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Coping with Celiac Disease

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Share stories, techniques, and information to help others deal with the disease and the gluten-free diet.

15,904 topics in this forum

  1. Got A Laugh Out Of This Analogy

    • 14 replies
    • 2,414 views
  2. I'm An Idiot - Chicken !

    • 7 replies
    • 1,280 views
  3. Cross Contamination Help

    • 2 replies
    • 1,462 views

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  5. Easter Dinner Help Needed

    • 4 replies
    • 1,563 views
  6. I Am So Upset

    • 15 replies
    • 3,010 views
  7. Gi Appt Yesterday

    • 3 replies
    • 1,561 views
  8. Cross Contamination

    • 3 replies
    • 1,425 views
  9. I Was Impressed

    • 3 replies
    • 1,166 views
  10. I Have Finally Decided To Supplement

    • 12 replies
    • 2,281 views
    • 15 replies
    • 2,931 views
  11. Colds

    • 6 replies
    • 2,069 views
    • 22 replies
    • 40,268 views
  12. Disease Making Me Feel Isolated 1 2

    • 30 replies
    • 5,070 views
  13. I'm So Confused

    • 13 replies
    • 1,774 views
    • 8 replies
    • 2,488 views
  14. Just Need A Little Help And Tlc

    • 4 replies
    • 1,275 views
  15. Please Help!

    • 6 replies
    • 1,635 views
  16. Thank You

    • 3 replies
    • 1,108 views
    • 24 replies
    • 2,318 views
  17. Sad

    • 13 replies
    • 1,745 views
  18. Flour Inhalation With Allergy Mask?

    • 3 replies
    • 1,917 views
  19. Bloodwork Results

    • 11 replies
    • 2,528 views
  20. Frightened

    • 6 replies
    • 1,494 views
  21. Another Thing To Worry About?

    • 0 replies
    • 773 views
  22. How Do I Do This?

    • 3 replies
    • 1,090 views
119 119


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    Ktb, Be aware there is an over utilization of PPIs today. Here is some research about it entitled "Overutilization of proton-pump inhibitors: what the clinician needs to know" https://pubmed.ncbi.nlm.nih.gov/22778788/ Even short term use of PPIs can cause "Rebound Symptom's" locking in their use. See these links....maybe it will help you. https://www.webmd.com/heartburn...
    Plumbago, As I understand your argument is against the website quoted and not the evidence for or against Thiamine. Here is another link that explains a Thiamine deficiency well (Not Beri Beri).....which I think (from what I have read to this point and understand)....is when Thiamine levels' drop low enough to be clinically identifiable. https://www.youtube.com/watch?v=pNAKJgmirak...
    This is an old thread, but I just wanted to add my personal experience to this topic. Before I started gluten-free for my son, he was getting more and more picky about food, favoring things with gluten (pizza, buns, etc) and disliking meat more and more (which he used to like). So gluten-free diet was a challenge to me at first. But I discovered that gluten-free helped to reshape his appetite. After ...

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