Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Product Updates


eeyor-fan

Recommended Posts

eeyor-fan Contributor

Got this brand new updated list from Paul Mitchell Salon Products yesterday (has all the new products on it as well as the old). I'm going shopping tomorrow for some! :)

------------------------------------------------------------------------------------------------------

Dear Bridget,

Please find attached the list of our Paul Mitchell Professional Salon Products that are wheat-free.

Best regards,

Jackie Timberlake

Director of Consumer Relations

John Paul Mitchell Systems

(800) 793-8790

GLUTEN-FREE PRODUCTS

November 20, 2005

Shampoos:

Awapuhi Shampoo

Baby Don’t Cry Shampoo

Instant Moisture Daily Shampoo

Super Skinny Daily Shampoo

Botanical Prep Shampoo

Conditioners:

Instant Moisture Daily Treatment

Awapuhi Moisture Mist

Tea Tree Special Conditioner

The Cream

Lite Detangler

Seal and Shine

Tea Tree Hair and Scalp Treatment

Botanical Body Building Treatment

Style:

Extra-Body Sculpting Foam

Extra-Body Sculpting Gel

Extra-Body Daily Boost

Straight Works

Soft Sculpting Spray Gel

Round Trip

Wax Works

Spray Wax

Foaming Pomade

Dry Wax

Tea Tree Styling Gel

Tea Tree Shaping Cream

Tea Tree Stick Wax

Tea Tree Styling Wax

Tea Tree Grooming Pomade

ESP

Quick Slip

Finish:

Super Skinny Serum

Gloss Drops

Freeze and Shine, 80% voc

Fast Drying Sculpting Spray, 80% voc

Soft Spray, 80% voc

Misc:

Awapuhi Bar

Tea Tree Bar

Tea Tree Liquid Hand Soap

Tea Tree Shave Gel

-----------------------------------------------------------------------------------------

Called Aubrey Organics yesterday Dec 13,2005 1-800-282-7394 www.aubrey-organics.com

They varified that "Rose Mosqueta Shampoo", "Rose Mosqueta Shower Gel", "Rose Mosqueta Body Wash", Calaguala Fern Texturizing Leave In Treatment" and "Camomile Calming Bath Soak" is all Gluten Free.

Note: the Rose Mosqueta Conditioner is NOT gluten-free.

Hugs

Bridget


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Moongirl Community Regular

Thanks always like to know about gluten free products for health and beauty care! :)

Carriefaith Enthusiast

I'll add some to the list. I e-mailed Maple Leaf after I kept getting sick after eating their all beef hotdogs. Turns out that they are gluten free but, they may be contaminated.

Here is the response from Maple Leaf:

Thank you for your recent inquiry about Maple Leaf Top Dogs All Beef Wieners.

Although the Top Dog All Beef Wieners do not contain any gluten, they have been produced in a facility that uses wheat products. We apologize for any inconvenience this may cause you.

If you would like, we can send you a list of our gluten-free products. If you are interested please respond with your mailing address and we will gladly send a copy.

Thank you for your interest in Maple Leaf products. For additional help, you might want to check our website at www.mapleleaf.com or call us back at 1-800-268-3708 or you may also email us at MapleLeafFoods@ConsumerServicesEmail.com to discuss this matter further.

This is the response that I got about Secret deodorant and body sprays:

We as a company go to great lengths to ensure our products are safe for consumer use.

If wheat and/or wheat extract is directly added to the formula, it will be listed in the Ingredient Statement, on the label. If it is not listed on the Ingredient Statement, then no gluten is directly added to the product. If wheat or a wheat extract is added to the perfume it will not be listed separately on the label, but potentially present at a very low level. If you are concerned about using a product with a perfume, I recommend you use: Fragrance Free products but NOT Unscented, which may contain a masking fragrance. Since Beauty Care products are used on the hair and skin, it would be very unlikely that a person with Celiac disease would have a reaction from trace amounts of gluten.

We do not intentionally use gluten directly in any of our packaging components. Although unlikely, it is possible that gluten may be present at trace levels as a processing aid or as a process bypro

eeyor-fan Contributor
I'll add some to the list. I e-mailed Maple Leaf after I kept getting sick after eating their all beef hotdogs. Turns out that they are gluten free but, they may be contaminated.

Here is the response from Maple Leaf:

Thank you for your recent inquiry about Maple Leaf Top Dogs All Beef Wieners.

