Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Biopsy 'normal'


karenj85

Recommended Posts

karenj85 Rookie

hi all

just looking for some advice if you dont mind.

im from the uk so the way things are done maybe different im not sure.

i had ablood test for coeliac as i was having stomach pains, irregular bowel movements, lots of aches and pains, generally tired. 26 and feel about 90 with sore back, hips etc.

blood test came back 1:40 (or is it 40:1???) so was told i needed a biopsy to confirm.

had this 3 weeks ago, they found my stomach was inflammed (not sure why) and took biopsies. phoned doctors yesterday and all they said was 'biopsy normal, come back if symptoms persist'

that doesnt really help me. im worried, if its not coeliac is it something else, should i panic !?

i requested the test as my sister and niece are coeliac. is there a chance the biopsy can be wrong? would it be worth trying a gluten-free diet and seeing how it affects me?

Thanks All

xxx


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Hello, and welcome.

Number one on your list is to get a copy of the blood test results and pathology report from your doctor.(this is something you should routinely do). If you would care to post them here on the board we have people who are pretty expert at analyzing them. Sometimes doctor will call things normal if they are not wildly out of whack, but a lot of us have problems if things are just a little out of whack :P When you give us the numbers, make sure you give us the ranges that the lab uses.

Number two, not all people with gluten intolerance test positive for celiac disease and there is a 20-30% false negative rate on t he blood tests and biopsy both. The biopsy results depend a lot on the skill of the doctor and the number of samples he takes (and if he takes them from a damaged area). There is a lot of small intestine and the damage can be patchy.

And yes, number three is to give the gluten free diet a good strict trial and see if it helps. Do this for at least 2-3 months. And do not be alarmed if you don't feel better right away because many people go through a withdrawal period, just as from smoking.

Number four, know you are not alone. Many of the people on the board have been in your position. Welcome to the club and I hope the diet works for you. :)

{{{{[hugs}}}} to you.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    2. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    3. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      6

      Shingles - Could It Be Related to Gluten/ Celiac

    4. - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help

    5. - Silk tha Shocker posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,478
    • Most Online (within 30 mins)
      7,748

    Susan Gutenberger
    Newest Member
    Susan Gutenberger
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
    • Silk tha Shocker
      What is the best gluten free scanner app? I have the "gluten-free Scanner" app. I scanned an almond joy and it says it contains gluten when the package is labeled gluten free
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.