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This category contains summaries of research articles that deal strictly with scientific research publications on celiac disease. Most of these research summaries contain the original source of the publication.
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Recent Activity
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- Scott Adams replied to Jane07's topic in Gluten-Free Foods, Products, Shopping & Medications3Breyers ice cream is it still gluten free?
These articles may be helpful: -
- Scott Adams replied to jamiet06's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms10
Duodenum biopsy result confusion
Let us know how things turn out--believe it or not it may help others who search and find this thread years from now. -
- Jane07 replied to Jane07's topic in Gluten-Free Foods, Products, Shopping & Medications3Breyers ice cream is it still gluten free?
thanks for the help i will look into it. not sure if we have Ben and Jerry here. We do have Haagens Dazs.- 1
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- cristiana replied to TempCloud's topic in Related Issues & Disorders2I ate a hotdog bun on accident today and I haven’t ate bread in years
@TempCloud How are you doing? I hope you aren't reacting too badly? I would most likely react like Trents. That said, I have read accounts of some coeliacs not showing any symptoms after glutening, after a long break from eating gluten. But should that happen to you, unfortunately it should not be interpreted as the 'green light' to go back...- 1
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- trents replied to TempCloud's topic in Related Issues & Disorders2I ate a hotdog bun on accident today and I haven’t ate bread in years
If it was me, within 2-3 hours I would be throwing up violently with excruciating abdominal cramps for 2-3 hours. When this phase was done I would go into the diarrhea phase for several hours. But every celiac is different in how they respond to getting "glutened".
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