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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Scott Adams
    Open Original Shared Link Open Original Shared LinkNewsmax Health A growing body of research indicates that many people who react to gluten may be suffering a condition called non-celiac gluten sensitivity, or NCGS. Supermarket shelves are packed with foods labeled gluten-free (including some that naturally lack gluten). Open Original Shared Link New...
  2. Scott Adams
    If you’d like more information about the events being held on Florida’s East Coast: Gluten-Free & Allergen Free Wellness Events Jacksonville, FL – November 15, 2014 West Palm Beach, FL - February 22, 2015 Email: gfafwellnessevent@gmail...
  3. Scott Adams
    Open Original Shared Link Open Original Shared LinkNew York Times (blog) But a growing body of research indicates that many may be suffering a real condition called non-celiac gluten sensitivity, or NCGS. It is not celiac disease, a far less common autoimmune condition that can destroy the small intestine. Indeed, no one ... Open Original Shared Link...
  4. Scott Adams
    Open Original Shared Link Open Original Shared LinkNew York Times (blog) But a growing body of research indicates that many may be suffering a real condition called non-celiac gluten sensitivity, or NCGS. It is not celiac disease, a far less common autoimmune condition that can destroy the small intestine. Indeed, no one ... Open Original Shared Link...
  5. Scott Adams
    Open Original Shared Link Open Original Shared LinkBoston Globe In an effort to prevent celiac disease in newborns with a family history, pediatricians have been advising mothers to introduce gluten-filled foods between 4 and 7 months of age before the immune system fully developed. But that advice is likely to ... Open Original Shared Link Poughkeepsie...
  6. Scott Adams
    Open Original Shared LinkBerkshire Eagle The trouble for Daniel Tully, then 12 and an excellent student and athlete in New York, began 20 months ago, when he developed what seemed like a virus that kept recurring, each time sending him to bed and keeping him from school for a week. In January ... Open Original Shared Link Open Original Shared Link
  7. Scott Adams
    Open Original Shared Link Open Original Shared LinkSci-Tech Today Two studies give disappointing news for parents looking for a way to prevent celiac disease in babies at higher risk for it because of family history. Neither breast-feeding nor timing the start of gluten-containing foods makes a difference in whether ... Open Original Shared Link ...
  8. Scott Adams
    Open Original Shared Link Open Original Shared LinkPoughkeepsie Journal The new findings put to rest hopes that a child could avoid celiac disease if mothers breast-feed their babies and introduce gluten between 4 and 6 months old, said Dr. Alessio Fasano, co-author of one of the studies and director of the Center for ... Open Original Shared Link...
  9. Scott Adams
    Open Original Shared Link Open Original Shared LinkPoughkeepsie Journal You just might have celiac disease. According to the Celiac Disease Foundation, there are nearly 300 known symptoms of celiac disease that occur in the digestive system or other parts of the body. One symptom is a skin rash that is often overlooked ... Open Original Shared Link...
  10. Scott Adams
    Open Original Shared Link Open Original Shared LinkClinical Advisor To examine the prevalence of celiac disease autoimmunity and of overt celiac disease, the investigators followed 707 infants with a family history of celiac disease. The participants were assigned to two groups: in the first group, children began ... Open Original Shared Link Daily...
  11. Scott Adams
    Open Original Shared Link Open Original Shared LinkeMaxHealth Most people consider cheese to be a safe choice for someone on a gluten-free diet. However, people who are sensitive to gluten or who have celiac disease still need to be careful because not all brands and varieties of cheese are safe. It is important ... Open Original Shared Link Greenville...
  12. Scott Adams
    Rather thank linking to a personal page outside this forum, just put the images in your post using the Image icon, as linking to a personal site is not allowed in posts.
