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Where Do My Posts Go?

azza

By azza
in Board/Forum Technical Help

Recommended Posts

azza Apprentice
azza
Posted

Hello,

I have asked the same question twice on the forum, in the Medications corner... But each time I want to check for replies.. I don't find it anymore?? What is the problem? It is not the first time I post a new topic.. "I was asking if all medicines safe to take??"

Thanks In Advance,

Azza <_<

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gf4life Enthusiast
gf4life
Posted

Hi Azza, I just checked and your posts are still there. They are in the forum for Gluten Free Foods, Products, Shopping and Medications.

If you have trouble find one of your specific posts, since there are multiple pages in some of the more popular forums, the quickest way to check your own is to click on your user name on any of your posts, and it will take you to a page where you can select a link to all of the postings by that person. You can actually do this for anyone, but once you are there you should find the ones you are looking for.

I hope this helps.

Also, if you click on the box (below the typing area when you make a post) that says "Enable email notification of replies?" , this will e-mail you with a link directly to the reply.

God bless,

Mariann

gf4life Enthusiast
gf4life
Posted

Also, if your posting is a fairly new one, it has probably not been pinned. This means it is on the very last page in that forum. A pinned topic, means a moderator has pinned it into that forum, because it is in the correct forum. It can not be moved out of that forum. Moderators have the option of moving any postings that are not in the correct forum, into one that is more suitable for that topic. Sometimes, especially since the board is growing, it often takes us moderators a few days to get all the topics pinned, since we have to go through each one, and read it to make sure it is in the correct forum and then pin that one, and move on to the next... So please be patient, and know that your post is there.

It is also not necessary to repeat your post is the same forum on the same topic. This clutters up the board with duplicate information. It is also recommended by the site administrator that you do a search and see if your particular question has already been answered, you may find a lot more information that way, since there would have already been replies to that very question and you won't have to wait for the information. The sooner the better, right? :D Especially when it is a topic regarding what is gluten free and what is not, since you might be sitting there with the product in your hand, wondering if you should eat it or not! :o

Mariann

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    • trents
      Fiber Supplement

      By trents · Posted

      Welcome to the forum, @Trish G! "Gluten free" does not necessarily equate to "no gluten". According to FDA standards it actually means that a food product contains no more than 20ppm of gluten. This is safe for most celiacs but would not be for those who are on the more sensitive end of the spectrum. So, it would depend on the individual celiac and their level of sensitivity to minor amounts of gluten. That's the long and nuanced answer. The short answer is that it is a product derived from wheat and so you can be certain it will contain some residual amounts of gluten. No gluten removal process is 100% effective. So, to be absolutely certain, stay away from it. Have you tried chia seeds? Very high in fiber and quickly turns into a gel when added to water. Make sure you get seeds that are gluten free if you decide to try it.
    • Trish G
      Fiber Supplement

      By Trish G · Posted

      I was taking Benefiber for my IBS-C before my celiac diagnosis. It does say Gluten Free but lists Wheat Dextrin on the label. I really dont like psyllium fiber, so is there anything else I can take or is the Benefiber really ok for someone with Celiac disease?  Thanks!!!
    • kpf
      ttg iga high (646 mg/dl) other results are normal

      By kpf · Posted

      Abdominal pain and an itchy stomach were the symptoms I asked to see a GI about. Now I’ve learned these other symptoms—that I have but attributed to other issues—could also be related to celiac disease:  fatigue joint pain canker sores numbness or tingling in hands or feet difficulty with coordination anemia headaches neutropenia I never dreamed in a million years she would consider celiac disease. It was a shock to me. It’s definitely not what I went to her for. 
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      Basic metabolic panel results - more flags

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    • trents
      ttg iga high (646 mg/dl) other results are normal

      By trents · Posted

      What are your symptoms? What has brought you to the point where you sought celiac disease testing?
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