Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gallbladder Problems


Joe0123

Recommended Posts

Joe0123 Contributor

I had an ultrasound done on my abdomen and it revealed a small polyp and either gallstones or sludge. So then I got a HIDA scan done, but it was normal. I'm confused because it seems like if the HIDA is normal then the ultrasound should be as well. What does this mean? Do other celiacs/gluten intolerant people have issues with their gallbladder?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mushroom Proficient

Do other celiacs/gluten intolerant people have issues with their gallbladder?

Absolutely. Many even have their gallbladders removed before being diagnosed - some because they have gallstones, others in apparent attempt to relieve the pain. For the latter group it is usually not successful. (Just what I have observed on the board - know nothing about gallbladders personally)

butterfl8 Rookie

I was just at my GI today for Gallbladder pain, and the way he described the difference between the two tests is that the US looks at the structure. This is what showed your stones/sludge. The HIDA is to examine the function of the gallbladder. So, I suppose overall, your gallbladder is funtioning within limits, despite the stones/sludge. Best of luck to you! I have my HIDA on the 28th, so hopefully I get some answers too!

-Daisy

carecare Enthusiast

Are you gluten free? My husband started having some gallbladder issues right around the time he started gluten free. Well, actually for years he had this minor dull pain under his right ribs that he tried to ignore. Then went gluten free and had about 3 major attacks..that left him on the floor almost passing out it was so bad. Refused to visit a doctor. We read up on gallbladder stuff and he believed he could avoid surgery by changing his diet...and it worked. That minor pain is also gone. I read up on gall bladders and the prevalence of celiac and it seems very much related. My BIL didn't believe any of it and had his removed...oh well. Hope you figure it out!

Juanitahoy Rookie

I am an ultrasound tech. As was mentioned earlier, ultrasound is very good at looking at the structure of the gallbladder, but doesn't indicate how well it is working. A polyp is a small growth, similar to a skin tag, that forms on the inside wall of the gallbladder. This is a relitavely common finding, and not one to be worried about, or that would impact the function of the organ.

It is smart to keep an eye on it though. If it grows large, or if it grows quickly, it could become problematic. Patients will often have annual ultrasounds to monitor things like this.

Stones within the gallbladder are also a common finding, and are no big deal, as long as they stay in the gallbladder. If they try to get out, they can cause a "gallbladder attack" with a huge amount of pain, and it can sometimes progress to an infection of the gallbladder.

The gallbladder is like a balloon filled with bile. If the bile sits for a while (usually because you are not eating enough healthy fats) it can get thick, and form what is called sludge. It also isn't harmful, but can indicate that the gallbladder isn't contracting fully.

Good luck with the rest of your testing. I hope this information was helpful!

Joe0123 Contributor

The gallbladder is like a balloon filled with bile. If the bile sits for a while (usually because you are not eating enough healthy fats) it can get thick, and form what is called sludge. It also isn't harmful, but can indicate that the gallbladder isn't contracting fully.

So lack of fats causes sludge? I can't eat foods high in fat because it makes my stomach hurt and gives me diarrhea. That's why I think there's something wrong with my gallbladder.

Juanitahoy Rookie

The ultrasound can really only tell if there is something structurally wrong. It sees anatomy, not how something is functioning. I think that's why they did the HIDA scan. I hope your doctors can have some more specific information for you. From what you have discribed from the ultrasound though, if it was me, I wouldn't be worried. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

    2. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Related issues

    3. - trents replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

    4. - Scott Adams replied to jessicafreya's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Tamale ingredients

    5. - Wheatwacked replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      GI DX celiac despite neg serology and no biopsy


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,144
    • Most Online (within 30 mins)
      7,748

    Jenny0384
    Newest Member
    Jenny0384
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • knitty kitty
      @Sarah Grace,  Thank you for the update!  It's so good to hear from you!  I'm glad Thiamine, B Complex and magnesium have helped you.  Yes, it's important to take all three together.    I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too.  They are high in tyrosine, an amino acid, found also in fermented foods like sauerkraut and red wine.   I found taking Tryptophan very helpful with migraines.  Tryptophan is a precursor of serotonin and people with migraines are often low in serotonin.  (Don't take tryptophan if you're taking an SSRI.)     This recent study shows tryptophan really helps. The association between dietary tryptophan intake and migraine https://pubmed.ncbi.nlm.nih.gov/31254181/   For immediate respite from a migraine, try smiling REALLY BIG, mouth closed, tongue pressed against roof of mouth, and crinkle up your eyes like you just heard or saw the funniest thing...  This causes an endorphin release in the brain.  Usually it's the funny event, then the endorphin release and then the smile.  Smiling first makes the endorphin center think it missed something and it catches up quickly by releasing endorphins after the big crinkle eyed smile.  Must make crinkly eyes with smile or it won't work.  If you do this too frequently within a short time frame (several hours), you can deplete your endorphins, but you'll make more in a couple of hours, so no worries. Get your thyroid checked, too.  Migraines are also seen in low thyroid function (Hashimoto's or hypothyroidism).  Celiac and thyroid problems go hand in hand.   Vitamin D helps, too.  Low Vitamin D is found in migraine.   I'm so glad you're doing better.  
    • Jmartes71
      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted, leg pain , stomach,skin and eye issues,high blood pressure to name a few all worsen because I was a  school bus driver and few years until my immune system went to hell and was fired because of it.Im still struggling now, Im sibo positive and been told im not celiac and that I am.I have a hernia and dealing with menopause. Its exhausting and is causing depression because of non medical help. Today I saw another gastrointestinalist and he said everything im feeling doesn't add up to celiac disease since my ITg levels are normal so celiac disease is under control and it's something else. I for got I had Barrett's esophagus diagnosed in 2007 because recent doctors down played it just like my celiac disease. Im currently looking for a pcp in my area because it is affecting me personally and professionally. Im told since celiac looks under control it's IBS and I need to see a therapist to control it. Gastrointestinalist around here think only food consumption and if ITG looks normal its bit celiac disease it's something else. Is this right? This is what im being told. I want medical help but told its IBS.Im feel lost by " medical team "
    • trents
      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.