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Scott Adams

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Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

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  1. Celiac.com Could a Wheat-killing Fungus Turn the Whole World Gluten-Free?Celiac.com Celiac.com 09/25/2014 - Nine out of ten wheat crops around the globe are susceptible to a killer fungus that attacks wheat. The pathogen is Puccinia rust fungus. Puccinia triticina causes 'black rust', P.recondita causes 'brown rust' and P.striiformis ... Open Original...
  2. Open Original Shared Link Open Original Shared LinkOutbreak News Today Australian researchers have achieved ground-breaking results in a clinical trial using hookworms to reduce the symptoms of celiac disease. Necator americanus (hookworm) Image/CDC. The results are also good news for sufferers of other inflammatory ... Open Original Shared Link ...
  3. Open Original Shared LinkMedical Xpress Australian researchers have achieved groundbreaking results in a clinical trial using hookworms to reduce the symptoms of celiac disease. The results are also good news for sufferers of other inflammatory conditions such as asthma and Crohn's disease. Open Original Shared Link Open Original Shared Link
  4. It took me about 3 years to gain weight after going gluten-free. It sounds like your diet is fine, but you may want to check to make sure you are getting enough calories, and consider having your doctor screen you for any possible thyroid issues. Here are some helpful links on this topic: https://www.celiac.com/forums/topic/90024-foods-to-help-gain-weight...
  5. You may want to explore additional food intolerance issues, but also check past posts on this topic: https://www.celiac.com/forums/topic/56375-failure-to-thrive-and-celiac-disease/ https://www.celiac.com/forums/topic/19662-19-month-old-w-failure-to-thrive/ https://www.celiac.com/forums/topic/54623-baby-diagnosed-with-failure-to-thrive/ https...
  6. It varies greatly from person to person. For many people 2-3 days is the norm, but it could be longer. Here are some links with more info: https://www.celiac.com/articles/21721/1/How-Celiacs-can-Deal-with-Accidental-Gluten-Ingestion/Page1.html https://www.celiac.com/forums/topic/98923-dealing-with-accidental-gluten-ingestion/
  7. Open Original Shared Link Open Original Shared LinkeMaxHealth There is a new weapon in the fight against cross-contamination with gluten, and it enjoys belly rubs along with long walks. Dogs are being professionally trained to detect gluten in food and help people with celiac disease. The animals are providing an ... Open Original Shared Link Lansing...
  8. Gluten-Free Time Saving Tips in the KitchenCeliac.com Celiac.com 09/25/2014 - Every year, life seems to get more hectic. There is never enough time to get the things done on the ever-growing “to-do” list, let alone find time to relax. Then you are diagnosed with celiac disease and suddenly realize you can ... Open Original Shared Link View the ful...
  9. Open Original Shared Link Open Original Shared LinkLansing State Journal Scheu, who suffers from celiac disease, called Willow back into the kitchen and ordered her to check. Once again, Willow began to paw -- this time at a bag that Scheu thought contained gluten-free chips. But the bag Scheu had grabbed in a hurry ... Open Original Shared Link eMaxHealth...
  10. Celiac.com Just How Common Are Malignancies in Celiac Disease?Celiac.com Celiac.com 09/22/2014 - The connection between celiac disease and various types of cancer is well supported by scientific evidence. However, to date, there hasn't been enough data to make accurate predictions of cancer risk in celiac patients. So, we ... Open Original Shared...
  11. Open Original Shared LinkNorth Country Now POTSDAM -- Canton-Potsdam Hospital's Celiac Disease Support Group will meet Monday, Sept. 22, at 7 p.m. in the second floor classroom at 50 Leroy St. Members of the community are welcome and encouraged to attend, especially those individuals living ... Open Original Shared Link Open Original Shared Link
  12. Celiac.com The Problem with Oats in the Gluten Sensitive DietCeliac.com Celiac.com 09/19/2014 - Experts have decreed that pure oats are safe for people with celiac disease(1,2,3). The definition of this disease is based on a very specific type of injury to the intestinal wall that heals following the removal of gluten from ... Open Original Shared...
