Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

More Confused Than Ever! Help!


Lissa283

Recommended Posts

Lissa283 Rookie

So my whole story started 6 months ago when I started getting large, pale, smelly loose stools everyday, serious fatigue, joint pain in my knuckles, headaches, a "haze", nausea, bloating.  I have had GI issues on and off since I was a teen (I'm 32 now).  I went to my PCP, then to an allergist, then to a rhuematologist, and then to a GI. My abnormal tests are as follow:

 

WBC - 2.5 and 3.2 (both low)....I had 3 our of 4 draws be low in a year period

Vit B12 - 350 (again low)

TTG 12.7 (normal is <6...6-8 is weak postive)

 

I recently had an endoscopy and colonoscopy which showed chronic gastritis and "reactive lymphoid aggregates" in my colon....celiac was negative.  I have read this finding could mean crohn's or ulcerative colitis, but I don't really meet any of the other diagnosing criteria for those inflammatory disorders.  

 

I haven't heard back from my doctor about what the next step with be....They did not check a whole celiac panal (only the ttg), but after my endo/colo, the doctor told my husband that I should start a gluten-free diet.  

 

What should I think of all this??

 

Please help!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



cyclinglady Grand Master

Well, the TTG was positive. It was not a complete celiac blood panel, so you could ask for the complete one. You can tell your doctor that you would feel better taking a complete panel and chances are you would adhere to the gluten-free diet. Nothing might have shown on the biopies (about six is recommended) because not enough were taken or you are in the early stages of celiac disease. The intestinal wall is vast (like the size of a tennis court) so missing celiac damaged spots is easy. Get copies of all lab reports now!

Another suggestion is that if your doctor is willing to give you a diagnosis now, then go gluten free for six months and see how you feel.

I wish you luck and welcome to the forum.

nvsmom Community Regular

Welcome to the board.

 

The tTG IgA is about 95% specific to celiac disease meaning that only 5% of (weak) positives are caused by something other than celiac disease (diabetes, thyroiditis, crohn's, colitis, liver disease, infection).  You have quite a few symptoms of celiac disease, and your ttG IgA is over double the normal upper limit, so you probably have celiac disease.

 

The endoscopic biopsy can miss up to 20% of celiacs, especially if less than 6 samples were taken.  It looks like you fall into the 1 in 5 celiacs of whom the biopsy misses.  Confusing, but it happens.

 

After going gluten-free like cycling lady said, get retested.  If your tTG IgA has gone down, and you have a negative DGP test, then it confirms celiac disease and a normalization of labs after going gluten-free.  Don't retest too soon though because some celiacs take close to a year for their labs to come down.

 

Hope you feel better soon.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.