Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is this a thyroid problem? Exercise


Dv1983

Recommended Posts

Dv1983 Rookie

Hello all, I am at a loss here and a lot of my research has left me still kind of at a loss. Long story short, I have not been formally dx celiac, however, I have a very high sensitivity to it and all grains for that matter. I have also a long list of other food intolerances and have been gluten/soy/casein free for 4+ months and corn/processed sugar free for about 1 week. Over the prior few months my energy levels have significantly increased and I have generally been feeling well enough to get back to my old exercise routine. For about a month I was running on a treadmill for 15 minutes and lifting weights after for 30 minutes and was doing this twice a week. I also was playing basketball once a week for 2 hours at a time. This was the extent of my exercising. Well about 3 weeks ago, I started into an autoimmune reaction to a new food which I was able to identify as corn. My reaction swung from what I felt was an underactive thyroid to an overactive thyroid for several days. I went to my NP about all this and she told me to cut out the heavy exercise and to cut out the corn. The symptoms subsided generally and I began a supplementation of a healthy probiotic, glutamine, digestive enzymes with meals, and aloe vera. Now during this time 3 weeks ago during my reaction I would go through phases of being very hot and balmy, and on several occasions I was waking up in the morning in a pool of sweat. I also had mild heart palpitations, a feeling of a tightening throat or lump on my throat, mild muscle twitches and decreased appetite. Also was going through major phases of brain fog and confusion. Once cutting out the exercising most of these short lived symptoms went away and now on a full supplementation of vitamins aimed at healing what I believe is a very leaky gut I was generally feeling quite well aside from the detoxing effect of the vitamins and removal of corn/processed sugar from my diet. I was dying to play basketball the other night and figured I would just take it easy and not overexert myself, and I generally felt great while playing and immediate after, keep in mind we play basketball from 8-10pm and by 1am I was asleep. Well the day after, I again woke up in a pool of sweat but my brain had never felt so clear before, on only 5 hours of sleep I felt almost superhuman. It was almost scary how well I felt, however, late in the evening (last night) I felt again my heart rhythm not being quite right and I had the feeling of it not working right as I was falling asleep last night and was kind of jolted awake for a second. I added in a new probiotic yesterday (high quality from custom probiotics) which may have been messing with my system last night but still, many of the same symptoms I was experiencing a few weeks back returned after this basketball playing a few nights ago, just not to the same extent as before. I am awaiting results from my NP on a stool and vitamin/mineral test and I have had a normal looking thyroid test done, although it was not a full panel. I am to see my GP early next week, who I have avoided like the plague due to the constant pushing of prescription remedies, with these full range of symptoms to discuss and to push for the full thyroid panel. In the meantime, I was hoping someone out there has dealt with similar thyroid symptoms during recovery and if I can just chalk them up to just that, my body recovering from years of damage done from a poor diet and/or possibly having celiac. Celiac runs in my family and I do believe I have it, I am totally okay with that, but I am striving to live a semi-normal life with no worries of my health, I am relatively young, 33 male and am in generally good physical condition (well aside from whatever is going on inside).

 

Thanks in advance!

 

D


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Perhaps you should see a doctor?  Get your thyroid checked/ tested rather than guessing what it might be.

cyclinglady Grand Master

Karen is right.  You really can not second guess thyroid symptoms as they often overlap with celiac or other autoimmune symptoms.     I personally had very few traditional thyroid symptoms, but lab tests showed I had Hashimoto's thyroiditis.    Best bet is to get some lab tests.  

Sometimes we get fixated on one diagnosis.  Like when I was sure my niece had celiac disease, but it turns out she had Crohn's (pill camera).  Or when my PCPs blamed my life-long anemia to Thalassemia (a genetic anemia).  I do have Thals, but I also had iron-deficiency anemia from celiac disease!  You can have multiple issues!  

If you do have celiac disease, then 4 months into the gluten-free diet is such a short time.  The gluten-free diet has a long learning curve (hence mistakes are made and cross contamination is common).  Be sure to read our Newbie 101 thread pinned at the top of the Coping section of the forum.  

I hope you figure it out.  ?

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,525
    • Most Online (within 30 mins)
      7,748

    Alil Qt
    Newest Member
    Alil Qt
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
    • Russ H
      BFree bread is fortified with vitamins and minerals as is ASDA own-brand gluten-free bread. All the M&S bread seems to be fortified also.
    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.