Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Biopsy Done Yesterday

GlutenFreeAustinite

Recommended Posts

GlutenFreeAustinite Contributor
GlutenFreeAustinite
Posted

So my GI doctor did an EGD on me yesterday, and he said that all of the slides looked normal (my esophagus and stomach weren't inflamed, and my duodenum wasn't visibly damaged), but that celiac is a microscopic diagnosis, so we're waiting for the results of the actual tissue biopsies. Will the fact that my duodenum isn't scalloped affect whether or not my villi are damaged?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Bubba's Mom Enthusiast
Bubba's Mom
Posted

So my GI doctor did an EGD on me yesterday, and he said that all of the slides looked normal (my esophagus and stomach weren't inflamed, and my duodenum wasn't visibly damaged), but that celiac is a microscopic diagnosis, so we're waiting for the results of the actual tissue biopsies. Will the fact that my duodenum isn't scalloped affect whether or not my villi are damaged?

Duodenal scalloping is seen with severe villi damage. If you don't have it, it may mean that your damage isn't bad? It doesn't mean you don't have Celiac, or gluten intolerance. If your biopsies show no damage, that's good news! However, you could still be gluten intolerant, it just isn't causing an immune reaction. The treatment is the same...no gluten. :(

GlutenFreeAustinite Contributor
GlutenFreeAustinite
Posted
  • Author

Yeah, my thought process is that I was gluten free for 18 months and only went on gluten again 2 1/2 months ago. So it probably isn't as "severe" as it would have been if I'd been eating it all my life. Plus I'm only 18, so there's hardly been time for long term damage. I thought I saw some odd mucosal patterns (also seen in celiac patients) but it could have been just the quality of the image. Not to mention, my GI doc said the diagnosis really depended on the villi biopsy, and I wouldn't be able to see damage. I think I am dealing with some sort of autoimmune disorder (just given medical history) and honestly, I would rather it be celiac because then I know what it is and how to treat it, instead of starting the long and frustrating diagnostic process all over again.

mamacat Rookie
mamacat
Posted

My dr. didn't see visible damage on me either with an endoscopy but saw damage under the microscope which gave me the Celiac Dx. You never know until they see it up close- the devil is in the details. ;)

GlutenFreeAustinite Contributor
GlutenFreeAustinite
Posted
  • Author

Right...I'm concerned because I believe he only took one biopsy from my duodenum. Gah. I'm nervous. I'd hate for him to not diagnose me celiac because he biopsied the wrong patch of my intestines. But thanks for the feedback!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      130,467
    • Most Online (within 30 mins)
      7,748
    rene1130
    Newest Member
    rene1130
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Scott Adams
      Any Gluten-free Lipstick At Walgreens, Wal-mart, Etc?

      By Scott Adams · Posted

      Thanks for sharing this info! Frustrating to see companies who haven't used wheat as an ingredient start to do so! https://blistex.com/product/five-star-lip-protection/
    • Emily P.
      Any Gluten-free Lipstick At Walgreens, Wal-mart, Etc?

      By Emily P. · Posted

      As of July 2025, Blistex is no longer gluten free for their five star protection lip balm The last ingredient is WHEAT! From Blistex' website, ingredient list for 5 Star Protection;: "Inactive Ingredients: bis-diglyceryl polyacyladipate-2, bis-stearyl dimethicone, butyloctyl salicylate, C12-15 alkyl benzoate, calendula officinalis extract, caprylic/capric triglyceride, carthamus tinctorius (safflower) seed oil, cetyl dimethicone, citric acid, euphorbia cerifera (candelilla) wax, flavor, microcrystalline wax, myristyl myristate, octyldodecanol, oryzanol, ozokerite, panthenol, phenoxyethanol, sorbic acid, stearyl behenate, sucralose, tetrahexyldecyl ascorbate, tocopheryl acetate, triticum vulgare (wheat) germ oil"
    • knitty kitty
      Frustrated

      By knitty kitty · Posted

      I followed the Autoimmune Protocol Diet to get my symptoms calmed down and my nutrients up.   I know what a struggle it is.  You're why I'm here. Smoothing out some rough parts of your journey makes my journey worthwhile. Here's the tests you can get for Celiac antibodies...  
    • knitty kitty
      This Roller Coaster Ride Needs to Stop

      By knitty kitty · Posted

      @Ginger38, I'm with you!   I could not take Metformin.  I got so sick, constant diarrhea, abdominal cramps, extreme highs and lows, no energy, weight loss, muscle wasting.  Just horrible.   Metformin is known to block thiamine absorption.  Talk to your doctor about thiamine deficiency.  It's called Gastrointestinal Beriberi.  My doctor didn't recognize thiamine deficiency outside of alcoholism.  So I took over the counter Thiamine in the form Tetrahydrofurfuryl Disulfide and felt health improvement within an hour.  Magical!   I followed the Autoimmune Protocol diet to get my stomach calmed down and control my blood glucose levels without medication. Being diabetic, we lose more thiamine through our kidneys, and the Metformin on top of it and malabsorption from Celiac.  Talk to your doctor soon!
    • Jmartes71
      Frustrated

      By Jmartes71 · Posted

      Thankyou I will be seeing my new primary this coming Monday and will ask.I did ask about some other blood test to look for that I saw on this website.I pushed the second ANA panel two months ago thinking it would show but found out it doesn't.I don't have lupus which seems what the ANA panel seems to only look for.I have come to the conclusion that doctors are like hair people meaning all hair places know how to cut hair and style but not all know how to grow hair.I was given tramadel for nearly 20 years to push through. I literally can't no more and stopped taking tramadel since I was swelling slowly in the belly.I will diffently show new primary this website and hopefully he will help.Its so hard because im falling apart with my eye, skin and read every label and stay away from what Im not supposed to.I had SIBO test done and it died on me and didn't complete all 8 breathes just the 5.I spoke to np and was finally validated by word of mouth.Cone to find out I have to repeat again.I went to a reputable hospital to be let down.I have to redo breath test but want to do at hospital instead of at home so no issues.Its not pleasant drinking that glucose stuff and not getting a direct answer. I live in Northern Cali.What recommended gi would know about celiac  disease, really know because I thought I found one but didn't. I don't want to digest any wheat, dairy, peanuts, rye, barely, eggs,garlic, walnuts because I get sick.When i showed the reputable hospital my past food allergies i was told that test is old.My thoughts were i was made in 1971 and its still avtive with diagestive issues. 
×
×
  • Create New...