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Scott Adams

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Celiac.com - Your Trusted Resource for Celiac Disease & Gluten-Free Living Since 1995

Everything posted by Scott Adams

  1. A gluten-free diet is essential for those people who have celiac disease. Celiac is an autoimmune disorder in which ingesting of gluten which is a ... Open Original Shared Link
  2. Although the number of cases of celiac disease is on the rise, this does not explain why so many people have gone gluten-free despite being ... Open Original Shared Link
  3. The third fact is that keeping child on gluten-free diet will make it tougher for doctors to diagnose a child with celiac disease. Blood test for celiac ... Open Original Shared Link
  4. A gluten-free diet could be doing more harm than good to a child who doesn't have celiac disease, claims a new study. The study suggests that ... Open Original Shared Link
  5. Some common misconceptions about the gluten-free diet ought to be ... In those who do not have a wheat allergy or celiac disease, the diet will not ... Open Original Shared Link
  6. Putting kids on gluten-free diets even if they don't have celiac disease or a wheat allergy may carry more risks than benefits, experts warned. Open Original Shared Link
  7. Pediatricians around the world suggest patients with celiac disease to take Gluten-free diet to avoid symptoms. Some adults may find such a diet ... Open Original Shared Link
  8. If a child has not been diagnosed with celiac disease, gluten-free diets are perhaps best avoided entirely. That's the advice published in a new article ... Open Original Shared Link
  9. Gluten-free products are in trend, but their suitability differs. In the case of adults, it might suit, but in the case of children, there are a few reasons for ... Open Original Shared Link
  10. Another important thing to know is gluten-free diet is not equivalent to ... For people with celiac disease, gluten is toxic and should be completely ... Open Original Shared Link
  11. The people who usually need to be on a gluten-free diet are those who suffer from celiac disease. An estimated 1 percent of Americans have celiac ... Open Original Shared Link
  12. Avoiding gluten is crucial for those with celiac disease and certain food intolerances. But more and more, people without these conditions seek out ... Open Original Shared Link
  13. It is among the latest go-to fad diet, eradicating gluten in the quest for a healthier lifestyle. For those people diagnosed with coeliac disease the diet is ... Open Original Shared Link
  14. With increasing awareness of gluten intolerance, celiac disease, and wheat allergies, more people are turning to gluten-free foods as a healthier ... Open Original Shared Link
  15. While there has been a slight uptick in the diagnosis of celiac disease, that increase doesn't explain the rapid rise in the sales of gluten-free products, ... Open Original Shared Link
  16. Gluten-free diets are critical for people living with celiac disease, an autoimmune disorder in which ingesting gluten — a protein found in wheat, barley ... Open Original Shared Link
  17. A study demonstrates that most Americans follow a gluten-free lifestyle, for “no reason.” The presence of celiac disease (celiac disease) continues to increase in ... Open Original Shared Link
  18. “If you have celiac disease, gluten-free products are definitely worth the money because your body will reject the products otherwise,” he says. “If you ... Open Original Shared Link
  19. For people with celiac disease, gluten is toxic and should be completely avoided in ... A gluten-free diet may not provide balanced nutrition for children. Open Original Shared Link
  20. Experts say a gluten-free diet may be doing more harm than good for kids who ... Do you think a diet free of gluten will benefit your kids' health? ... U.S. actually have celiac disease (celiac disease)—the immune condition that makes people sick ... Open Original Shared Link
  21. There is more risk than benefit to a gluten-free diet for people — especially children — who haven't been diagnosed with celiac disease or wheat ... Open Original Shared Link
  22. Gluten-free diets are critical for people living with celiac disease, an autoimmune disorder in which ingesting gluten -- a protein found in wheat, barley, ... Open Original Shared Link
  23. Worldwide, diagnoses of celiac disease are on the rise. The gluten-free food industry is blossoming even faster, growing 135 percent from 2013-2015 ... Open Original Shared Link
  24. Gluten-free diets are lifesaving for children with celiac disease, but for those without the illness, the risks of the suddenly-popular diet outweigh any ... Open Original Shared Link
  25. A new article in the Journal of Pediatrics says that following a gluten-free diet may do more harm than good for children who don't have celiac disease. Open Original Shared Link
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