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    Dyani Barber
    Dyani Barber

    Bold Organics Gluten-Free & Dairy-Free Veggie Lovers Pizza

    Reviewed and edited by a celiac disease expert.
    Bold Organics Gluten-Free & Dairy-Free Veggie Lovers Pizza -

    Great news for anyone who is not only on a gluten-free diet: Bold Organics Veggie Lovers Pizza is also dairy-free and vegan.  This pizza is topped generously with organic roasted peppers, onions, shiitake mushrooms and Follow Your Heart's vegan mozzarella cheese.  My kids didn't even question the dairy-free cheese and just dug right in.  This thin crust pizza baked up beautifully, and we all loved the flavor and the texture!  Not to mention that this is a wonderful treat for those with additional food allergies for it is also free from peanuts, tree nuts and eggs.

    For more information Open Original Shared Link.

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  • About Me

    Dyani Barber

    After many years of unexplained medical issues, I was finally diagnosed with celiac disease in 2002.  The first couple of years were a rough road traveled, but I am feeling better than I ever have.  It is important that I share what I have learned over the years with others and to do my part to help raise awareness of celiac disease.


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    Dyani Barber
    I recently discovered Bold Organics gluten-free and dairy-free Meat Lovers Thin Crust Pizza.  There are very few gluten and dairy-free pizzas on the market, but I have to say that this was the best that I have tried to date.  I just put the frozen pizza on the top rack of my oven for about 20 minutes, and you could almost tell when it was done as the aroma drifted into our living room. 
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    I love pizza, but I am not on a gluten-free or dairy-free diet, so I am admittedly a bit skeptical of gluten-free or dairy-free pizzas. This pizza is both, and surprisingly, I was into it.
    Open Original Shared LinkThe crust didn't taste like what I'm used to, but it was good. I've tried dairy-free pizzas with “cheese” that didn't melt properly and felt weird in my mouth. This cheese melts very well and gets pretty close to the real thing (just be sure to follow the final instruction and broil it for two minutes). The pizza tasted great, I just wish it had a bit more "cheese".
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    Scott Adams
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