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Scott Adams

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Everything posted by Scott Adams

  1. What kind of databases are you learning? There would likely be tons of info on any type of database using a google search....
  2. Open Original Shared Link Open Original Shared LinkThe Star-Ledger WESTFIELD — From 2 to 6 p.m. on Friday, Oct. 3, Precious People Daycare in Westfield will hold a bake sale to benefit Sydney's “Silly Yaks,” and the Center for Celiac Research. The school's goal is to raise $300 to support their student, Sydney ... Open Original Shared Link Open...
  3. Open Original Shared LinkMedical Daily Giacomin and his colleagues recruited 12 celiac disease patients who were infected with hookworms, and followed them for up to 52 weeks. Throughout the course of the study, researchers asked each patient to consume a portion of spaghetti. These ... Open Original Shared Link Open Original Shared Link
  4. Celiac.com Gluten-free Dry Rubbed Pulled Pork (Gluten-Free)Celiac.com Celiac.com 09/26/2014 - Pulled pork is a longtime favorite, and this recipe delivers big flavor and is sure to please. Whether served with rice, coleslaw, corn on the cob, or your favorite beans, pulled pork is a tasty treat. As always, double-check ... Open Original Shared Link...
  5. Open Original Shared Link Open Original Shared LinkNew York Daily News A small preliminary study achieved big results, reducing symptoms of Celiac disease — the autoimmune disorder that requires a gluten-free diet — by infecting participants with hookworms. "By the end of the trial, with worms onboard, the trial ... Open Original Shared Link eMaxHealth Op...
  6. Open Original Shared Link Open Original Shared LinkCTV News (Relaxnews) - A small pilot study achieved big results, reducing symptoms of Celiac's disease -- the autoimmune disorder that requires a gluten-free diet -- by infecting participants with hookworms. "By the end of the trial, with worms onboard, the ... Open Original Shared Link Open...
  7. Open Original Shared Link Open Original Shared LinkeMaxHealth A new study offers hope to people who suffer from celiac disease and a way to reduce symptoms. Researchers at James Cook University have discovered that hookworms can help patients tolerate gluten. The proteins secreted by the parasitic worms may ... Open Original Shared Link Medical Xpress...
  8. Open Original Shared LinkNewsmax Health They may have a challenge getting people over the “ick” factor, but Australian researchers have found that hookworms can be used to reduce the symptoms of celiac disease, as well as other inflammatory conditions such as asthma and Crohn's. In a small ... Open Original Shared Link Open Original Shared Link
  9. Celiac.com Could a Wheat-killing Fungus Turn the Whole World Gluten-Free?Celiac.com Celiac.com 09/25/2014 - Nine out of ten wheat crops around the globe are susceptible to a killer fungus that attacks wheat. The pathogen is Puccinia rust fungus. Puccinia triticina causes 'black rust', P.recondita causes 'brown rust' and P.striiformis ... Open Original...
  10. Open Original Shared Link Open Original Shared LinkOutbreak News Today Australian researchers have achieved ground-breaking results in a clinical trial using hookworms to reduce the symptoms of celiac disease. Necator americanus (hookworm) Image/CDC. The results are also good news for sufferers of other inflammatory ... Open Original Shared Link ...
  11. Open Original Shared LinkMedical Xpress Australian researchers have achieved groundbreaking results in a clinical trial using hookworms to reduce the symptoms of celiac disease. The results are also good news for sufferers of other inflammatory conditions such as asthma and Crohn's disease. Open Original Shared Link Open Original Shared Link
  12. It took me about 3 years to gain weight after going gluten-free. It sounds like your diet is fine, but you may want to check to make sure you are getting enough calories, and consider having your doctor screen you for any possible thyroid issues. Here are some helpful links on this topic: https://www.celiac.com/forums/topic/90024-foods-to-help-gain-weight...
  13. You may want to explore additional food intolerance issues, but also check past posts on this topic: https://www.celiac.com/forums/topic/56375-failure-to-thrive-and-celiac-disease/ https://www.celiac.com/forums/topic/19662-19-month-old-w-failure-to-thrive/ https://www.celiac.com/forums/topic/54623-baby-diagnosed-with-failure-to-thrive/ https...
