Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Intake For Testing Children - How Much And How Long?


Di2011

Recommended Posts

Di2011 Enthusiast

I've read lots of info and posts about staying on gluten for testing, but wonder what other parents have been recommended for their children??

My son is 9 y/o and gluten lite at the moment while I get my own DH under control.

Can anyone give me any idea about how much gluten he should eat and for how long in order for his tests to be reasonably accurate?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



beebs Enthusiast

I see one of the best Drs here for children - and he says 3 months 4 slices of bread a day. Coeliac society says the same thing. I guess at the end of the day they want it to be accurate ya know. I am possibly about to start with my 2 and a half year old. But I will pull him off if it gets too bad.

Di2011 Enthusiast

Thanks Beebs.

I was afraid that I'd get the 3 months 4 slices stats :( but had to ask.

Can you let me know who the Doctor is ? I presume in Sydney?

I remember you mentioned that you are moving to SW NSW so I wonder what kind of health professionals you will encounter. I hope it works out. I'll be thinking of you and your little one. I hope it goes okay for him/her.

M0Mto3 Rookie

If your son has never been off gluten, then I don't know that you would have to follow that statistic. You said he is gluten lite. If he has always been consuming gluten then he didn't have any period where he would have stopped reacting to gluten. When you are totally gluten free you heal the damage that had been done by gluten. So, if you go back on gluten you have to redamage those tissues. If he never had a period of being 100% gluten free you should be able to do testing now.

beebs Enthusiast

We are moving but keeping our Paed GI - I will have to drive down about once every 3 months to see him - but he is worth it. His name is Dr Avi (Daniel) Lemberg and he is a GI at Randwick childrens - we see him at his private rooms though. The other Dr who is supposed to be brilliant is Dr Rueben Jackson and he is a Randwick too. The thing is - at the end of the day they are Drs, ya know? So if you go in there with knowledge that is the best you can do. For example when we first went to see him he said he did not think there was a problem with my eldest - that he had toddler diarrhea - because of negative tests, Anyhow - I just rattled off the statistics for false negatives and he took us seriously -and a year later after the endo he said to me, "you were right, there is something going on" and he hasn't stopped trying to find out since. I have a feeling if I didn't know as much as I did back then - he would have sent us on our way. Just like most Drs when the tests say no. So just go in armed with info!

Di2011 Enthusiast

Thanks for the great advice beebs. It is nice to know we can help our kids to avoid the troubles we've had :)

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,478
    • Most Online (within 30 mins)
      7,748

    Caroline Lee
    Newest Member
    Caroline Lee
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      It looks like their most recent clinical trial just finished up on 5-22-2025.
    • Fabrizio
      Dear Scott,  please check the link https://clinicaltrials.gov/study/NCT05574010?intr=KAN-101&rank=1 What do you think about it?
    • Scott Adams
      KAN‑101 is still very much in development and being actively studied. It has not been dropped—rather, it is advancing through Phases 1 and 2, moving toward what could become the first disease‑modifying treatment for celiac disease. https://anokion.com/press_releases/anokion-announces-positive-symptom-data-from-its-phase-2-trial-evaluating-kan-101-for-the-treatment-of-celiac-disease/ 
    • knitty kitty
      Thiamine interacts with all the other B vitamins.  Thiamine and B 6 make a very important enzyme together. With more thiamine and other vitamins available from the supplements your body is absorbing the ones you need more of.  The body can control which vitamins to absorb or not.  You're absorbing more and it's being transported through the blood.   It's common to have both a Thiamine and a Pyridoxine deficiency.  Keep taking the B Complex. This is why it's best to stop taking supplements for six to eight weeks before testing vitamin levels.  
    • badastronaut
      Yes I took a supplement that had B6 in it, low dosage though. I've stopped taking that. B1 doesn't affect other B vitamin levels? 
×
×
  • Create New...