Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Aldi's Fit N' Active Brand


PreOptMegs

Recommended Posts

PreOptMegs Explorer

I don't know if many of you have even heard of alidi's grocery store, but if you have then maybe you can help. I don't know if some of their products are gluten free or not. I don't remember a number to call, so I am just curious if anyone can help.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



skbird Contributor

I've heard of Aldi's but it was in Germany... not the US... (they don't have them on the west coast of the US)

*rumor alert*

I've read they are related to Trader Joe's.... but that TJ's doesn't advertise this fact because Aldi's is more of a discount place and TJ's, though it is fairly inexpensive, wants to appeal to a different demographic. I read this online about two years ago when I was looking up Aldi's on a nostalgia kick as I had shopped at the one next door to my friend's apartment in Mainz, Germany.

On edit - it's no rumor. Here's a link about it: Open Original Shared Link

Stephanie

frenchiemama Collaborator

We have an Aldi's in my town, but (this is SO stupid) I've never been in there because my husband's ex used to work there and I just think of her every time I see the place. (I know, I'm a moron!)

If they have any decent gluten-free stuff I'd be willing to check it out though. Do they have a website?

  • 4 months later...
suziew Rookie

I just went to Aldi's with my grandma. She shops there all the time. I found several products there in the frozen food section that clearly states "gluten free".

Guest nini

I like Aldi's but getting information from them about products is like pulling teeth! I've tried to get info about any of their products that "might" be gluten-free and I get no response... just told to talk to the manager in my local store, well, the manager in my local store knows NOTHING about gluten-free.

lpellegr Collaborator

Our Aldi's has all these no-name products I've never heard of, but I have found several things that are gluten-free just by checking the labels. They have pudding mixes and chicken rice soup, for example, that don't list any nasty ingredients like modified food starch or hydrolyzed vegetable protein, and everything is so cheap! But it's a different shopping experience than the usual grocery store in many ways. Bring your own bags and a quarter to rent a cart.

kathy1 Contributor
I just went to Aldi's with my grandma. She shops there all the time. I found several products there in the frozen food section that clearly states "gluten free".

Can you tell us what the names of the gluten free products are that you bought?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



suziew Rookie
Can you tell us what the names of the gluten free products are that you bought?

I bought the Grandessa seasoned pototoe wedges and beef jerky. The thing about aldi's is that they don't carry name brands. But the few items I did pick up either said gluten free or does contain gluten.

kathy1 Contributor

Thanks, There is an Aldi's near where I work. I never go there though. I think I will have to check them out.

Guest nini

I went to Aldi's with my husband today... he loves it there, so I got the phone number for the main office from the manager there. Well, actually it was for the local main office, then they gave me the number for the corporate office... I called them today and got someones voice mail after being passed around to four different departments, lo and behold she actually called me back.

Bad news was that they cannot do a list of any of their products that may be gluten free, the are simply a distributor and work with a lot of different manufacturers and suppliers change things too often for them to have any kind of list. She said they've had MANY calls on this and have tried to figure out at least for the last two years how to do it, but they simply can't. What she suggested that I do is when I am in the store, make a list of any products that I am interested in and mail that list to the address on the package. They will then forward the request onto the manufacturers and then the manufacturers should get back to me with the information.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    2. - cristiana replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

    3. - chrisinpa commented on Scott Adams's article in Skin Problems and Celiac Disease
      2

      Celiac Disease and Skin Disorders: Exploring a Genetic Connection

    4. - knitty kitty replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      My journey is it gluten or fiber?

