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hollyres

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    Western New York

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  1. hollyres
    I have been eating all of the Pebble products for years and have never, ever been glutened. In the beginning of my diet about 4.5 years ago I would question everything I ate with the slightest sign of intestinal distress. I trusted nothing new. I even cut out certain gluten free foods because I THOUGHT they had made me sick - really missing out over the years...
  2. hollyres
    Rice Krispy Treats are absolutely NOT gluten-free, so be careful. Sometimes you may not react, but damage is still being done to your guts. There are so many yummy cakes - that taste just like real cake. Cherrybrook kitchen (Open Original Shared Link) is a good example. It bakes, looks, tastes just like real cake. How about Betty Crocker: Open Original Shared...
  3. hollyres
    You are not crazy! It's totally true. I tried the same thing last summer with sugar (obviously including chocolate). OMG!!! Same thing - first day was not so bad, but by the third day my head was pounding so hard I had to eat some. It was a violent experience. I think about my need to quit almost daily, but feel helpless. I guess it is like any detox....
  4. hollyres

    Happy birthday and may God bless you today!

  5. hollyres
    I hope so! I eat them all the time.
  6. hollyres
    How about raisins, fruit roll-ups, popcorn, rice chex/trail mix, peanut butter/jelly on gluten-free rice cakes, popcicles, apples/carmel sauce, all fresh fruit...that's all I can think of right now. Don't forget marshmallows, chocolate chips, sunflower seeds, gluten-free icecream, and all kinds of gluten-free cookies you can bake at home: Open Original Shared...
  7. hollyres
    My advice is this: take the advice of people who have been there (as long as it is not harmful) because doctors just don't have a clue. I was on Prozac for 10 years. We all have many different issues that play into our overall health. For me it was an allergy to mold, thyroid, and last but NOT least, gluten. Once each of these issues were uncovered, I bagan...
  8. hollyres
    I pretty much only eat whole foods - I do eat Nutty Rice for breakfast and certified gluten free cookies (Enjoy Life), but other than that it is straight fruits, veggies, meats, and dairy (it doesn't bother me anymore). I got my vit levels tested and they were great, but I think it is because I have been on the diet for a long time and the positive affects...
  9. hollyres
    The anwser to all of your questions are YES! They also thought my symptoms were MS-like. it takes a long time to get all of the gluten out of your system, so be very careful and read, read, read. I also didn't come up positive, but there is no doubt that I have it. I got "glutened" yesterday and had a night terror last night - waking up screaming - gluten...
  10. hollyres
    It is very dangerous. Read this post from Snopes.com to get the details: Open Original Shared Link I frequently rinse my mouth with it and accidentally swallowed it once and became very sick. And it wasn't a lot, just a small amount in water. Hope this helps.
  11. hollyres
    I will try them...thanks a million! If anyone has any others, please share.
  12. hollyres
    What off-the-shelf shampoo/condition do people use? I currently use Neutrigena Clean, which is gluten-free, but it just doesn't do a good job and is hard to find. Any ideas? Pantene makes me sick for some reason.
  13. hollyres
    Please don't give up on having a peaceful, healthier life. I too, came back negative for Celiac, but obviously have a severe gluten intolerance, as I cannot even breathe it without getting this weird panic/sick feeling. Since I have been healing for the past two years, that has gotten less severe, but I won't ever eat in a pizza place! I feel some regret...
  14. hollyres
    Thanks! Luckily, I am only allergic to nuts at this point - and of course I can't have gluten. This looks very good.
  15. hollyres
    I might be missing something...what is the name of the product? It sounds good, and I see you are also allergic to nuts.
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