Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Sleep And Symptoms


Tutahl75

Recommended Posts

Tutahl75 Apprentice

I developed some horrible sleep habits when I was sick and the doctors didn't know why. I've been gluten-free for close to six months now and on nights I have trouble falling asleep, I get restless and agitated, which leads to bad memories of being sick.

I've done some meditating to help me cope. Does anyone else have some advice to getting over these painfull memories that effect my ability to relax.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darlindeb25 Collaborator
<_< i'm thinking that your real problem is not being able to fall asleep and when you get agitated you just start thinking about those pass days--i know there is no answer to those restless nights--i myself call them "watching the clock nights"--i had one last night myself---maybe if you would try some tylenol PM on those nights--yes, i know it is gluten free becasue i take it myself--today i told my daughter that i am wondering if my restless nights are connected to eating tuna--i only buy tuna in water and recently i found out there is soy in the broth they use on the tuna--i do know that too much soy bothers me and now i am wondering if the soy in the tuna is what makes me restless--we all react differently to different intolerances--so i am going to watch those nights i have tuna and find out--may be the end of my tuna eating days :( ---anyways, give tylenol PM a try ;) otay--deb

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,612
    • Most Online (within 30 mins)
      7,748

    Heather P
    Newest Member
    Heather P
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Jmartes71
      Shingles is dormant and related to chicken pox when one has had in the past.Shingles comes out when stress is heightened.I had my 3rd Shingles in 2023.
    • knitty kitty
      Here's one more that shows Lysine also helps alleviate pain! Exploring the Analgesic Potential of L-Lysine: Molecular Mechanisms, Preclinical Evidence, and Implications for Pharmaceutical Pain Therapy https://pmc.ncbi.nlm.nih.gov/articles/PMC12114920/
    • Flash1970
      Thank you for the links to the articles.  Interesting reading. I'll be telling my brother in law because he has a lot of pain
    • Scott Adams
      Oats naturally contain a protein called avenin, which is similar to the gluten proteins found in wheat, barley, and rye. While avenin is generally considered safe for most people with celiac disease, some individuals, around 5-10% of celiacs, may also have sensitivity to avenin, leading to symptoms similar to gluten exposure. You may fall into this category, and eliminating them is the best way to figure this out. Some people substitute gluten-free quinoa flakes for oats if they want a hot cereal substitute. If you are interested in summaries of scientific publications on the topic of oats and celiac disease, we have an entire category dedicated to it which is here: https://www.celiac.com/celiac-disease/oats-and-celiac-disease-are-they-gluten-free/   
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.