Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Breastfeeding When Exposed To Gluten !help!


Bronwen

Recommended Posts

Bronwen Newbie

I had a cross-contamination exposure last night. It wasn't a bad one but I have a sour stomach today but no diarrhea.

The only thing is Im breastfeeding my three week old.

Should I use pumped milk for a day or two?

How long if so?

Will he be alright if I keep nursing him? Ive been nursing him since the exposure last night.

Ive been trying to down a bunch of water to help.

I don't have too much pumped reserved. And since its sunday my allergist is closed.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



StephanieL Enthusiast

Has your little one beed dx with a wheat allergy?

Not all Mom's pass proteins through breastmilk. I would continue to nurse your little one through this unless there is a life threatening wheat allergy which I would be surprised if you did have a dx of that this young.

Hugs and keep up the good work!

tarnalberry Community Regular

If your LO isnt gluten-intolerant, There isn't any evidence that it will cause any problems.

jebby Enthusiast

You should be fine to keep nursing. If any gluten passes through, you should also have some antigliadin antibodies bodies pass though the ameliorate the effects! I was glutened a few times while nursing my youngest last year with no problems at all. Congratulations on your new wee baby!

Bronwen Newbie

Both he and I have had incredibly painful gas cramps in the last day or so but he also wouldn't fall asleep unless he was at the boob. I got him some gripe water but was hesitant to introduce it to his digestive system and I started taking probiotics in the hopes they would also pass to him( some studies say they pass through breastmilk some say they don't )

rachelh4207 Apprentice

Are you the gluten intolerant one? I am and am currently nursing and got glutened and my little one reacted too...... currently on a gluten, dairy, soy, egg, peanut free diet to figure out what else is bothering her.

nicolebeth Apprentice

Definitely keep nursing! There is absolutely no reason to pump and dump. Let's say your baby is also gluten intolerant. Nursing the absolute best thing for him. You are doing a great thing to protect his gut, potentially, from developing the same issues. And, if he does, you are giving him the most digestible food there is. And, if it turns out you actually have a virus, you are also protecting him from getting it.

Congratulations and good luck!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



jebby Enthusiast

I agree with nicolebeth about the need to keep nursing!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,905
    • Most Online (within 30 mins)
      7,748

    RooBarb
    Newest Member
    RooBarb
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Lotte18
      I went back to consuming dairy after a year of healed villi.  What I didn't know is that along with developing celiac, my pancreas was no longer producing enough enzyme to consume lactose.  My GI said he often sees this with celiac patients.  Some people can go back to dairy with no problems at all and others will develop odd symptoms like ataxia--balance issues, etc.-- for no apparent reason.  It took me a year of suffering to get it all straightened out.  Hope this saves you some time!  
    • Russ H
      Do you know what the lab's standard range is for the IgA tTG2 result? The Endomysial IgA basically tests for the same antibodies as IgA tTG2 but it uses an older, less sensitive method and the result is positive/negative rather than quantitative. Hence, it is possible to show raised IgA tTG2 antibodies without getting a positive test for Endomysial IgA antibodies.
    • Heatherisle
      She’s eating mostly gluten as far as I know. Think her GP is trying to get her seen fairly quickly
    • RMJ
      Be sure to have her continue eating gluten before the biopsy. Reducing gluten now could lead to healing and false negative results.
    • knitty kitty
      Allegra is an antihistamine.  Histamine is released by the body as part of the autoimmune and immune responses, so an antihistamine would be helpful.  Following the low histamine version of the AIP diet is helpful as well because there's also histamine in foods.  Sometimes our body has trouble getting rid of the histamine it makes and the histamine from our food.  Sometimes the mast cells that make and release histamine get touchy and release histamine at the slightest provocation.  Thiamine helps mast cells not to release histamine so readily.  Look into Mast Cell Activation Syndrome.  SIBO, small intestinal bacterial overgrowth, can also cause high histamine levels.  Following the low histamine AIP diet will starve out the bad SIBO bacteria that feed on carbohydrates we eat.  We don't want to take antibiotics because they kill off both the good and bad bacteria.  We don't want to take probiotics yet because the SIBO bacteria will outnumber them.   The AIP diet will allow the good bacteria to flourish.   Some have Candida infections as well as SIBO.   Lowering histamine levels is important because high histamine levels for a long time can lead to worsening health problems like Crohn's and colitis and other health problems.
×
×
  • Create New...