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Celiac Disease Safe Recipes For World Nutella Day - Emaxhealth


Scott Adams

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eMaxHealth

World Nutella Day was created to celebrate the delicious hazelnut spread on Feb. 5, but you can use the gluten-free recipes throughout the year. Nutella is gluten-free, and Ferrero states there is no risk of cross contamination during the manufacturing ...

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    • Scott Adams
      Legumes can be a source of wheat contamination, but I assume that you use versions labelled "gluten-free."
    • Scott Adams
      You may want to look into Benfotiamine, which is the fat soluble version of B1.
    • Scott Adams
      Be sure all testing is completed before going gluten-free, that is, unless you are certain that gluten is the culprit and have decided not to eat it again. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
    • Jujuconnor
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