    5. - trents replied to sha1091a's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      Issues before diagnosis

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,697
    • Most Online (within 30 mins)
      7,748

    Knotalota
    Newest Member
    Knotalota
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      I read that as well but I saw the Certified Gluten free symbol that is the reason I ourchased it.
    • cristiana
      I agree, it so often overlooked! I live in the UK and I have often wondered why doctors are so reluctant to at least exclude it - my thoughts are perhaps the particular tests are expensive for the NHS, so therefore saved for people with 'obvious' symptoms.  I was diagnosed in 2013 and was told immediately that my parents, sibling and children should be checked.  My parents' GP to this day has not put forward my father for testing, and my mother was never tested in her lifetime, despite the fact that they both have some interesting symptoms/family history that reflect they might have coeliac disease (Dad - extreme bloating, and his Mum clearly had autoimmune issues, albeit undiagnosed as such; Mum - osteoporosis, anxiety).  I am now my father' legal guardian and suspecting my parents may have forgotten to ask their GP for a test (which is entirely possible!) I put it to his last GP that he ought to be tested.  He looked at Dad's blood results and purely because he was not anemic said he wasn't a coeliac.  Hopefully as the awareness of Coeliac Disease spreads among the general public, people will be able to advocate for themselves.  It is hard because in the UK the NHS is very stretched, but the fallout from not being diagnosed in a timely fashion will only cost the NHS more money. Interestingly, a complete aside, I met someone recently whose son was diagnosed (I think she said he was 8).  At a recent birthday party with 8 guests, 4 boys out of the 8 had received diagnosis of Coeliac Disease, which is an astounding statistic  As far as I know, though, they had all had obvious gastric symptoms leading to their NHS diagnosis.  In my own case I had  acute onset anxiety, hypnopompic hallucinations (vivid hallucinations upon waking),  odd liver function, anxiety, headaches, ulcers and low iron but it wasn't until the gastric symptoms hit me that a GP thought to do coeliac testing, and my numbers were through the roof.  As @trents says, by the grace of God I was diagnosed, and the diet has pretty much dealt with most of those symptoms.  I have much to be grateful for. Cristiana
    • knitty kitty
      @xxnonamexx, There's labeling on those Trubar gluten free high fiber protein bars that say: "Manufactured in a facility that also processes peanuts, milk, soy, fish, WHEAT, sesame, and other tree nuts." You may want to avoid products made in shared facilities.   If you are trying to add more fiber to your diet to ease constipation, considering eating more leafy green vegetables and cruciferous vegetables.  Not only are these high in fiber, they also are good sources of magnesium.  Many newly diagnosed are low in magnesium and B vitamins and suffer with constipation.  Thiamine Vitamin B1 and magnesium work together.  Thiamine in the form Benfotiamine has been shown to improve intestinal health.  Thiamine and magnesium are important to gastrointestinal health and function.  
    • trents
      Welcome to celiac.com @sha1091a! Your experience is a very common one. Celiac disease is one the most underdiagnosed and misdiagnosed medical conditions out there. The reasons are numerous. One key one is that its symptoms mimic so many other diseases. Another is ignorance on the part of the medical community with regard to the range of symptoms that celiac disease can produce. Clinicians often are only looking for classic GI symptoms and are unaware of the many other subsystems in the body that can be damaged before classic GI symptoms manifest, if ever they do. Many celiacs are of the "silent" variety and have few if any GI symptoms while all along, damage is being done to their bodies. In my case, the original symptoms were elevated liver enzymes which I endured for 13 years before I was diagnosed with celiac disease. By the grace of God my liver was not destroyed. It is common for the onset of the disease to happen 10 years before you ever get a diagnosis. Thankfully, that is slowly changing as there has developed more awareness on the part of both the medical community and the public in the past 20 years or so. Blessings!
    • knitty kitty
      @EndlessSummer, You said you had an allergy to trees.  People with Birch Allergy can react to green beans (in the legume family) and other vegetables, as well as some fruits.  Look into Oral Allergy Syndrome which can occur at a higher rate in Celiac Disease.   Switching to a low histamine diet for a while can give your body time to rid itself of the extra histamine the body makes with Celiac disease and histamine consumed in the diet.   Vitamin C and the eight B vitamins are needed to help the body clear histamine.   Have you been checked for nutritional deficiencies?
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.