Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Gluten Free Diet And Other Allergies Help


Kimnash

Recommended Posts

Kimnash Newbie

Hi. I am new to this site and I need some help. I have a son who is 7 has Asperger's and ADHD we have tested for allergies and Celiac both were neg. My 4 year old seems fine but then we get to my 1 year old dau. she is very allergic to MILK, EGG, WHEAT, OAT, BARLEY, RYE, BUCKWHEAT, GLUTEN, SOY, TOMATO, POTATO, PEA. PEANUT, CARROT, FISH, SHELLFISH.

I am finding it impossible to feed the poor child. She has not been tested for Celiac I don't know if I should ask for it or not since we already know she is very allergic to Gluten. I have her on a elemental formula Ped. E028 and she does well on it but she needs real food. Having the older two children does not help matters since they want PB&J sandwichs on Whole Wheat Bread (thought we were good parents and started the kids as babies on whole wheat instead of white).

I have looked at a few cookbooks but there never seems to be a receipe that I can use that is safe for my dau. Can anyone tell me what to do or if there is a cookbook that covers all of her problems out there? Right now I have been giving her cooked meat and chicken (doc. wants to take her off Chicken to see if that is giving her leg rashs) I have also found a puffed corn cereal from Arrowmills I think that is ok. PLEASE HELP. Kimberly bkcjnash@yahoo.com


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



bluelotus Contributor

Do you use Rice milk? Lundenberg farms makes some, but check the ingrediants - I know they are corn, dairy, and gluten free (my problems). Try Enjoy Life products - they make bagels, breads, cereals, cookies, and snack bars. You can find them online. They don't use the 8 common allergens or corn or potato. Applesauce can be a great snack - Organic Wholekids Apple and Peach sauce is very yummy. Is she allergic to all nuts? There are so many other nut butters out there too to make sandwiches with. Ener-G brand (though not my favorite) makes items that can help with various allergies. They are online too. Check Nana's gluten free cookie bars - they don't use soy or corn either, but I can't recall the other ingrediants. Home made hamburgers might be nice for her with veggies and ketchup/mustard (Annie's naturals makes gluten-free sauces/condiments, though check on other ingrediants) - then again, I don't have children, maybe they don't need/use condiments?. Turkey may be another option, though not sure if that causes a rxn in people with chicken allergies. Will try to think of more ideas for you.

It might be nice to test your daughter for celiac, just so you know for future information/issues. celiac disease has been linked to other health problems (thyroid problems, skin problems, sore joints, mental health issues, tooth enamel probs., etc), so if a doc knows she has celiac disease, it may make future diagnosing easier. Then again, none of those health prob.s is quarenteed, so don't want to cause you more anxiety. Anyway, good luck.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,534
    • Most Online (within 30 mins)
      7,748

    RUKen
    Newest Member
    RUKen
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.