Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Eating In Ontario?


hockeymomofceliacchild

Recommended Posts

hockeymomofceliacchild Rookie

My son was recently diagnosed with celiac. We have been going gluten free at home but we are a family who eats out alot and especially when we are away at the arena for hockey games. But we have been avoiding eating out because it is too overwhelming just yet. But we are heading to Hamilton for a hockey tournament during March break and I'm a little nervous being away from home for a weekend. I have been told that swiss chalet would be a good choice and that pizza pizza and boston pizza have a gluten free pizza. Any other suggestions would be greatly appreciated espesially for the Hamilton area.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



psawyer Proficient

Pizza Nova also have a gluten-free crust available. I have not tried it. The Pizza Pizza one is okay, but I much prefer the Boston Pizza one.

Swiss Chalet is everywhere, and the rotisserie chicken is gluten-free, as is the dipping sauce (but NOT the gravy). The fries are not on the gluten-free list because a few small locations share fryers, but in full-sized ones with table service you should find a dedicated fryer.

McDonalds can provide some options. For breakfast, you can order the Big Breakfast without the English muffin. Some locations will allow you to substitute a second hash brown at no additional cost. The eggs, sausage patties and hash browns are gluten-free. All McDonalds locations, even small ones, have dedicated fryers for potato products.

hockeymomofceliacchild Rookie

Thanks Peter for the advise :)

Nor-TX Enthusiast

Mmmmmm Swiss Chalet is gluten free? I am visiting Toronto in July and haven't been back home in many years. My mouth still waters when I think of Swiss Chalet. You can be sure that I will be having all the quarter chicken white with extra dipping sauce that I can get in three days!!!! Their fries are the best.. even better than McD's. Thanks for the good news! :)

  • 2 weeks later...
brittanymaine Newbie

Swiss Chalet's fries are fried in the same oil as chicken fingers, and their baked potatoes are not gluten free, they brush them with oil that is also used on items that contain gluten.

I am from Hamilton so I know quite a few places that are gluten free. Jack Astors has a gluten free menu, just be careful with the nachos- they say they are gluten free but they are fried in the same oil as chicken fingers.

The Keg also has a gluten free menu, a bit more fancy but you can get a really nice meal.

Montana's also has gluten free choices, their potato skins are and they are amazing

Wendy's has gluten free choices- chili, baked potatoes, hamburger patty, salads, frostys.

hockeymomofceliacchild Rookie

Swiss Chalet's fries are fried in the same oil as chicken fingers, and their baked potatoes are not gluten free, they brush them with oil that is also used on items that contain gluten.

I am from Hamilton so I know quite a few places that are gluten free. Jack Astors has a gluten free menu, just be careful with the nachos- they say they are gluten free but they are fried in the same oil as chicken fingers.

The Keg also has a gluten free menu, a bit more fancy but you can get a really nice meal.

Montana's also has gluten free choices, their potato skins are and they are amazing

Wendy's has gluten free choices- chili, baked potatoes, hamburger patty, salads, frostys.

Thanks Brittany we were there on the weekend and had such a good time. We ate right at the hotel to have more time in the pool and just had plain steak and potatoe he loved it. We also hit Boston Pizza and he didn't even want the gluten free pizza he wanted moms special salad with grilled chicken. It is huge and he ate the whole thing practically! lol

brittanymaine Newbie

That's good! I'm glad you got along well, it really isn't as hard as it seems. I travel a lot too and it is pretty easy to find items to eat! Where are you from?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



hockeymomofceliacchild Rookie

That's good! I'm glad you got along well, it really isn't as hard as it seems. I travel a lot too and it is pretty easy to find items to eat! Where are you from?

I am just North of Barrie near Wasaga Beach :) We went to Swiss Chalet and Mc Donalds today for the first time :) He had a chicken wrap with out the wrap ;)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,002
    • Most Online (within 30 mins)
      7,748

    JoEllen Ball
    Newest Member
    JoEllen Ball
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Aretaeus Cappadocia
      I strongly recommend 2 dedicated gluten free (gluten-free) restaurants in my area (East Bay of San Francisco Bay Area) (2025) -- Life is Sweet Bakery and Café in Danville. I've been a few times with friends and tried multiple entrees and salads. All very good and worth having again. I've also tried a number of their bakery goods. All extremely good (not just "good for gluten-free"). https://lifeissweetbakeryandcafe.com/ -- Kitara Kitchen in Albany (they have additional locations). I've been once and had the "Buritto Bowl". Six individual items plus a sauce. Outstanding. Not just "for gluten-free", but outstanding in its own right. Vibrant flavors, great textures. I can't wait to go back. https://www.kitava.com/location/kitava-albany/  
    • Martha Mitchell
      I'm 67 and have been celiac for 17yrs. I had cataract surgery and they put a gluten lens in my eye. Through a lot of research, I found out about MMA acrylic...it contains gluten. It took 6 months for me to find a DR that would remove it and replace it with a gluten-free lens . I have lost some vision in that eye because of it . I also go to a prosthodontist instead of a regular dentist because they are specialized. He has made me a night guard and a few retainers with no issues... where my regular dentist didn't care. I have really bad reactions to gluten and I'm extremely sensitive, even to CC. I have done so much research on gluten-free issues because of these Drs that just don't care. Gluten is in almost everything shampoo, lotion, food, spices, acrylic, medication even communion wafers! All of my Drs know and believe me I remind them often.... welcome to my world!
    • trents
      If this applies geographically, in the U.K., physicians will often declare a diagnosis of celiac disease based on the TTG-IGA antibody blood test alone if the score is 10x normal or greater, which your score is. There is very little chance the endoscopy/biopsy will contradict the antibody blood test. 
    • JoJo0611
      TTG IgA reference range 0.0 to 14.9 KU/L
    • trents
      What was the reference range for that test? Each lab uses different reference ranges so a raw score like that makes it difficult to comment on. But it looks like a rather large number.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.