celiac3270
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Latest Celiac Disease News & Research:
Everything posted by celiac3270
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ARCHIVED Looking For A List
celiac3270 replied to a topic in Gluten-Free Foods, Products, Shopping & Medications
Here are two lists, one for food, one for medicine. Be careful with these, though, as there are always a couple mistakes: Open Original Shared Link Open Original Shared Link I would most recommend, though, the list at Open Original Shared Link. Click on "health and wellness" on the left side, and the first should be a celiac group. They constantly... -
Not sure if this goes under related disorders/research or pregnancy. I put it under the former, but if any other mods. want to move it, feel free: Open Original Shared Link
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ARCHIVED Gf Bakerys
celiac3270 replied to chelly1's topic in Gluten-Free Foods, Products, Shopping & Medications
If they have a phone #, though, I'd double-check to make sure they have a gluten-free bakery...some do, some don't. -
It seems like a lot of people register and just don't come, though...not necessarily lurk. After all, when you look at the members who are on, they don't show many. Well, unless the people don't bother to log in and just view as guests. There are always many guests.
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ARCHIVED Gf Bakerys
celiac3270 replied to chelly1's topic in Gluten-Free Foods, Products, Shopping & Medications
Whole Foods (visit Open Original Shared Link) has a gluten-free bakery...terrific. I believe they have the gluten-free bakery in their stores in Florida, but you can go to a store locator on their site to find out. -
ARCHIVED Confused
celiac3270 replied to mdono's topic in Gluten-Free Foods, Products, Shopping & Medications
And except for the obvious: anything with a suspicious word in the name, such as "brownie" -
ARCHIVED How To Tell If Spices Are Gf?
celiac3270 replied to westiepaws's topic in Gluten-Free Foods, Products, Shopping & Medications
The only way to know is to call the company. It is questionable, so, except for with McCormick, you need to call....same as you do with natural/artificial flavors and modified food starch (with most companies, except those that list gluten clearly on the label). -
ARCHIVED Ratzinger--not Good For Celiacs
celiac3270 replied to celiac3270's topic in Coping with Celiac Disease
I wrote my e-mail to the Vatican.....just don't want to share it because I was.... rather scathing at times and I don't want to offend anyone. Kathy, I accept that it's probably okay, but it irks me that even a little bit of gluten is necessary for the communion to be valid. It doesn't seem practical. -
ARCHIVED Allergy Aware Clothing And Patches
celiac3270 replied to parkerrmmc's topic in Parents, Friends and Loved Ones of Celiacs
I know. Even if I could have oats, I feel like I am doing fine with a gluten-free, oat-free diet....why take the risk if I don't really need oats anyway? -
Good idea, Scott! I bet we'll see a flood of newbie postings over the next few days
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ARCHIVED Allergy Aware Clothing And Patches
celiac3270 replied to parkerrmmc's topic in Parents, Friends and Loved Ones of Celiacs
Relatively recent studies have showed that oats are safe for celiacs (unless they have an additional problem to oats, that is) provided that the oats are not contaminated. McCanns, after dealing with a contamination problem, are said to be the most reliable gluten-free oat. The point is, though, the structure of the oat is not problematic as is that of... -
I'm so sorry to hear that. I bet I'm 100 times worse when it comes to paranoia about the diet and I don't usually have to deal with much....criticizing or joking about it. My family realizes that this is....I guess you could say, natural after spending 8 years (or 57% of my current life) in pain. You're not crazy. They just don't get it. Nobody...
