Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Fertility Issues For Non-Celiac Gluten Intolerance


GlutenFreeAustinite

Recommended Posts

GlutenFreeAustinite Contributor

So I'm not pregnant, or planning to get pregnant, for a very long time, but I just got diagnosed with NCGI (though it's possible I could be celiac, I suppose, due to testing malfunctions). I was wondering if anyone with gluten sensitivity/NCGI had problems with fertility...I know it's an issue with celiac, but anything else?

  • 1 month later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



daniknik Apprentice

So I'm not pregnant, or planning to get pregnant, for a very long time, but I just got diagnosed with NCGI (though it's possible I could be celiac, I suppose, due to testing malfunctions). I was wondering if anyone with gluten sensitivity/NCGI had problems with fertility...I know it's an issue with celiac, but anything else?

Are you concerned because you've noticed changes in your cycle? Because that was one of the reasons that I went gluten-free to begin with. Ultimately the short answer to your question is...yes. There are many of us who have had problems with fertility with or without an official celiac diagnosis. I am self-diagnosed Celiac (my grandfather was diagnosed and I carry both a Celiac and non-celiac gluten sensitivity gene) but my blood tests were negative since I'd already started the gluten-free diet before I was tested and my doctor believes that I am NCGI. Personally, one of the reasons that I went gluten-free was to see if it would help regulate my period. Unfortunately, while my overall health improved drastically since I changed my diet. I still ended up being diagnosed with primary ovarian insufficiency (or POF-Premature Ovarian Failure as it's commonly called) at age 32.

Here's my story with regards to that. I started having trouble with irregularity when I was about 28 1/2 years old. My cycle shortened from 29 days like clockwork to every three weeks (in addition to suffering from hot flashes, terrible night sweats, loss of libido, urinary frequency and dryness). After having my blood tested a couple of times over the past three years (and coming back normal each time) I ended up getting abnormal results the last time around as I was preparing to begin trying to get pregnant. What truly indicated the POF for me was not the high FSH but the measurement of my Anti-mullerian hormones or AMH and the fact that I am not ovulating and probably haven't been for a while. Recent studies have shown AMH to be a better indicator of ovarian reserves than FSH. Normal women at my age (32) are around a 3 or 4. When tested my AMH was at 0.11 and then even lower when they re-did the test. When you get to 0 there are no egg follicles left. (When the Dr. ultrasounded my ovaries I had no follicles in my right ovary and only 3 in the left...also consistent with the diagnosis) AMH is a newer test that wasn't in use frequently three years ago...so my regular doctor wouldn't have known to use it. Currently, I am still having periods, but my FSH is above normal (though not yet fully menopausal) and both my estrogen and testosterone levels are low. I was told that my only hope of getting pregnant would be to use donor eggs and IVF since my odds were less than 2% if I was going to try to use the few remaining follicles that I have.

Fortunately, or unfortunately for me (depending on how you look at the situation) I am in a lesbian relationship which makes access to sperm extremly difficult, but access to a second uterus par for the course. In light of our situation, I have decided not to pursue IVF with egg donation at this time (Even though our HMO insurance in Illinois would have covered the vast majority of the costs! Amazing...simply amazing. Illinois is one of only 6 states to mandate infertility coverage including IVF in health insurance). If I had done the egg donation, my wife would have been my donor...but after reviewing the possible side effects of IVF we decided that we'd be better off if she carried the babies rather than me getting pregnant and risking triggering any additional auto-immune problems.

I'm sorry to throw my sob-story at you...but I needed to get it off my chest and perhaps find a way to encourage you to be your own best advocate. I was worried for years and kept hearing "you're young and healthy." from my doctors. Sure, I am young. And I'm much healthier than I've ever been...but that doesn't mean that I didn't know when something was off in my body. You are the best judge of your situation. If you have concerns, listen to your intuition and don't wait to start trying (if you can). If it is not a good time for you to be pregnant now, but you still think you want kids. Actively pursue a good relationship with your doctor and consider checking your AMH in addition to your FSH, Estradiol, and LH. The AMH levels will let you know whether or not you have a good amount of follicles in reserve. The higher your number, the "younger" your ovaries are and the more time you can wait. Blessings and good luck to you!

