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Recent Activity
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- trents commented on Scott Adams's article in Winter 2026 Issue4Why Celiac Diagnosis Still Takes Years—and How to Change That
@par18, I don't totally disagree with what you say in theory. But like many things in life, one size doesn't fit all. While a formal diagnosis of celiac disease or NCGS is certainly not essential since, in the big picture of things, eliminating gluten is the antidote to either, there are some other considerations that give importance to seeking a formal diagnosis...- celiac disease
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- Jmartes71 replied to Known1's topic in Gluten-Free Foods, Products, Shopping & Medications4What would you do - neighbor brought gluten-free pizza from Papa Murphy's
Domino's and Mountain Mike also has glutenfree pizza.However the issue is the cross contamination. Not worth a few minutes of yum yums i n the taste buds with a painful explosion later.- 1
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- par18 commented on Scott Adams's article in Winter 2026 Issue4Why Celiac Diagnosis Still Takes Years—and How to Change That
Withholding the treatment (strict gluten-free diet) until the very end to me is the biggest obstacle to getting more people "identified" with gluten intolerance/Celiac. The strict gluten-free diet in my opinion is both the effective treatment and also a valuable diagnostic tool. My personal advice would be to go on a properly administered gluten-free diet...- 1
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- celiac disease
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- Scott Adams replied to Known1's topic in Gluten-Free Foods, Products, Shopping & Medications3Reverse Osmosis (RO) Water
I don't recall seeing "many people here recommending RO water," but reverse osmosis (RO) water is water that has been purified by forcing it through a very fine membrane that removes dissolved salts, heavy metals, fluoride, nitrates, PFAS, and many other contaminants. It is one of the most thorough household filtration methods available and can be especially... -
- Scott Adams replied to Known1's topic in Gluten-Free Foods, Products, Shopping & Medications4
What would you do - neighbor brought gluten-free pizza from Papa Murphy's
With the wide availability of frozen prepared gluten-free pizzas, for example DiGiorno's, it's probably best to avoid the risk of eating pizza in restaurants that also make regular pizza.
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Domino's and Mountain Mike also has glutenfree pizza.However the issue is the cross contamination. Not worth a few minutes of yum yums i n the taste buds with a painful explosion later.
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By Scott Adams · Posted
I don't recall seeing "many people here recommending RO water," but reverse osmosis (RO) water is water that has been purified by forcing it through a very fine membrane that removes dissolved salts, heavy metals, fluoride, nitrates, PFAS, and many other contaminants. It is one of the most thorough household filtration methods available and can be especially beneficial in areas with well water or known contamination concerns. While RO systems also remove beneficial minerals like calcium and magnesium and may produce slightly “flat”-tasting water, most dietary minerals come from food rather than drinking water, so this is not usually a health concern for most people. Overall, RO water is very clean and safe to drink, and it can be a smart option where water quality is questionable, though it may not be necessary in areas with well-tested municipal water. -
By Scott Adams · Posted
With the wide availability of frozen prepared gluten-free pizzas, for example DiGiorno's, it's probably best to avoid the risk of eating pizza in restaurants that also make regular pizza. -
By Scott Adams · Posted
This article may be helpful: -
By Scott Adams · Posted
Sorry to year you got glutened. This article, and the comments below it, may be helpful: and this may help you avoid this next time:
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