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ARCHIVED Confused
celiac3270 replied to mdono's topic in Gluten-Free Foods, Products, Shopping & Medications
Caramel coloring is questionable. From celiac.com: -
ARCHIVED Celiac Disease In The News
celiac3270 replied to celiac3270's topic in Publications & Publicity
This research is about getting more of the gliadin out of processed foods for testing -- since the current procedures apparently only extract 44%, that would mean tested foods (as a whole, not raw ingredients) would generally have (over) double the amount found by ELISA testing! Also, the new test can find the proteins from rye and barley! ========... -
ARCHIVED Celiac Disease And Neurological Disorders
celiac3270 replied to a topic in Related Issues & Disorders
Arq Neuropsiquiatr. 2004 Dec;62(4):969-72. Epub 2004 Dec 15. Neurological manifestations of celiac disease. Siqueira Neto JI, Costa AC, Magalhaes FG, Silva GS. Department of Internal Medicine, Federal University of Ceara, Fortaleza, CE, Brazil. Celiac disease (celiac disease/ Nontropicalsprue, gluten-sensitive enteropathy) is a malabsortive condition... -
ARCHIVED Celiac Disease And Neurological Disorders
celiac3270 replied to a topic in Related Issues & Disorders
Curr Treat Options Neurol. 2005 Jan;7(1):43-48. Peripheral Neuropathy and Celiac Disease. Chin RL, Latov N. Weill Medical College of Cornell University, Department of Neurology and Neuroscience, Peripheral Neuropathy Center, 635 Madison Avenue 4th Floor, New York, NY 10022, USA. Peripheral neuropathy (PN) is one of the most frequently reported... -
ARCHIVED Under Arm Deodrant
celiac3270 replied to chelly1's topic in Gluten-Free Foods, Products, Shopping & Medications
Yes....Ian, I exerienced a similar problem with deodorant recently that I hadn't had before. I used some Gilette deodorant and it burned for about 2 hours after....the next day it did the same thing. I didn't see any obvious gluten in it, but I'll go back to my old brand -
ARCHIVED Celiac Disease In The News
celiac3270 replied to celiac3270's topic in Publications & Publicity
Open Original Shared Link reference made to the gluten-free bakery in whole foods. -
ARCHIVED Just Diagnosed With Celiac
celiac3270 replied to Lisa Ann's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
Biopsies are a pretty regular occurence after positive bloodwork. The biopsy will usually show either complete damage to the villi (where all the samples come back as positive), patchy damage (some samples showing villous atrophy, some not), or no damage, which could be the result of taking samples from all the areas that were not damaged. With positive... -
Fortunately, when I had to stay about 5 days at the hospital, it was Columbia Presybterian, also home to the largest celiac program in the US, so they knew what they were doing. I got gluten-free bread, Jello, a kozy shack gelatin thing that had "GLUTEN FREE" on the label...uhh...a cup of hot water with a HerbOx....mix thing to put in it, also gluten-free...
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ARCHIVED Pepsi
celiac3270 replied to Ally2005's topic in Gluten-Free Foods, Products, Shopping & Medications
Coca-Cola will e-mail you their gluten-free list, which does include regular Coca-Cola, diet, diet and caffeine-free coke, caffeine-free coke, sprite, etc. EVERYTHING SOFTDRINK MADE BY PEPSI CO. IS gluten-free. It could be a problem with the carbonation -
ARCHIVED Ratzinger--not Good For Celiacs
celiac3270 replied to celiac3270's topic in Coping with Celiac Disease
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ARCHIVED Positive Biopsy Negitive Bood Tests?
celiac3270 replied to Edges12's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
I asked because the tests under the celiac panel hold different....weight w/ a pos. or neg. reaction...with one test a positive might be nearly definite and with another, it might still make celiac disease questionable. Endoscopies can easily get false negatives but have very reliable positives. I'd go gluten-free on that. -
ARCHIVED Best Gluten Free Bread
celiac3270 replied to a topic in Gluten-Free Foods, Products, Shopping & Medications
Yes......quite often, someone from a health food store will try to convince you that spelt is okay for celiacs. It is a form of wheat and definitely is not. -
Did you purposely cheat or was it the absent-minded thing? I've done that type of thing before (when I started the diet). I found myself just naturally gravitating towards food.....which was, 90% of the time, something I couldn't....I would usually catch myself just in time. Many people in the beginning, if making non-gluten-free pasta for the rest of...