Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Celiac Specialist In Los Angeles Area?


phil1

Recommended Posts

phil1 Apprentice

Hi guys,

I'm pretty sure I have celiac, but all the doctors I've seen say stupid things like "sounds like stress." I need to find a doctor that specializes in celiac disease or at least food alergies. Please Help. Does anyone know of a celiac specialist in the Los Angeles area? I looked at the link to recommended doctors on here, but all the doctors were either pediatricians or not in my area. I'll go anywhere in a 1.5 hour radius. Thanks!!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



sandsurfgirl Collaborator

I have a great doc in Orange County- Garden Grove. Depending on what part of LA you're in, it could be a long drive, but maybe worth it. He is a young guy, very knowledgeable, helpful and he listens. I like him a lot and I have a huge prejudice against GI docs because most of them are morons when it comes to celiac.

Dr. Wanjun Bae, MD

Gastroenterology, Internal Medicine

12828 Harbor Blvd, Garden Grove, CA 92840

(714) 823-4960

Why aren't your doctors just running the tests? Insist on a blood test. If it comes up positive there's your answer. If it doesn't, then you can get the endoscopy and see if they find damage. But you'll have to stay on gluten the whole time or invalidate the tests. Endoscopy can be tricky if they don't get the right samples or they don't read it right.

You can also do Enterolab. They don't call you celiac per se, but they will test if you are reacting to gluten. It's not cheap though and he hasn't had his work peer reviewed yet. Google them for their site and you can read about it.

Another option is just to go gluten free and see if you improve. It's a huge commitment though and if you do improve you will have to consider yourself diagnosed and stay on the diet or your symptoms will come back. That may be hard to do without a firm diagnosis. The other thing is that you may go through withdrawals and it might not be an overnight cure. I felt better right away but it took 6 months for all my symptoms to improve.

I had positive blood tests and refused endoscopy. I wasn't going to get a surgical procedure just to tell me what I already knew.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,638
    • Most Online (within 30 mins)
      7,748

    Saras
    Newest Member
    Saras
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the forum, @yellowstone! The most common ones seem to be dairy (casein), oats, eggs, soy and corn. "Formed" meat products (because of the "meat glue" used to hold their shape) is a problem for some. But it can be almost anything on an individual basis as your sensitivity to rice proves, since rice is uncommonly a "cross reactor" for celiacs. Some celiacs seem to not do well with any cereal grains.
    • yellowstone
      What foods can trigger a response in people with gluten sensitivity? I've read that there are foods that, although they don't contain gluten, can cause problems for people with gluten sensitivity because they contain proteins similar to gluten that trigger a response in the body. I've seen that other cereals are included: corn, rice... also chicken, casein. I would like to know what other foods can cause this reaction, and if you have more information on the subject, I would like to know about it. Right now, I react very badly to rice and corn. Thank you.
    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.