  • 5 years later...
smiley2017 Newbie

I would love to hear advice from other people as well. I as well have NCGI (although I was never tested for Celiacs becuase my doctor thought it could *never* be that and I went off it on my own and have had great health leaps). I am struggling with family members accepting this as "real" and making me feel extremely guilty/uncomfortable for choosing this lifestyle because it burdens others (even though I really try to go with the flow and have been bringing my own food so they can continue to cook their normal meals)!! Anyway, right now I don't eat any gluten products but haven't been super cautious about cross contamination or checking every little thing. My husband and I would like to start trying to have a baby within the next year and I'm not sure whether I should act super strict like I really do have Celiac's or continue eating the way I am. Anybody who has NGCI have experience with getting pregnant? 

kareng Grand Master
2 minutes ago, smiley2017 said:

I would love to hear advice from other people as well. I as well have NCGI (although I was never tested for Celiacs becuase my doctor thought it could *never* be that and I went off it on my own and have had great health leaps). I am struggling with family members accepting this as "real" and making me feel extremely guilty/uncomfortable for choosing this lifestyle because it burdens others (even though I really try to go with the flow and have been bringing my own food so they can continue to cook their normal meals)!! Anyway, right now I don't eat any gluten products but haven't been super cautious about cross contamination or checking every little thing. My husband and I would like to start trying to have a baby within the next year and I'm not sure whether I should act super strict like I really do have Celiac's or continue eating the way I am. Anybody who has NGCI have experience with getting pregnant? 

I am just thinking that you actually don't know that you don't have Celiac.  so, you might want to act like you do have it.  Because, what if you do have Celiac and you aren't treating it?

smiley2017 Newbie

I would like to but I guess I am struggling with other people not being accepting of that since I have never been tested. :/ When I am at home I pretty much eat gluten free (although I would be MORE cautious if I was diagnosed with Celiacs so I guess you are right). It is just when travelling that I have been struggling. But that is very good advice :) Thank you!!

kareng Grand Master
11 minutes ago, smiley2017 said:

I would like to but I guess I am struggling with other people not being accepting of that since I have never been tested. :/ When I am at home I pretty much eat gluten free (although I would be MORE cautious if I was diagnosed with Celiacs so I guess you are right). It is just when travelling that I have been struggling. But that is very good advice :) Thank you!!

It's your baby.... but untreated Celiac can lead to miscarriages.  

 I think part of being a mother is doing what's is best for your kids, no matter what your friends or some random relative thinks.  Perhaps you are not ready to have a child yet?  Or maybe you should do a gluten challenge and get tested so you can justify your diet to others or know what you are dealing with?  

 

Edit to add - when you are pregnant, everyone, even random strangers, will give you advice.  Some of it will be very odd or outdated. You can't possibly listen to all them.  You need to be strong enough to deal with  other people's ideas and do what you know is right.

cyclinglady Grand Master

Can you get a second opinion?  Consider a challenge?  

I was officially diagnosed (4 years ago), but my hubby had doctors who advised him to go gluten free 16 years ago.  We know that gluten makes him ill.  He will not consider a challenge (we like paying our bills).  He will say that I have had way more medical and family support.  

Karen is right that miscarriages are common when you have celiac disease.   Good luck!  


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



smiley2017 Newbie
10 hours ago, kareng said:

It's your baby.... but untreated Celiac can lead to miscarriages.  

 I think part of being a mother is doing what's is best for your kids, no matter what your friends or some random relative thinks.  Perhaps you are not ready to have a child yet?  Or maybe you should do a gluten challenge and get tested so you can justify your diet to others or know what you are dealing with?  

 

Edit to add - when you are pregnant, everyone, even random strangers, will give you advice.  Some of it will be very odd or outdated. You can't possibly listen to all them.  You need to be strong enough to deal with  other people's ideas and do what you know is right.

I'm sorry but this is my first day on the forum and I am trying to get more information BEFORE we get pregnant. I don't know everything about this & that is why I am trying to learn. I was trying to get information about NCGI and having a baby- anybody who had experience with that. I don't understand how or why you would suggest that I am not ready to be a mother when you DON'T know me. Everyone has weaknesses - and yes when my family and doctors tell me I am making things up and following "fads" it is hard. Yet when I visit family I still have eaten gluten-free, I bring my own food, it is just hard for me. I was trying to find support on this forum from other people who had similar experiences or information about getting pregnant while having NCGI. Did they eat 100% gluten free? How strict were they about cross contamination? I'm assuming others are in unsupportive communities as well since many people don't believe in NCGI as a real condition but maybe it is just me.  

I am looking into getting a second opinion in light of these posts so thank you so much. I have not been around people who understand Celiac's and so the information I have been finding online about NCGI and pregnancy doesn't have any/much research. Hopefully I can get a clear answer one way or another and if not, I will seriously consider treating my time during pregnancy like I do have Celiacs. 

