Jump to content

Lanie940

Advanced Members
 View Profile  See their activity

  • Posts

    21

  • Joined

  • Last visited

 Content Type 

Profiles

Forums

Events

Blogs

Celiac.com - Celiac Disease & Gluten-Free Diet Support Since 1995

Everything posted by Lanie940

  1. Lanie940
    If you truly are Celiac, then continuing to eat gluten is not good for you and you will not be able to heal what has happened in your sm intestine. I had off and on symptoms of IBS for many months. The first GI Dr. wrote me off as having IBS. I was having frequent bouts of diarrhea, I'd loose a few pounds every time and not re-gain it back. Then I'd be normal...
  2. Lanie940
    I have been trying several products(gluten-free) of course. I have found that my favorite pancake syrup is gluten-free (Vermont Made)brand. I tried the 123 gluten-free Buckwheat pancakes mix is really good. The recipe makes about 12 nice size pancakes. The 123 Gluten-free poundcake mix is on the expensive side, but really very good! Salad dressings I like...
  3. Lanie940
    I think I would eat a REAL PIZZA! Or maybe an Italian hoagie
  4. Lanie940
    Are you having any other symptoms? I astarted noticing a change in my eyesite and it progressed to numbness and tingling in my nose and lips. My calves were also 'buzzing" and humming, it was the strangest feeling I ever had. Basically I think with our condition we really need to keep an eye on our electrolytes. So, i don't know if the Celiac is a part of...
  5. Lanie940
    Are you having any other symptoms? I astarted noticing a change in my eyesite and it progressed to numbness and tingling in my nose and lips. My calves were also 'buzzing" and humming, it was the strangest feeling I ever had. Basically I think with our condition we really need to keep an eye on our electrolytes. So, i don't know if the Celiac is a part of...
  6. Lanie940
    YEP, I agree! Did that also!
  7. Lanie940
    Actually, I made my chocolate chip cookies only substituting Bob's Red Mill Baking flour(gluten free) I have to buy some xanthum gum, his gluten-free baking flour dosen't have it in it, Pamala's does, though. they turned out very similar to the Regular(wheat) flour. I actually put peanut butter into part of the mixture and it gave it more body and they were...
  8. Lanie940
    I agree about the Brownie mix. I also tried Pamala's Pancake and Baking mix and it was very good also Actually, I made my sister-in-laws chocolate cake (one you put hot coffee in) and used Pamala's gluten free baking mix and it turned out ok, except it sunk when i stuck the toothpick in to test for doneness. I think because my baking soda had expired. ...
  9. Lanie940
    I used Pamala's Pancake and Baking flower to make my favorite chocolate cake, just substituted the flour (instead of the wheat flour) and it turned out ok. It didn't rise as much as the traditional recipe,but i later checked the box of baking soda,it had expired, so maybe that was why. I'll need to get some new baking soda and some aluminum free baking powder...
  10. Lanie940
    How will it get contaminated by the wheat bread? The sides are seperate and have better than an inch of space between the sides? My family knows my side is the left side. I want to get a little Green(gluten-free) sticker and put it on the handle also. the sides also work independently and have seperate pull out crumb trays, we made sure of that. I assume...
  11. Lanie940
    Welcome MaryFrancisi, I am newly diagnosed also. I got a new 4 slice toaster so i can have my "own side"!
  12. Lanie940
    My husband and i used our Christmas gift certificates from KOHL'S and bought a new 4 slice toaster with individual sides. I have my side, they have theirs! Gave me an excuse to get a new one!
  13. Lanie940
    Try this for your stuffing. Bake some extra baked potatoes, if you have found a gluten free bread you like, you can make cruotons out of it, cut up celery and onion. put some butter in your electric fry-pan and sautee them all together, you can use a little milk for moisture of I understand swanson's broth is ok to use from my gluten-free cookbook. then...
  14. Lanie940
    We just bought a new 4 slice toaster, I will have my OWN SIDE that I will use. My son and husband will use the other side ONLY.
  15. Lanie940

    ARCHIVED I Stink

    Lanie940 replied to bellis's topic in Coping with Celiac Disease

    That is one of the main things I realized about myself with this Celiac(had not been diagnosed as of then) But I noticed and so did my husband that my farts(gas) were horrible! I had rumblings in my gut a lot, I really thought i had IBS since that was what my first GI Dr. thought it was. Too many GI Dr.s assume without testing you and listening to your other...
  16. Lanie940
    Try Pamala's Baking and Pancake Mix! I just made some pancakes with it and they were actually very good. I think next time I may try substituting some skim milk and put a tsp of the gluten-free vanilla in it. some gluten free stuff is nasty. I bought a loaf of flaxseed bread, that wasn't all that good at all! I found if i make grilled cheddar cheese sandwiches...
  17. Lanie940
    OK. I just spent 4 days in the hospital with numbness and muscle buzzing in my calves! I noticed the facial numbness especially around my lips and nose. I have Celiac was diagnosed early in December. My muscle/twitching issues were due to an electrolyte imbalance. My numbers were so low when I came to the ER the Dr. had never seen any that low. With Celiac...
  18. Lanie940

    Very nice to meet you Lanie!

  19. Lanie940
    I use cornflake crumbs and cornstarch and some salt and pepper. I roll my chicken in it and use olive oil of corn oil I read all my labels. i make it for all of us that way.
  20. Lanie940
    I was on Bentyl for about two days. Made me zombi-like, I was nauseated, threw-up dirrahea, ended up in hospital for 6 days for dehydration. this was before my diagnosis of Celiac after the Dr.s ran more tests.
  21. Lanie940
    Lehigh County here
  22. Lanie940

    New And Learning

    Lanie940 commented on KikiUSA's blog entry in KikiUSA's Blog

    Hi, I was also recently diagnosed with Celiac. I am 60 yrs old. I have had ongoing digestive problems for over a year. They came to a full head this past month. I had a hernia surgery in Oct. I had a lumpectomy for BC this past July. so surgery and stress can bring it out also. i'm am dealing the best I can. I was hospitalized for 6 days recently for...
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.