Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Venting


allisont

Recommended Posts

allisont Newbie

Hello,

I've been gluten free for three years, and no longer eat 'gluten free' food made on shared equipment/facilities. I'm pretty sensitive, which I learned the hard way in the beginning because I'd try things like grabbing a french fry off my boyfriend's hamburger plate and ending up bed ridden for one or more days. It feels somewhat like the flu, with chills, and joint swelling. Anyway, I'm mainly just venting, because its been three years and I still suffer from malabsorption, hypoglycemia, and anemia. Despite iron supplements and a high iron diet, I feel as if my fatigue is getting worse. My doctor just looks at me and says, "You're just sensitive." After years of fighting for some diagnosis, I sometimes feel like I'm at square one. Sometimes I feel like I'm going insane! I'm I supposed to live in a bubble?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Hi, allisont, I'm so sorry to hear that after all this time you are still having so much trouble. May I ask if your PCP is keeping on top of your various nutrient levels, in addition to ferritin. Like Vit D, B12, folate, Vit. C, potassium, magnesium, calcium, zinc?. Have you had your thyroid tested? Low levels of any of these are possible causes of fatigue. Even if you're gluten intolerant rather than celiac does not mean that you will not be deficient in these nutrients, and when I say deficient, I am not talking about way below normal, but low normal. Normal is set way too low for most of them and you really need to take supplements to keep you in mid-range, so if you have not had any of these checked lately I think you are ovderdue :) Get your blood sugar checked again, too, if you haven't already, and get copies of your results instead of just having your doc tell you that you are fine :rolleyes:. Their fine and our fine often differs remarkably. It is much easier to do nothing than do something which involves thinking.

If you are still suffering from malabsorption, you may still have a leaky gut which needs healing, and you should be takeing high-dose probiotics to assist with healing, and maybe some L-glutaminel you may even benefit from some digestive enzymes because your pancreas may not be putting out enugh..

Let us know what you have been doing to help yourself heal.

And by the way, putting something of dubious origin in your mouth is a definite no-no :ph34r:

Korwyn Explorer

Hi Allisont,

I want to say ditto to everything mushroom said. :) I'm also supersensitive to soy as well as gluten and I've developed what appears to be a true dairy allergy in the last year. So I can related to the frustration. But as far as the continued malabsorption issue(s) I had a similar problem for quite a while. I finally began seeing some significant changes after about 6 months on a strict paleo diet (85% fish/seafood, poultry, beef, other meat and limited raw veggies/15%), taking high doses of probiotics, prescribed high doses of D3 (8000-10000 IU/day), and sublinguial B12. I saw additional improvement after starting treatment for hypoadrenia (low adrenal function which doesn't meet the 'lab' ranges for Addison's disease). I finally stopped losing weight due to malabsorption (a mixed blessing), and a number of my other malabsorption related issues have gradually (mostly) cleared up (neuropathy, some memory issues, muscular issues, fatigue). My hypoglycemic/hyperglycemia (Dr. said I was looking borderline diabetic with my swings in blood sugar) issues resolved within three weeks of switching to the paleo diet.

dilettantesteph Collaborator

I just listened to a talk by Dr. Peter Green of Columbia. He said that low carnitine levels can be associated with fatigue in celiac disease patients. Maybe you could talk to your doctor about testing for that.

Open Original Shared Link

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,390
    • Most Online (within 30 mins)
      7,748

    Natalia Benza
    Newest Member
    Natalia Benza
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      @bold-95, welcome to the forum. Rib pain can be caused by Chondritis, an inflammation of the cartilage in the ribcage or breastbone.  Vitamin D deficiency causes this condition and Osteopenia. Celiac disease damages the lining of the small intestine, making absorption of nutrients like vitamins difficult.  Nutritional deficiencies result.  Diseases can be caused by not having enough of certain vitamins and minerals. Vitamins are chemical compounds that our bodies cannot make, so we must get them from food or supplements.  Vitamins are crucial to our bodies functioning properly.  Eating a nutritionally dense diet is important, but to correct nutritional deficiencies, supplemental vitamins are needed.   Over the counter pain relievers like NSAIDs and PPIs can cause additional inflammation and damage to the small intestine.  OTC pain relievers worked for me but they hurt my digestive system worse.  Yes, Cobalamine Vitamin B12, Pyridoxine B 6, and Thiamine B 1 have an analgesic effect when taken together.   I'm leaving links below so you can see for yourself.   Analgesic and analgesia-potentiating action of B vitamins.     https://pubmed.ncbi.nlm.nih.gov/12799982/#:~:text=Disregarding pain resulting from vitamin,three are given in combination.   Mechanisms of action of vitamin B1 (thiamine), B6 (pyridoxine), and B12 (cobalamin) in pain: a narrative review https://pubmed.ncbi.nlm.nih.gov/35156556/   B Vitamins in the nervous system: Current knowledge of the biochemical modes of action and synergies of thiamine, pyridoxine, and cobalamin https://pubmed.ncbi.nlm.nih.gov/31490017/   Role of B vitamins, thiamine, pyridoxine, and cyanocobalamin in back pain and other musculoskeletal conditions: a narrative review https://pubmed.ncbi.nlm.nih.gov/33865694/   The Combination of Neurotropic Vitamins B1, B6, and B12 Enhances Neural Cell Maturation and Connectivity Superior to Single B Vitamins https://pmc.ncbi.nlm.nih.gov/articles/PMC11987730/  
    • bold-95
      Diana, I replied “ready,” but I’m brand new to the site and don’t know if I replied via the correct place.  I would like to participate.
    • bold-95
    • cristiana
      Luke warm bath (deep) with a handful of Epsom salts, and bath for about 20 minutes.  Be careful getting out of the bathtub, the magnesium (Epsom salts) can make you feel a bit woozy.  I've suffered from costochondritis, might be what you have?  I find rest very helpful, and avoid any foods that bloat you as this can put added pressure on the ribcage.
    • bold-95
      Are you saying that celiac causes you rib pain?  Or that your ribs are fragile due to being celiac?  Or that the vitamins you take act as an analgesic, and that OTC pain-relievers do not work for you?  I don't understand the connection.
×
×
  • Create New...