Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Newbie W/ Supplement Question


CeliacShack

Recommended Posts

CeliacShack Rookie

Hi, I'm new here, although I've lurked a few times. I was just diagnosed in June of this year, and am working to completely change my life!

Many of my symptoms have lessened or stopped,thankfully, and overall I'm doing better, with some setbacks. I still have bad days, and have accidently glutened myself a handful of times, just from ignorance, but I'm learning.

I've been trying to eat as healthy as possible and have been taking some supplements. I'd like to ask for some advice about supplements. What do you take? What do you recommend?

One of the things really upsetting me lately is hair loss. Anytime I wash, comb or run my fingers through my hair, it falls out. It's not just breakage, I can see the roots on the end. I'm hoping this goes away with time and healing?

Thanks for any advice, and I'm so glad to have found a group of fellow celiacs!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



flowerqueen Community Regular

Hi, I'm new here, although I've lurked a few times. I was just diagnosed in June of this year, and am working to completely change my life!

Many of my symptoms have lessened or stopped,thankfully, and overall I'm doing better, with some setbacks. I still have bad days, and have accidently glutened myself a handful of times, just from ignorance, but I'm learning.

I've been trying to eat as healthy as possible and have been taking some supplements. I'd like to ask for some advice about supplements. What do you take? What do you recommend?

One of the things really upsetting me lately is hair loss. Anytime I wash, comb or run my fingers through my hair, it falls out. It's not just breakage, I can see the roots on the end. I'm hoping this goes away with time and healing?

Thanks for any advice, and I'm so glad to have found a group of fellow celiacs!

Welcome to the forum. Have you had your thyroid checked at all? Including TSH levels? Unfortunately if you have one autoimmune disease, the chances of having another are increased. One of the main symptoms I had before my under active thyroid was diagnosed was 50% hair loss (fortunately at the time I had very thick hair). Don't be too disheartened if it is your thyroid as there are meds to correct it.

CeliacShack Rookie

Welcome to the forum. Have you had your thyroid checked at all? Including TSH levels? Unfortunately if you have one autoimmune disease, the chances of having another are increased. One of the main symptoms I had before my under active thyroid was diagnosed was 50% hair loss (fortunately at the time I had very thick hair). Don't be too disheartened if it is your thyroid as there are meds to correct it.

Thanks for the welcome, and the advice. :) I have had it checked in the past, but I am not completly sure that it was tested recently. I think I'm going to request an appt to discuss some of my concerns. I wasn't given a whole lot of follow up advice from my gastro, other than to follow the gluten free diet, and celiac is so much more complicated than that. I'm learning, but it can be overwhelming.

GottaSki Mentor

Welcome Colette!

A good gluten-free multi vitamin/mineral supplement is important. If you haven't had vitamin/mineral blood tests it would be a good idea. Many of us are low in specific nutrients which need supplementation until we start absorbing nutrients properly.

Best wishes for continued healing :)

CeliacShack Rookie

Welcome Colette!

A good gluten-free multi vitamin/mineral supplement is important. If you haven't had vitamin/mineral blood tests it would be a good idea. Many of us are low in specific nutrients which need supplementation until we start absorbing nutrients properly.

Best wishes for continued healing :)

Thank you so much. :) After looking over many topics in the forums, I am convinced that I need additional testing. I have been taking a gluten-free multivitamin, as well as Vit D and Iron (both of which I have tested low on in the past) as well as Vit C and Fish Oil. I've been wanting to add to that, but am trying to space out all the numerous expenses that come with changing so many products in my home. Calling my doc now, thanks for the advice!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    2. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    3. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,323
    • Most Online (within 30 mins)
      7,748

    bttyknight83
    Newest Member
    bttyknight83
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
    • catnapt
      oh that's interesting... it's hard to say for sure but it has *seemed* like oats might be causing me some vague issues in the past few months. It's odd that I never really connect specific symptoms to foods, it's more of an all over feeling of unwellness after  eating them.  If it happens a few times after eating the same foods- I cut back or avoid them. for this reason I avoid dairy and eggs.  So far this has worked well for me.  oh, I have some of Bob's Red Mill Mighty Tasty Hot cereal and I love it! it's hard to find but I will be looking for more.  for the next few weeks I'm going to be concentrating on whole fresh fruits and veggies and beans and nuts and seeds. I'll have to find out if grains are truly necessary in our diet. I buy brown rice pasta but only eat that maybe once a month at most. Never liked quinoa. And all the other exotic sounding grains seem to be time consuming to prepare. Something to look at later. I love beans and to me they provide the heft and calories that make me feel full for a lot longer than a big bowl of broccoli or other veggies. I can't even tolerate the plant milks right now.  I have reached out to the endo for guidance regarding calcium intake - she wants me to consume 1000mgs from food daily and I'm not able to get to more than 600mgs right now.  not supposed to use a supplement until after my next round of testing for hyperparathyroidism.   thanks again- you seem to know quite a bit about celiac.  
    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.