  14. It varies greatly from person to person. For many people 2-3 days is the norm, but it could be longer. Here are some links with more info: https://www.celiac.com/articles/21721/1/How-Celiacs-can-Deal-with-Accidental-Gluten-Ingestion/Page1.html https://www.celiac.com/forums/topic/98923-dealing-with-accidental-gluten-ingestion/
  15. Open Original Shared Link Open Original Shared LinkeMaxHealth There is a new weapon in the fight against cross-contamination with gluten, and it enjoys belly rubs along with long walks. Dogs are being professionally trained to detect gluten in food and help people with celiac disease. The animals are providing an ... Open Original Shared Link Lansing...
  16. Gluten-Free Time Saving Tips in the KitchenCeliac.com Celiac.com 09/25/2014 - Every year, life seems to get more hectic. There is never enough time to get the things done on the ever-growing “to-do” list, let alone find time to relax. Then you are diagnosed with celiac disease and suddenly realize you can ... Open Original Shared Link View the ful...
  17. Open Original Shared Link Open Original Shared LinkLansing State Journal Scheu, who suffers from celiac disease, called Willow back into the kitchen and ordered her to check. Once again, Willow began to paw -- this time at a bag that Scheu thought contained gluten-free chips. But the bag Scheu had grabbed in a hurry ... Open Original Shared Link eMaxHealth...
  18. Celiac.com Just How Common Are Malignancies in Celiac Disease?Celiac.com Celiac.com 09/22/2014 - The connection between celiac disease and various types of cancer is well supported by scientific evidence. However, to date, there hasn't been enough data to make accurate predictions of cancer risk in celiac patients. So, we ... Open Original Shared...
  19. Open Original Shared LinkNorth Country Now POTSDAM -- Canton-Potsdam Hospital's Celiac Disease Support Group will meet Monday, Sept. 22, at 7 p.m. in the second floor classroom at 50 Leroy St. Members of the community are welcome and encouraged to attend, especially those individuals living ... Open Original Shared Link Open Original Shared Link
  20. Celiac.com The Problem with Oats in the Gluten Sensitive DietCeliac.com Celiac.com 09/19/2014 - Experts have decreed that pure oats are safe for people with celiac disease(1,2,3). The definition of this disease is based on a very specific type of injury to the intestinal wall that heals following the removal of gluten from ... Open Original Shared...
  21. The Rockford Celiac Sprue Association is meeting on Wednesday, October 1, 2014, at 7:00 pm. Please bring a gluten-free item to share with the group and don't forget the recipe! Hope to see you there! Jolyn Jensen Rockford CSA
  22. Connie Sarros' Greek Burger PattiesCeliac.com This article originally appeared in the Autumn 2003 edition of Celiac.com's Journal of Gluten-Sensitivity. Celiac.com 09/18/2014 - Right now, it is considered the “in” thing to be on a low carbohydrate diet. Dr. Atkins has become a household word. Try ... Open Original Shared Link View the full article
  23. Open Original Shared LinkGastroenterology & Endoscopy News Chicago —A novel agent called larazotide acetate for the treatment of celiac disease significantly reduced symptoms in a large double-blind, placebo-controlled trial. The drug's mechanism of action is to prevent gluten uptake by closing tight ... Open Original Shared Link Bothell/Kenmore Reporter ...
  24. Open Original Shared LinkBothell/Kenmore Reporter It is estimated that 15 million Americans have food allergies and roughly 3 million Americans have Celiac disease. Gluten is a protein found in wheat products including: wheat, spelt, rye and barley. Gluten acts as a binding agent, like glue, that ... Open Original Shared Link Open Original Shared...
  25. Open Original Shared LinkABC30.com Amanda S. Holliday MS, RD, LDN, registered dietician at University of North Carolina at Chapel Hill, told ABC30, "We're seeing more people come to us going gluten-free not because they have been diagnosed with celiac, but they are presenting with other ... Open Original Shared Link Open Original Shared Link
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