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Latest Research
This category contains summaries of research articles that deal strictly with scientific research publications on celiac disease. Most of these research summaries contain the original source of the publication.
706 articles in this category
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Recent Activity
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- Sarawiththeceliac replied to Sarawiththeceliac's topic in Related Issues & Disorders12Untreated celiac
I take a vitamin called 21 century it has everything magnesium potassium b12 and it's just a full supplement for the day ,then I have one that my mom brought which are gummies and then I tried centrum ,I also have range of different irons (iron sulphate,iron glyciatnate and others . My problem is that I live with my aunt and due to the circumstances in my... -
- Wheatwacked replied to Mettedkny's topic in Gluten-Free Foods, Products, Shopping & Medications26Progesterone pills - are they gluten free??
Elevated estrogen or fluctuations in estrogen can contribute to leaky gut and cause elevated anti-gliadin IgG in people with celiac disease who are on a gluten-free diet, High levels of progesterone have been shown to decrease gut permeability. Talk to your doctor about a vacation from the estrogen, from your decription it looks to be the culpret...- high gluten
- hormone-related
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- Wheatwacked replied to Sarawiththeceliac's topic in Related Issues & Disorders12
Untreated celiac
The very reason you take supplements is because you absorb poorly due to the villi inflammation. You need these vitamins to heal and get stronger. Could you give us a list of what you are taking and quantity? Iron supplements cause a lot of people discomfort. Better to get iron and folate from food. Heme iron sources rom animal products like red... -
- Treen posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms0Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history
Hello. My younger sister was just diagnosed with Celiac disease. My older sister is type 1 diabetic. I suspect my mother had Celiac. I have suffered with gastrointestinal problems my entire life. I want to get tested, but I’m self employed and I purchase my insurance through the ACA marketplace. Thanks to the Big Beautiful (Terrible) Bill, the enhanced s... -
- trents replied to Janet McAlpin's topic in Gluten-Free Foods, Products, Shopping & Medications1Gluten found in Bob's Red Mill TVP using Elisa Technology test
Welcome to the forum, @Janet McAlpin! Using the gluten-free label doesn't mean there is 0 gluten in a product. It means there is <20ppm of gluten according to FDA standards. So, it is not surprising that there is some gluten in this product. What is the sensitivity of the ELISA test you are using? And the NIMA device has a reputation for giving erratic...
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