  13. The Rockford Celiac Sprue Association is meeting on Wednesday, October 1, 2014, at 7:00 pm. Please bring a gluten-free item to share with the group and don't forget the recipe! Hope to see you there! Jolyn Jensen Rockford CSA
  14. Connie Sarros' Greek Burger PattiesCeliac.com This article originally appeared in the Autumn 2003 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 09/18/2014 - Right now, it is considered the “in” thing to be on a low carbohydrate diet. Dr. Atkins has become a household word. Try ... Open Original Shared Link View the full article
  15. Open Original Shared LinkGastroenterology & Endoscopy News Chicago —A novel agent called larazotide acetate for the treatment of celiac disease significantly reduced symptoms in a large double-blind, placebo-controlled trial. The drug's mechanism of action is to prevent gluten uptake by closing tight ... Open Original Shared Link Bothell/Kenmore Reporter ...
  16. Open Original Shared LinkBothell/Kenmore Reporter It is estimated that 15 million Americans have food allergies and roughly 3 million Americans have Celiac disease. Gluten is a protein found in wheat products including: wheat, spelt, rye and barley. Gluten acts as a binding agent, like glue, that ... Open Original Shared Link Open Original Shared...
  17. Open Original Shared LinkABC30.com Amanda S. Holliday MS, RD, LDN, registered dietician at University of North Carolina at Chapel Hill, told ABC30, "We're seeing more people come to us going gluten-free not because they have been diagnosed with celiac, but they are presenting with other ... Open Original Shared Link Open Original Shared Link
  18. Open Original Shared Link Open Original Shared LinkeMaxHealth A new study reveals that gluten-free labels on food products can be trusted in 98.9 percent of the cases. The majority of the items lining grocery shelves and claiming not to contain gluten are following the FDA guidelines. However, people with celiac ... Open Original Shared Link FoodNavigator...
  19. The Low Carbohydrate DietCeliac.com Celiac.com 09/17/2014 - The traditional food pyramid of the past shows breads, pasta, rice, cereals (all high in carbohydrates) at the base of the pyramid, the 'staple' of the diet. Recently, this assumption has come under attack. Experts are telling ... Open Original Shared Link View the full article
  20. Open Original Shared LinkGannonknight Having celiac disease is always difficult. Not only is it challenging to handle, but when you have it, it is difficult to figure out what you can and cannot eat. I have the misfortune of having severe stomachaches that sometimes lead to me passing out ... Open Original Shared Link Open Original Shared Link
  21. Open Original Shared Link Open Original Shared LinkeMaxHealth People with celiac disease frequently switch to gluten-free skin care products in an effort to reduce their exposure to the protein. However, researchers and medical professionals have questioned if this is a necessary step. Although there are some ... Open Original Shared Link Open...
  22. Open Original Shared Link Open Original Shared LinkMedical Daily Celiac is an autoimmune disease, making the body completely intolerant of gluten, which is a protein that resides in wheat, rye, and barley. The immune system responds to the gluten protein by attacking the small intestine, damaging the small ... Open Original Shared Link Open Original...
  23. The Gluten Intolerance Group's (GIG) 40th Anniversary CelebrationCeliac.com ... 40 years through social and food industry programs that provide education and support programs helping persons to live healthy gluten-free lifestyles. 31214 – 124 ave SE, Auburn WA 98092. As always, Celiac.com welcomes your comments (see below). Open Original Shared Link ...
  24. Celiac.com Grilled Pineapple Mango Salsa (Gluten-Free)Celiac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared Link View the...
  25. Open Original Shared LinkeMaxHealth There is an international movement to raise awareness about celiac disease, and one organization has found recent success with its campaign. Coeliac UK has signed up Asda supermarkets for its gluten-free guarantee program and hopes others will join. Open Original Shared Link Open Original Shared Link
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