Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Vitamins And Supplements


snifter

Recommended Posts

snifter Apprentice

Hello, Thanks in advance for your time! I was wondering what vitamins and supplements everyone is taking? Will you list All vitamins and supplements you take, how much and the brand?

Thank you so much


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



snifter Apprentice

I was hoping to find out what vitamins celiacs are typically low on, is why I ask. And I figured you would only be taking gluten free ones. What about liquid vitamins? Do you think they absorb better than a pill? Also what about aloe vera? Do you think it can heal the gut? Please Please what do YOU take? I am desperate!! I am composing a list of questions for the doctor and I'm going to ask him if he can test me if I'm low on anything specifically Thank you thank you

ECUmom3 Explorer

I was just recently diagnosed with Celiac, so I'm still learning. Below you will find some Companies Elizabeth Hasselbeck recommends in her book-"The gluten-free Diet," as well as some I've seen recommended in this forum. Someone also recommended the website-www.vitacost.com to purchase many of their non-perishable gluten-free foods, supps, etc. I've checked it out and the prices are very good. Hope this helps, but still check for yourself in case formulas change.

When I looked for some of these on the website listed above for Rainbow Light, Country Life & Jarrow products, they stated if the product was gluten-free.

Rainbow Light

GCN Mega Men and GNC Women's Ultra Mega

Hammer Nutrition

Country Life

Jarrow Products

snifter Apprentice

Oh thank you thank you I really appreciate it!! But what do you think you are low on? Vitamin A, vitamin c, vitamin d, zinc, magnesium etc. Is there a common list of vitamins that celiacs are typically low on? Or is it just to broad of a question?

ECUmom3 Explorer

I know for sure that I was low on vit. D, Vit. B12, and vit. K. Found this out before I found out what was wrong. My NP (one who specilaizes in Women's Health, bioidentical hormones, etc.) even stated about a year ago that she couldn't understand why my body was not absorbing these nutrients (vit. B12 & vit.D) even when I was taking large quantities. Now we know.

Tigercat17 Enthusiast

Beware of vitamins... :( I had so many problems with them in the last year. I used Megafoods and Country Life -Iron -I know I was getting gluten from these even though they say "gluten free." It took me a while to figure it out, but I'm really sensitive. All my reactions are gone now so I'm sure the vitamins I take are safe. Also, it really depends on what your body needs, so ask your doctor for full bloodwork testing before you start to take any vitamins and talk to your doctor about your results. Your body might need different vitamins than what I take, but here's my daily list.

Iron - 50mg -Slow Fe -red pill

vit. C 250 - Vitafusion Gummy Vitamins (Target has this brand or you could buy them on-line)

GNC Ultra Women's Active multi vitamin

Triple Fish Oil -900 mg - GNC

Calcium 500 & vitamin D 1,000 -Vitafusion Gummy Vitamins

Your doctor really needs test your blood for all the vitamin levels. These are the vitamins we are known for being deficient in - Iron, vit. A, B6, B12, D, K, E, Calcium and folic acid. I would also ask for a Bone scan to see if you have thinning bones.

Also, be careful when you take your vitamins. It's not recommended to take calcium & iron together or a multi. vitamin & calcium. You won't be able to absorb them at the same time. I always take vit. C with Iron after lunch, then fish oil with the Multi vit. after dinner and then calcium late at night with a small snack. Always take with food so your body can absorb them properly.

I hope this helps! :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Jane02 replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    2. - MichaelDG posted a topic in Board/Forum Technical Help
      0

      celiac.com support

    3. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    4. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    5. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      8

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748

    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jane02
      Thank you so much @knitty kitty for this insightful information! I would have never considered fractionated coconut oil to be a potential source of GI upset. I will consider all the info you shared. Very interesting about the Thiamine deficiency.  I've tracked daily averages of my intake in a nutrition software. The only nutrient I can't consistently meet from my diet is vitamin D. Calcium is a hit and miss as I rely on vegetables, dark leafy greens as a major source, for my calcium intake. I'm able to meet it when I either eat or juice a bundle of kale or collard greens daily haha. My thiamine intake is roughly 120% of my needs, although I do recognize that I may not be absorbing all of these nutrients consistently with intermittent unintentional exposures to gluten.  My vitamin A intake is roughly 900% (~6400 mcg/d) of my needs as I eat a lot of sweet potato, although since it's plant-derived vitamin A (beta-carotene) apparently it's not likely to cause toxicity.  Thanks again! 
    • MichaelDG
      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.