  13. Scott Adams
    Here are a couple of articles that you may find helpful: https://www.celiac.com/articles/23091/1/Celiac-Disease-vs-Gluten-Sensitivity-or-Gluten-Intolerance/Page1.html https://www.celiac.com/articles/23633/1/An-Experts-Group-Meeting-About-Non-celiac-Gluten-Sensitivity/Page1.html
  14. Scott Adams
    Celiac.com Celiac Patients Tolerate Wheat Spaghetti After Hookworm TreatmentCeliac.com Celiac.com 10/03/2014 - Celiac disease patients in Australia have shown a major improvement in gluten tolerance after receiving experimental hookworm treatments. The study is part of an effort to determine if parasitic helminths, such as hookworm ... Open Original...
  15. Scott Adams
    Open Original Shared Link Open Original Shared LinkWallStreet OTC Previous studies proved that if a 4-6 month old baby is given gluten, it can reduce the risks of developing the celiac disease. But the New England Journal of Medicine has published a new study showing that the timing exposure to gluten and the ... Open Original Shared Link Open...
  16. Scott Adams
    Open Original Shared LinkHealio Among infants at-risk for celiac disease, delayed introduction of dietary gluten was associated with delayed onset of disease, according to new research data. To explicate the correlation between age of introduction to dietary gluten and risk for ... Open Original Shared Link Open Original Shared Link
  17. Scott Adams
    Open Original Shared LinkiStreet Research 3 Previous studies shows that giving gluten to a 4-6 month old baby can reduce the risk of developing celiac disease. However, a new study published on the New England Journal of Medicine shows that timing of gluten exposure and duration of ... Open Original Shared Link Open Original Shared Link
  18. Scott Adams
    Open Original Shared LinkSci-Tech Today Two studies give disappointing news for parents looking for a way to prevent celiac disease in babies at higher risk for it because of family history. Neither breast-feeding nor timing the start of gluten-containing foods makes a difference in whether ... Open Original Shared Link Open Original Shared Link
  19. Scott Adams
    Open Original Shared LinkMedscape Timing of gluten exposure and duration of breast-feeding do not appear to influence the development of celiac disease in high-risk children, according to two new randomized controlled trials published in the October 2 issue of the New England Journal ... Open Original Shared Link Open Original Shared Link
  20. Scott Adams
    Open Original Shared LinkKGNS.tv (NBC) - Delaying the introduction of gluten to the diet, does not help prevent celiac disease among at-risk infants. Researchers divided babies who had a parent or sibling with celiac disease into an early or late gluten introduction group. They found ... Open Original Shared Link Open Original Shared Link
  21. Scott Adams
    Open Original Shared LinkIntelihealth.com Children have the same risk of developing celiac disease regardless of when they start eating foods containing gluten, 2 new studies suggest. People with celiac disease have pain, diarrhea, gas and other symptoms if they eat grains and other foods ... Open Original Shared Link Open Original Shared Link
  22. Scott Adams
    Open Original Shared LinkIntelihealth.com WEDNESDAY, Oct. 1, 2014 (HealthDay News) -- A newborn's risk of developing celiac disease isn't reduced by breast-feeding. Nor will delaying the introduction of a protein found in wheat called gluten to an infant's diet help prevent celiac disease ... Open Original Shared Link Open Original Shared Link
  23. Scott Adams
    Open Original Shared Link Open Original Shared LinkHeadlines & Global News One in 133 Americans, or one percent of the U.S. population, has celiac diseases that damage the villi of the small intestine, and impedes the absorption of nutrients from food. The disease can lead to complications such as infertility, reduced bone ... Open Original Shared...
  24. Scott Adams
    Open Original Shared LinkMonthly Prescribing Reference (HealthDay News) — A newborn's risk of developing celiac disease isn't reduced by breastfeeding. Nor will delaying the introduction of gluten to an infant's diet help prevent celiac disease. These are the conclusions from a pair of new studies ... Open Original Shared Link Open Original Shared L...
  25. Scott Adams
    Open Original Shared Link Open Original Shared LinkCBS Local BOSTON (CBS) — Neither breastfeeding nor timing the introduction of food with gluten makes a difference in whether a child develops celiac disease, according to new studies. Gluten is found in wheat, barley and rye, and celiac disease is an auto ... Open Original Shared Link Open O...
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