Jmg Mentor
42 minutes ago, smiley2017 said:

I was trying to find support on this forum from other people who had similar experiences or information about getting pregnant while having NCGI. Did they eat 100% gluten free? How strict were they about cross contamination? I'm assuming others are in unsupportive communities as well since many people don't believe in NCGI as a real condition but maybe it is just me. 

Hello and welcome :)

It's difficult advising about NCGS as there's little firm evidence available. I've tried to collect the best of it here: https://www.celiac.com/forums/topic/117969-non-celiac-gluten-sensitivity-a-resource/

I'd recommend the Umberto Volta link. He talks in detail about NCGS and in particular his advice that NCGS patients need to strictly follow the gluten-free diet just as Celiacs do. 

Now that's how I live and experience has taught me that I can't take chances and have to be careful of small amounts of cross contamination. However I don't think everyone is the same and there may be others who are ok with varying levels. It's very difficult to generalise because the condition is little understood and many indeed doubt its existence or that its symptoms are caused by gluten itself. 

So bearing all that in mind, my advice to you would be to take reasonable precautions and try perhaps at least for the duration of your pregnancy to be fully gluten free. Any experiments you wish to make on what diet is viable for you can wait till after the happy day?

Best of luck!

Matt 

 

 

kareng Grand Master
1 hour ago, smiley2017 said:

I'm sorry but this is my first day on the forum and I am trying to get more information BEFORE we get pregnant. I don't know everything about this & that is why I am trying to learn. I was trying to get information about NCGI and having a baby- anybody who had experience with that. I don't understand how or why you would suggest that I am not ready to be a mother when you DON'T know me. Everyone has weaknesses - and yes when my family and doctors tell me I am making things up and following "fads" it is hard. Yet when I visit family I still have eaten gluten-free, I bring my own food, it is just hard for me. I was trying to find support on this forum from other people who had similar experiences or information about getting pregnant while having NCGI. Did they eat 100% gluten free? How strict were they about cross contamination? I'm assuming others are in unsupportive communities as well since many people don't believe in NCGI as a real condition but maybe it is just me.  

I am looking into getting a second opinion in light of these posts so thank you so much. I have not been around people who understand Celiac's and so the information I have been finding online about NCGI and pregnancy doesn't have any/much research. Hopefully I can get a clear answer one way or another and if not, I will seriously consider treating my time during pregnancy like I do have Celiacs. 

I just want you to consider the facts so you don't have the heartache others have had.  You really don't know that you are NCGI do you? You probably know that you are gluten intolerant.  But you could be Celiac.  

People can be gluten intolerant for many reasons - some of those reasons, for example FODMAPS, do not  require a completely gluten-free diet.  Celiac does.

Good luck

cyclinglady Grand Master

Smiley, 

To answer your question, if you have NCGI (and only way to get this officially diagnosis is to rule out celiac disease), you have to be very careful on your diet.  Cross contamination is a huge issue.  

You can be gluten free on your own.  You do not need an official diagnosis.  There are tons of people who do not have an official diagnosis.  Usually, they have gone gluten free because of poor advice from medical doctors, the media, or for financial reasons (the list goes on).  But not having a diagnosis can be hard in terms of medical and family  support.  If I have a new medical condition, my doctors are quick to respond.  If my hubby (gluten free for 16 years) has medical issues and he mentions that he might have celiac disease, he gets a lot of eye-rolling.  The only reason he has received so much support from even me, his wife, is that I had been lactose intolerant and had known food allergies since I was a kid.  The same goes for my extended family.  We are riddled with AI issues and allergies.  You can imagine how we have to carefully plan our meals and we haul around epi pens (not necessary for the celiacs or gluten sensitives). 

My diagnosis has helped my own teen daughter.  Her doctor is quick to check her for thyroiditis, celiac disease or anemia.  I do not have to push at all since I already have an official diagnosis and this disease is genetic.  

If you have an opportunity to get tested for celiac disease, consider doing so.  It may save more than just you, but your future children, siblings or parents.  

So, keep doing what you are doing — advocating for your health.  We have some pretty amazing members who not only live the gluten-free lifestyle, but who attend celiac conferences and keep up on research because a lot of doctors don’t have the time to do so.  Good doctors do not know everything, but they’ll take the time to google it if they do not!  If your doctor will not go the extra mile, then search for a new one.  I recall years ago, one GI flatly telling me that I was a stressed out young woman.  That all my issues were in my head (like abdominal pain, passing out and diarrhea is all in your head. ?).  My husband strongly disagreed!  Years later, I finally got my diagnosis after years of symptoms waxing and waning.  

