Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Bloody Mary Mix


mbrookes

Recommended Posts

mbrookes Community Regular

Why does Bloody Mary mix contain wheat? I checked 3 brands at the store today (Zing-Zang, Mr & Mrs T and something else I don't remember) and all had wheat listed as an ingredient. Does any one know of a safe Bloody Mary mix? I know I can make my own, but I'm lazy.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



pricklypear1971 Community Regular

Shortcut is clamato and v8, with Worcestershire, garlic, horseradish, salt pepper, Tabasco, olive or pepper juice, lemon or lime...

Ok, wasn't that short.

Personally I hate them but hubs drinks them.

psawyer Proficient

Just be careful on the Worcestershire sauce. Lea & Perrins is gluten-free in the United States, but contains malt vinegar (barley) in other countries.

mbrookes Community Regular

So what purpose do you suppose the wheat serves? Or maybe that's part of another ingredient like soy sauce?

mbrookes Community Regular

Oh, and I can make a fine Bloody myself. I was just looking for a short cut.

pricklypear1971 Community Regular

I *think* Cost Plus has a gluten-free mix (or one that I determined to be gluten-free). It's been a while. Bloody Mary's are not my thing...yuck.

ravenwoodglass Mentor

So what purpose do you suppose the wheat serves? Or maybe that's part of another ingredient like soy sauce?

I think it isn't wheat in the Worchester sauce it is the barley malt that is an issue for us. If you making your own just go for the L&P sauce that was advised.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



mbrookes Community Regular

Off topic, Ravenwoodglass, but I have taken your "Courage" quote to be mine. I use it frequently. Thank you for introducing me to it.

ravenwoodglass Mentor

Off topic, Ravenwoodglass, but I have taken your "Courage" quote to be mine. I use it frequently. Thank you for introducing me to it.

Your quite welcome. That is my favorite quote of hers. She has others I have seen that are just as wise but that one is the one that moves me the most.

  • 3 years later...
Jjenn Newbie

While in Boston I found Cheer's  Bloody Mary mix that says gluten-free on the bottle and have had no issues and  tastes pretty good 

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,614
    • Most Online (within 30 mins)
      7,748

    Retired RN
    Newest Member
    Retired RN
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.