Jump to content

Scott Adams

Admin
  • Posts

    28,029
  • Joined

  • Last visited

  • Days Won

    594

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Scott Adams

  1. Open Original Shared Link Open Original Shared LinkMorinvilleNews.com Celiac disease is a medical condition in which the absorptive surface of the small intestine, the villi, is damaged by a substance called gluten. This results in an inability of the body to absorb nutrients: protein, fat, carbohydrates, vitamins and ... Open Original Shared Link Hamilton...
  2. Open Original Shared LinkPoughkeepsie Journal Before I was diagnosed with celiac disease, I struggled for 30 years with digestive disturbances such as a bloated stomach, painful gas, mouth sores and the constant switcheroo of diarrhea and constipation. I downed antacids like grapes and decided ... Open Original Shared Link Open Original Shared Link
  3. https://www.celiac.com/categories/Safe--Gluten-Free--Food--List--_____--Unsafe--Foods--____--Ingredients-c-3383
  4. Open Original Shared Link Open Original Shared LinkWTAJ Life & Health: Celiac Disease. Central PA Live. 07/08/2014 08:57 PM. 07/08/2014 09:01 PM. What causes Celiac Disease? Who is at risk for the disease? We get the answers to these questions and more from Registered Dietitian Tammy Impellitteri from Mt. Open Original Shared Link Open Original...
  5. Open Original Shared LinkThe Local.se Rates of celiac disease vary within Sweden as well, with the condition being more common in the south than the north, the report revealed. Researchers have not come to a conclusion why that may be the case. Gluten intolerance is largely hereditary ... Open Original Shared Link Open Original Shared Link
  6. Celiac.com Frozen Mango Lassi Ice Pops (Gluten-Free)Celiac.com Jefferson Adams is a freelance writer living in San Francisco. His poems, essays and photographs have appeared in Antioch Review, Blue Mesa Review, CALIBAN, Hayden's Ferry Review, Huffington Post, the Mississippi Review, and Slate among others. Open Original Shared Link View the...
  7. Open Original Shared LinkVirtual-Strategy Magazine (press release) Renowned L.A.-based gluten-free baker and writer Miranda Jade Turbin has begun spotlighting startup and smaller gluten-free food companies through product reviews on her popular Gluten-Free Help Blog (Open Original Shared Link). A widely read ... Open Original Shared Link Open Original...
  8. Open Original Shared Link Open Original Shared LinkSentinel and Enterprise DEAR ANNIE: The current "fad" of gluten-free products is both beneficial and harmful to those of us who must follow a gluten-free diet because of celiac disease. On one hand, it's easier to find gluten-free foods. But on the other hand, those of us ... Open Original Shared Link...
  9. Open Original Shared LinkPatheos (blog) Could you address the recent increase in gluten free hosts for those who are “gluten sensitive” or have celiac. If we truly believe the host is transformed into the body of Christ how could we then believe that the gluten could ever harm us? The woman ... Open Original Shared Link Open Original Shared Link
  10. Does Benicar Trigger Celiac-like Gut Symptoms?Celiac.com Moreover, none of the 22 original patients responded to a gluten-free diet, and none showed any detectable levels of tissue transglutaminase in the blood, which would point to celiac disease. After discontinuing the Benicar treatments, the intestinal ... Open Original Shared Link View the full...
  11. Open Original Shared Link Open Original Shared LinkSeacoastonline.com Dear Annie: The current "fad" of gluten-free products is both beneficial and harmful to those of us who must follow a gluten-free diet because of celiac disease. On one hand, it's easier to find gluten-free foods. But on the other hand, those of us ... Open Original Shared Link Colorado...
  12. Celiac.com Gluten-free Djokovic Grabs Wimbledon ChampionshipCeliac.com Celiac.com 07/08/2014 - Gluten-free tennis superstar Novak Djokovic won his second Wimbledon title by outlasting the Swiss player, and seven-time champion, Roger Federer in five sets last Sunday. Photo: Wikimedia Commons--Spekoek Up 5-2 in the ... Open Original Shared Link ...
