12 hours ago - cristiana replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
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Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It

More great tips, and a good excuse to shop at M&S and also buy more iced buns! I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops. Thanks so much, @Russ H.
23 hours ago - Russ H replied to Ginger38's topic in Related Issues & Disorders
8

Shingles - Could It Be Related to Gluten/ Celiac

I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles...
Yesterday at 01:46 PM - Russ H replied to HAUS's topic in Gluten-Free Foods, Products, Shopping & Medications
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Sainsbury's Free From White Sliced Bread - Now Egg Free - Completely Ruined It
BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
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Friday at 12:59 AM - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
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Shingles - Could It Be Related to Gluten/ Celiac
You might try Heallix. It's a silver solution with fulvic acid. I just put the solution on with a cotton ball. It seemed to stop the nerve pain. Again, not in your eyes or ears. Go to heallix.com to read more about it and decide for yourself Also, I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out...
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Thursday at 11:52 PM - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
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GI DX celiac despite neg serology and no biopsy

Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being...