Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Pressure Cooker Cooking, Anyone?

ImaMiriam

Recommended Posts

ImaMiriam Apprentice
ImaMiriam
Posted

I've ordered a stove-top pressure cooker, as a dear friend was telling me how much her family enjoys the meals she cooks in it. I'm hoping she'll give me some of their favorite recipes....and thought I'd write here and see if anyone here uses one of these gadgets. I'm hoping to use it for beans, meat, veggies, etc.

 

I should receive the new pot next week sometime.

 

I googled it and read only one website, where the author said that in Spain, these pots are REALLY popular!

 

Anyone have any great, tasty, favorite, nutritious pressure cooker recipes or websites to recommend? (Any or all of the above adjectives, doesn't have to be all of them!) :)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


LauraTX Rising Star
LauraTX
Posted

Oh yeah, I bet in Spain they love paella in a pressure cooker.  I am also interested in maybe buying one and trying it out, but the pressure part kind of scares me, even though I know modern ones have failsafes built in.  I know my sister makes chili in a pressure cooker and it makes the meat much more tender than over the stovetop. 

 

What kind did you buy?

ImaMiriam Apprentice
ImaMiriam
Posted
  • Author

I bought the Fagor 8-quart one (Amazon). It's a stovetop cooker, which gives you the option to brown your meat in the pan. It's good to do this before you add other ingredients and turn on the pressure. At least, that's what I've heard/read.

 

I didn't realize it when I ordered it, but the Fagor one is from Spain....

 

I saw good reviews of this model and also watched YouTube video of a chef showing different model stovetop pressure cookers.

 

From what I've seen/heard, these pots are relatively safe. I've never seen one used! My mom told me she used to use one, but I don't ever remember seeing her use it.  :)

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Midwesteaglesfan
      - Midwesteaglesfan replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Going for upper endoscopy today

      Back home after the scope. Dr said as soon as he got in there it was clear signs of celiacs. Must be a decent amount of damage. I don’t remember the post procedure conversation as the anesthesia was still wearing off but that’s what my wife says anyway. Still the biopsy results to come back but pretty definitive and now I get to learn to live gluten fre...
    2. Russ H
      - Russ H replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Guinness, can you drink it?

      There are several blogs where people test different beers using commercially available gluten testing kits. Guinness definitely tests positive for gluten. Something to be mindful of is that in some regions, foodstuffs containing less than 20 ppm gluten can be sold as 'gluten free'. However, due to the volume involved, a UK pint of beer at 19 ppm would contain...
    3. Scott Adams
      - Scott Adams replied to Borky's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Gluten food test strips

      Welcome to the forum! Do you mean this article, and if so, I don't think these are available yet.
    4. Scott Adams
      - Scott Adams replied to Midwesteaglesfan's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      Going for upper endoscopy today

      First of all, I want to wish you the very best of luck with your procedure today. It's completely understandable to feel a mix of apprehension and hope. Your proactiveness in researching and advocating for that endoscopy was incredibly smart; securing that formal diagnosis is crucial for both insurance and long-term health management. While it's natural to...
    5. Scott Adams
      - Scott Adams replied to Grace Good's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      Bee balm lipbalm not gluten free

      This article might be helpful:
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,269
    • Most Online (within 30 mins)
      7,748
    powergs03
    Newest Member
    powergs03
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Midwesteaglesfan
      Going for upper endoscopy today

      By Midwesteaglesfan · Posted

      Back home after the scope.  Dr said as soon as he got in there it was clear signs of celiacs.  Must be a decent amount of damage.  I don’t remember the post procedure conversation as the anesthesia was still wearing off but that’s what my wife says anyway.  Still the biopsy results to come back but pretty definitive and now I get to learn to live gluten free
    • Russ H
      Guinness, can you drink it?

      By Russ H · Posted

      There are several blogs where people test different beers using commercially available gluten testing kits. Guinness definitely tests positive for gluten. Something to be mindful of is that in some regions, foodstuffs containing less than 20 ppm gluten can be sold as 'gluten free'. However, due to the volume involved, a UK pint of beer at 19 ppm would contain more gluten than the generally accepted as safe daily limit of 10 mg. I have seen gluten-free beers testing at between "undetectable" and 5-10 ppm. I have also seen a report of a positive home test on Daura Damm, which is sold as gluten-free beer - the manufacturer did not respond to the tester's query.
    • Scott Adams
      Gluten food test strips

      By Scott Adams · Posted

      Welcome to the forum! Do you mean this article, and if so, I don't think these are available yet.  
    • Scott Adams
      Going for upper endoscopy today

      By Scott Adams · Posted

      First of all, I want to wish you the very best of luck with your procedure today. It's completely understandable to feel a mix of apprehension and hope. Your proactiveness in researching and advocating for that endoscopy was incredibly smart; securing that formal diagnosis is crucial for both insurance and long-term health management. While it's natural to worry that those five gluten-free days could affect the results, your logic is spot-on—it's highly unlikely your intestines healed completely in that short time, and the fact that your joint pain and stomach issues have flared back up aggressively after reintroducing gluten is a very strong, and unfortunate, sign that the inflammation is indeed present and active. It's also very common for people to look back and connect dots, like your lifelong migraines, once a potential celiac diagnosis is on the table, as it's a systemic condition with many non-gastrointestinal symptoms. I truly hope this scope provides the clear answers you need to finally start on the right path to managing your health and finding lasting relief from the fatigue and pain. Safe travels for your drive, and here's hoping for a definitive answer and a brighter, healthier chapter ahead.
    • Scott Adams
      Bee balm lipbalm not gluten free

      By Scott Adams · Posted

      This article might be helpful:  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.