  13. Celiac.com Rice Krispies Ice Cream Sandwiches (Gluten-Free)Celiac.com Celiac.com 07/08/2014 - I was dying for an ice-cream sandwich the other day, and I didn't have many options. I did, however, have some leftover Rice Krispies Treats and some ice cream. The rest, as they say, is history. There are so many great ... Open Original Shared Link ...
  14. Open Original Shared LinkFoodNavigator-USA.com A study published in the New England Journal of Medicine found that 26% of children with two copies of a high-risk variant in a specific group of genes develop an early sign of celiac disease called celiac disease autoimmunity (CDA) by age five. Open Original Shared Link Open Original Shared Link
  15. Open Original Shared LinkPlainview Daily Herald Dear Annie: The current “fad” of gluten-free products is both beneficial and harmful to those of us who must follow a gluten-free diet because of celiac disease. On one hand, it's easier to find gluten-free foods. But on the other hand, those of us ... Open Original Shared Link Open Original Shared Lin...
  16. Gluten-Free for Life Expo March 28, 2015 @ 11:00 am – 4:00 pm St Petersburg Coliseum 535 Fourth Avenue North St Petersburg, FL 33701 Put us on your calendars for 2015! Once again the Gluten-Free in Florida Support Group is p...
  17. Open Original Shared Link Open Original Shared LinkHamilton Spectator Only a small percentage - about 1 percent – of the population suffers from celiac disease, according to the National Foundation for Celiac Awareness. The disease is a confounding affliction in which gluten consumption causes damage to the small ... Open Original Shared Link Watertown P...
  18. Open Original Shared Link Open Original Shared LinkColorado Public Radio A study published this week in the New England Journal of Medicine sheds new light on the genetics behind celiac disease. Researchers found certain gene combinations put people at risk for the disease and that signs of the condition can be detected at ... Open Original Shared Link...
  19. Open Original Shared Link Open Original Shared LinkTech Times Got a gut issue? You soon may find your doctor prescribing a new drink, tagged 'nanojuice' by its researchers to determine what's causing you pain in the bowel region. (Photo : Jonathan Lovell/USB). A new juice may just be what the doctor orders when it's ... Open Original Shared Link RedOrbit...
  20. Open Original Shared Link Open Original Shared LinkColorado Public Radio A study published this week in the New England Journal of Medicine sheds new light on the genetics behind celiac disease. Researchers found certain gene combinations put people at risk for the disease and that signs of the condition can be detected at ... Open Original Shared Link...
  21. Open Original Shared Link Open Original Shared LinkNature World News The new technique, being developed by researchers at the University at Buffalo, uses nanoparticles and lasers to image the organ. The method will help diagnose irritable bowel syndrome, celiac disease, Crohn's disease and other gastrointestinal ... Open Original Shared Link Science...
  22. Open Original Shared LinkWWSB ABC 7 CHAPEL HILL, N.C. (Ivanhoe Newswire) – These days, whole supermarket aisles are devoted to products that are gluten-free. Easy access to these foods is a blessing for the two-million Americans who struggle with celiac disease and can't tolerate gluten. Open Original Shared Link Open Original Shared Link
  23. Open Original Shared LinkCare2.com About one in every 133 people has celiac disease. Waldner said most people, like her, don't find out for years why they're so sick. She said she also suspects that celiac testing sometimes misses cases, or that there may be other types of gluten ... Open Original Shared Link Open Original Shared Link
  24. Open Original Shared Link Open Original Shared LinkKSAT San Antonio These days, whole supermarket aisles are devoted to products that are gluten-free. Easy access to these foods is a blessing for the two-million Americans who struggle with celiac disease and can't tolerate gluten. However, the gluten-free movement is ... Open Original Shared Link...
  25. Open Original Shared LinkKCBD-TV ... studies have indicated one of two genes might be to blame. But now, a study of more than 6,000 newborns with either of two genes found 1/4 of the children who had both developed symptoms of celiac by age five. Copyright 2013 KCBD. All rights reserved. Open Original Shared Link Open Original Shared Link
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.