Shared Facility Soy Sauce

[BlessedMommy 63]

Is cross contamination a huge risk in a soy sauce factory? Would you eat a soy sauce that had no gluten ingredients but was processed in a facility with gluten containing soy sauces?

 

Thank you for any insights.

[GF Lover 202]

I wouldn't find it a problem.  Shared Facility is different then Shared Lines. 

 

Colleen

[psawyer 699]

I don't generally worry about shared facilities. For example, if you buy a coffee at Starbucks, it is a shared facility (as are 99.99% of restaurants).

[BlessedMommy 63]

Actually I'm not really sure whether it is a shared line or not. Would they have disclosed it if it was processed on the same line? I called the company and they said that they didn't label it gluten free because there were gluten containing soy sauces processed in the same facility. It's Tree of Life organic wheat free tamari sauce.