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News: Celiac.com: Can the church change its focus from rules to people?

Scott Adams

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Scott Adams Grand Master
Scott Adams
Posted

The second issue relates to the use of gluten-free communion wafers in the church. It seems that Protestant churches are moving to provide gluten-free ... do not intend to exclude people with celiac disease or gluten intolerance from ...

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TexasJen Collaborator
TexasJen
Posted

The fullness of the Eucharist is found in the wine alone. However, glutenfreewatchdog did an article on the low gluten hosts recently. She tested a single host from the Benedictine sisters and found it to contain 0.0017 mg of gluten. Compare that to the 0.57mg found in a piece of gluten free bread. The amount of gluten you are exposed to is negligible if you take a low gluten host

Here's a GOOD article to read....

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And, finally, I would strongly encourage you to review the articles you are posting and using legitimate news sources. The National Catholic Reporter is widely known to be a source of inaccurate Catholic news and most Catholics disregard the information that comes from their paper.

The Catholic church is not excluding anyone from receiving Holy Communion. 

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  • Recent Activity

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      Unexpected gluten exposure risk from cultivated mushrooms

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products...
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      how much gluten do I need to eat before blood tests?

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    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      Unexpected gluten exposure risk from cultivated mushrooms

      By Matthias · Posted

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    • trents
      how much gluten do I need to eat before blood tests?

      By trents · Posted

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