Some members, like me and Karen, have been around a long time (not just on  this forum, but have life experience, code for old ?).  It often pains us to see others going down the same road we did so long ago.  We are Mothers who desire perfect health for our own families and our celiac.com families!  Why else would we be here?  Geez, Karen has over 15,000 posts.  I bet she gets tired of posting the same things.  But, if she could help just one person, she is happy.  I am speaking for her, because I feel the same way.  

Gee, now I am getting all sentimental....and off track.  

 

 

kareng Grand Master
1 hour ago, cyclinglady said:

 

 

Some members, like me and Karen, have been around a long time (not just on  this forum, but have life experience, code for old ?).  It often pains us to see others going down the same road we did so long ago.  We are Mothers who desire perfect health for our own families and our celiac.com families!  Why else would we be here?  Geez, Karen has over 15,000 posts.  I bet she gets tired of posting the same things.  But, if she could help just one person, she is happy.  I am speaking for her, because I feel the same way.  

ck.  

 

 

Holy S&%$!  I talk too much!  And I AM old!  :ph34r:

cyclinglady Grand Master
1 hour ago, kareng said:

Holy S&%$!  I talk too much!  And I AM old!  :ph34r:

?

  • 4 months later...
exshuffleskater Rookie
On 11/9/2017 at 3:24 AM, smiley2017 said:

I'm sorry but this is my first day on the forum and I am trying to get more information BEFORE we get pregnant. I don't know everything about this & that is why I am trying to learn. I was trying to get information about NCGI and having a baby- anybody who had experience with that. I don't understand how or why you would suggest that I am not ready to be a mother when you DON'T know me. Everyone has weaknesses - and yes when my family and doctors tell me I am making things up and following "fads" it is hard. Yet when I visit family I still have eaten gluten-free, I bring my own food, it is just hard for me. I was trying to find support on this forum from other people who had similar experiences or information about getting pregnant while having NCGI. Did they eat 100% gluten free? How strict were they about cross contamination? I'm assuming others are in unsupportive communities as well since many people don't believe in NCGI as a real condition but maybe it is just me.  

I am looking into getting a second opinion in light of these posts so thank you so much. I have not been around people who understand Celiac's and so the information I have been finding online about NCGI and pregnancy doesn't have any/much research. Hopefully I can get a clear answer one way or another and if not, I will seriously consider treating my time during pregnancy like I do have Celiacs. 

One of the reasons it's risky to have undiagnosed celiac when getting pregnant is because you will unavoidably be exposed to high levels of prolactin, which both promote the flow of breast milk, and upregulate the immune system.  This is why so many illnesses in women can be triggered by pregnancy. 

To make a rational choice about your future pregnancy, it's my opinion that you should have a Celiac screening as thorough as you can afford (including EMA), and maybe a test for IgE allergies.  If your doctor balks, then a "direct to consumer" lab might do the job for you and your doctor can just be asked to help you make sense of the results. 

Those labs have been around since the 1990s, it's not a newfangled thing anymore. I hope it helps.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx posted a topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      0

      Fermented foods, Kefir, Kombucha?

    2. - SamAlvi replied to SamAlvi's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      High TTG-IgG and Normal TTG-IgA

    3. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    4. - lizzie42 replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

    5. - knitty kitty replied to lizzie42's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      6

      Son's legs shaking

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,876
    • Most Online (within 30 mins)
      7,748

