a gluten lens in my eye. Through a lot of research, I found out about MMA acrylic...it contains gluten. It took 6 months for me to find a DR that would remove it and replace it with a gluten-free lens . I have lost some vision in that eye because of it . I also go to a prosthodontist instead of a regular dentist because they are specialized. He has made me a night guard and a few retainers with no issues... where my regular dentist didn't care. I have really bad reactions to gluten and I'm extremely sensitive, even to CC. I have done so much research on gluten-free issues because of these Drs that just don't care. Gluten is in almost everything shampoo, lotion, food, spices, acrylic, medication even communion wafers! All of my Drs know and believe me I remind them often.... welcome to my world!
    • trents
      If this applies geographically, in the U.K., physicians will often declare a diagnosis of celiac disease based on the TTG-IGA antibody blood test alone if the score is 10x normal or greater, which your score is. There is very little chance the endoscopy/biopsy will contradict the antibody blood test. 
    • JoJo0611
      TTG IgA reference range 0.0 to 14.9 KU/L
    • trents
      What was the reference range for that test? Each lab uses different reference ranges so a raw score like that makes it difficult to comment on. But it looks like a rather large number.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.