Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Irritability


WarrenW

Recommended Posts

WarrenW Newbie

Can someone confirm my suspicions in regards to a Gluten symptom. My wife is 38 years old and weighs around 95 lbs. I'm convinced that every time she mistakenly eats something containing Gluten, that it changes her personality and mood drastically. She becomes very irritable and gets very annoyed over the smallest thing. Is it only me or has anyone else experienced this as well. Your comments will help me to understand why she becomes like this for no legitimate reason at all. HELP


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RiceGuy Collaborator

Yes, irritability is certainly common amongst Celiacs. One of the reasons may be a magnesium deficiency. Many times this results in a craving for chocolate, as it has a notable amount of magnesium. Low body weight is also very common.

But, the larger question is if your wife is already gluten-free, or will try the gluten-free diet. That is the single best test.

Welcome to the board!

  • 2 weeks later...
purple Community Regular

Hey thanks, now I know why my daughter can get grouchy so fast over little things. I thought it was b/c she gets hungry fast and needs to eat right away. She has always liked to argue but now I know why!

gfgypsyqueen Enthusiast

when I first started out gluten-free, extreme irritability over small insignificant things is my indicator that something went wrong in gluten free land :o) Now that I am gluten-free I don't have this problem anymore.

Hope your wife tries the gluten-free diet. Is she a celiac?

aikiducky Apprentice

If I accidentally ingest a trace of gluten, irritability is my first symptom, even before the gas and other digestive symptoms start. If I start to yell at my husband out of the blue he nowadays asks "what have you eaten?". :D

It's very unpleasant because I can't really control it, I don't want to be so angry at that moment, I just am. If you have family members with this symptom, please understand that they might not be able to control the irritability at times and they might feel really bad about how they are behaving.

I'm a happy and easy going person when I haven't had any gluten accidents. And I'm obsessively careful about even traces of gluten because I hate the way I feel when I've been glutened.

Oh, also worth mentioning: I get the same kind of symptoms (both mood & digestive) from cow's milk as well.

Pauliina

  • 2 months later...
joyinc Newbie

i could have written some of these replies :( my celiac test didn't come back with anything thou. can gluten just make some angry even if you aren't celiac? i snap sometimes after eating gluten. for a few days at least

kbtoyssni Contributor
i could have written some of these replies :( my celiac test didn't come back with anything thou. can gluten just make some angry even if you aren't celiac? i snap sometimes after eating gluten. for a few days at least

Yes, you could be non-celiac gluten intolerant or a celiac who doesn't have enough damage to test positive yet. If you're noticing behavioral changes relating to gluten, it sounds like you have some issue with gluten.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AMQmom Explorer

My two daughters are celiac. The first one diagnosed had all physical symptoms. My eldest daughter (7 years) was out of control or incredibly sweet. It was driving me crazy. I never would want her to be celiac if I had a choice, but before she was tested, I actually wished that she was celiac so we could treat her moods! Turns out she is celiac and when gluten free, we see the sweeter side of her. I suspect that she may be similar to the other person who wrote (at least I HOPE so) in that she may not be able to control her temperment when she is glutened. I keep hoping that because it makes little sense otherwise. She is soooo apologetic after episodes. While acting up, it is like she is a steam roller and can't hear any logic. She is so angry and argumentative. Hope this helps.

AMQmom Explorer

Oops - I forgot to add something to my last post that went with a question just asked. In my opinion, our digestive system really goes hand in hand with our emotional "system." Once both daughters were diagnosed celiac, we went gluten free in the house. I happen to have no colon (not celiac) and the difference in my abilities to process food and my moods, etc. has been incredible since gluten free. It showed me how hard we work to digest the everyday foods that are out there now!

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,098
    • Most Online (within 30 mins)
      7,748

    Baxter6
    Newest Member
    Baxter6
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • rei.b
      So far 3 months in - worsening symptoms. I have had the worst constipation in my life and I am primarily eating naturally gluten-free foods like potatoes, eggs, salad with homemade dressing, corn tortillas, etc. I hate gluten-free bread and pasta so I don't eat it. Occasionally I eat gluten-free almond flour crackers. As stated in the post, I don't have any vitamin deficiency. I was already tested.
    • rei.b
      As I said, I do not have any vitamin deficiency. I was already tested.
    • Wheatwacked
      Talk to your  Talk to your provider about testing for vitamin and mineral deficiency.  celiac disease causes malabsorption and eventually malnutrition.  Especially vitamin D. Having the gallbladder removed seems to be a common step on the way to a Celiac Disease Diagnosis,  Gallbladder is a sympton of deficient Choline. Eggs and red meat are the primary source..Choline makes up a majority of the bile salts.  The bile gets thick, doesn't get enough into intestine to digest fats well.  Can eventually back up into gallbladder, cause gallstones.  Without bile, bowel movements can become hard. Try to avoid all processed foods while you are healing, The gluten-free foods are not fortified with vitamins and use various ingredients to mimic fat that bothers many Celiacs.  Choose vegatables with low omega 6.  Optimum omega 6 to omega 3 ratio is less than 3:1.  Wheat flour is 22:1.  Grass fed milk is 1:1.   Commercial Dairies milk is 5:1.  They feed wheat, rye and barley Gluten as part of the food mix.  
    • trents
      Your DGP-G is also high. The thing to do now would be to trial the gluten-free diet for a few months to see if there is improvement in symptoms.
    • trents
      Welcome to the forum, @Roses8721! How long were you off gluten before getting the celiac blood testing done? The testing is not valid after having been gluten free for a significant period of time. Many of your symptoms align with celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.