    pilber309
    Newest Member
    pilber309
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I have read fermented foods like sauerkraut, pickles, Kefir, Kombucha are great for gut health besides probiotics. However I have searched and read about ones that were tested (Kefir, Kombucha) and there is no clear one that is very helpful. Has anyone take Kefir, Kombucha and noticed a difference in gut health? I read one is lactose free but when tested was high in lactose so I would probably try a non dairy one. Thanks
    • SamAlvi
      Thanks again for the detailed explanation. Just to clarify, I actually did have my initial tests done while I was still consuming gluten. I stopped eating gluten only after those tests were completed, and it has now been about 70 days since I went gluten-free. I understand the limitations around diagnosing NCGS and the importance of antibody testing and biopsy for celiac disease. Unfortunately, where I live, access to comprehensive testing (including total IgA and endoscopy with biopsy) is limited, which makes things more complicated. Your explanation about small-bowel damage, nutrient absorption, and iron-deficiency anemia still aligns closely with my history, and it’s been very helpful in understanding what may be going on. I don't wanna get Endoscopy and I can't start eating Gluten again because it's hurt really with severe diarrhea.  I appreciate you taking the time to share such detailed and informative guidance. Thank you so much for this detailed and thoughtful response. I really appreciate you pointing out the relationship between anemia and antibody patterns, and how the high DGP IgG still supports celiac disease in my case. A gluten challenge isn’t something I feel safe attempting due to how severe my reactions were, so your suggestion about genetic testing makes a lot of sense. I’ll look into whether HLA testing is available where I live and discuss it with my doctor. I also appreciate you mentioning gastrointestinal beriberi and thiamine deficiency. This isn’t something any of my doctors have discussed with me, and given my symptoms and nutritional history, it’s definitely worth raising with them. I’ll also ask about correcting deficiencies more comprehensively, including B vitamins alongside iron. Thanks again for sharing your knowledge and taking the time to help. I’ll update the forum as I make progress.
    • knitty kitty
      Blood tests for thiamine are unreliable.  The nutrients from your food get absorbed into the bloodstream and travel around the body.  So, a steak dinner can falsely raise thiamine blood levels in the following days.  Besides, thiamine is utilized inside cells where stores of thiamine are impossible to measure. A better test to ask for is the Erythrocyte Transketolace Activity test.  But even that test has been questioned as to accuracy.  It is expensive and takes time to do.   Because of the discrepancies with thiamine tests and urgency with correcting thiamine deficiency, the World Health Organization recommends giving thiamine for several weeks and looking for health improvement.  Thiamine is water soluble, safe and nontoxic even in high doses.   Many doctors are not given sufficient education in nutrition and deficiency symptoms, and may not be familiar with how often they occur in Celiac disease.  B12 and Vitamin D can be stored for as long as a year in the liver, so not having deficiencies in these two vitamins is not a good indicator of the status of the other seven water soluble B vitamins.  It is possible to have deficiency symptoms BEFORE there's changes in the blood levels.   Ask your doctor about Benfotiamine, a form of thiamine that is better absorbed than Thiamine Mononitrate.  Thiamine Mononitrate is used in many vitamins because it is shelf-stable, a form of thiamine that won't break down sitting around on a store shelf.  This form is difficult for the body to turn into a usable form.  Only thirty percent is absorbed in the intestine, and less is actually used.   Thiamine interacts with all of the other B vitamins, so they should all be supplemented together.  Magnesium is needed to make life sustaining enzymes with thiamine, so a magnesium supplement should be added if magnesium levels are low.   Thiamine is water soluble, safe and nontoxic even in high doses.  There's no harm in trying.
    • lizzie42
      Neither of them were anemic 6 months after the Celiac diagnosis. His other vitamin levels (d, B12) were never low. My daughters levels were normal after the first 6 months. Is the thiamine test just called thiamine? 
    • knitty kitty
      Yes, I do think they need a Thiamine supplement at least. Especially since they eat red meat only occasionally. Most fruits and vegetables are not good sources of Thiamine.  Legumes (beans) do contain thiamine.  Fruits and veggies do have some of the other B vitamins, but thiamine B 1 and  Cobalamine B12 are mostly found in meats.  Meat, especially organ meats like liver, are the best sources of Thiamine, B12, and the six other B vitamins and important minerals like iron.   Thiamine has antibacterial and antiviral properties.  Thiamine is important to our immune systems.  We need more thiamine when we're physically ill or injured, when we're under stress emotionally, and when we exercise, especially outside in hot weather.  We need thiamine and other B vitamins like Niacin B 3 to keep our gastrointestinal tract healthy.  We can't store thiamine for very long.  We can get low in thiamine within three days.  Symptoms can appear suddenly when a high carbohydrate diet is consumed.  (Rice and beans are high in carbohydrates.)  A twenty percent increase in dietary thiamine causes an eighty percent increase in brain function, so symptoms can wax and wane depending on what one eats.  The earliest symptoms like fatigue and anxiety are easily contributed to other things or life events and dismissed.   Correcting nutritional deficiencies needs to be done quickly, especially in children, so their growth isn't stunted.  Nutritional deficiencies can affect intelligence.  Vitamin D deficiency can cause short stature and poor bone formation.   Is your son taking anything for the anemia?  Is the anemia caused by B12 or iron deficiency?  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.