Although the Top Dog All Beef Wieners do not contain any gluten, they have been produced in a facility that uses wheat products. We apologize for any inconvenience this may cause you.

If you would like, we can send you a list of our gluten-free products. If you are interested please respond with your mailing address and we will gladly send a copy.

Thank you for your interest in Maple Leaf products. For additional help, you might want to check our website at www.mapleleaf.com or call us back at 1-800-268-3708 or you may also email us at MapleLeafFoods@ConsumerServicesEmail.com to discuss this matter further.

This is the response that I got about Secret deodorant and body sprays:

Thanks...new updates always help!!

We as a company go to great lengths to ensure our products are safe for consumer use.

If wheat and/or wheat extract is directly added to the formula, it will be listed in the Ingredient Statement, on the label. If it is not listed on the Ingredient Statement, then no gluten is directly added to the product. If wheat or a wheat extract is added to the perfume it will not be listed separately on the label, but potentially present at a very low level. If you are concerned about using a product with a perfume, I recommend you use: Fragrance Free products but NOT Unscented, which may contain a masking fragrance. Since Beauty Care products are used on the hair and skin, it would be very unlikely that a person with Celiac disease would have a reaction from trace amounts of gluten.

We do not intentionally use gluten directly in any of our packaging components. Although unlikely, it is possible that gluten may be present at trace levels as a processing aid or as a process bypro

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,963
    • Most Online (within 30 mins)
      7,748

    AlissaW
    Newest Member
    AlissaW
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      If black seed oil is working for his Afib, stick to it, but if not, I can say that ablation therapy is no big deal--my mother was out of the procedure in about 1 hour and went home that evening, and had zero negative effects from the treatment. PS - I would recommend that your husband get an Apple watch to monitor his Afib--there is an app and it will take readings 24/7 and give reports on how much of the time he's in it. Actual data like this should be what should guide his treatment.
    • Jacki Espo
      This happened to me as well. What’s weirder is that within a couple hours of taking paxlovid it subsided. I thought maybe I got glutened but after reading your post not so sure. 
    • Mari
      Hi Tiffany. Thank you for writing your dituation and  circumstancesin such detail and so well writte, too. I particularly noticed what you wrote about brain for and feeling like your brain is swelling and I know from my own experiences that's how it feel and your brain really does swell and you get migraines.    Way back when I was in my 20s I read a book by 2 MD allergist and they described their patient who came in complaining that her brain, inside her cranium, was swelling  and it happened when she smelled a certain chemical she used in her home. She kept coming back and insisting her brain actually swelled in her head. The Drs couldn't explain this problem so they, with her permission, performed an operation where they made a small opening through her cranium, exposed her to the chemical then watched as she brain did swell into the opening. The DRs were amazed but then were able to advise her to avoid chemicals that made her brain swell. I remember that because I occasionally had brain fog then but it was not a serious problem. I also realized that I was becoming more sensitive to chemicals I used in my work in medical laboratories. By my mid forties the brain fog and chemicals forced me to leave my  profession and move to a rural area with little pollution. I did not have migraines. I was told a little later that I had a more porous blood brain barrier than other people. Chemicals in the air would go up into my sinused and leak through the blood brain barrier into my brain. We have 2 arteries  in our neck that carry blood with the nutrients and oxygen into the brain. To remove the fluids and used blood from the brain there are only capillaries and no large veins to carry it away so all those fluids ooze out much more slowly than they came in and since the small capillaries can't take care of extra fluid it results in swelling in the face, especially around the eyes. My blood flow into my brain is different from most other people as I have an arterial ischema, adefectiveartery on one side.   I have to go forward about 20 or more years when I learned that I had glaucoma, an eye problem that causes blindness and more years until I learned I had celiac disease.  The eye Dr described my glaucoma as a very slow loss of vision that I wouldn't  notice until had noticeable loss of sight.  I could have my eye pressure checked regularly or it would be best to have the cataracts removed from both eyes. I kept putting off the surgery then just overnight lost most of the vision in my left eye. I thought at the I had been exposed to some chemical and found out a little later the person who livedbehind me was using some chemicals to build kayaks in a shed behind my house. I did not realize the signifance  of this until I started having appointments with a Dr. in a new building. New buildings give me brain fog, loss of balance and other problems I know about this time I experienced visual disturbances very similar to those experienced by people with migraines. I looked further online and read that people with glaucoma can suffer rapid loss of sight if they have silent migraines (no headache). The remedy for migraines is to identify and avoid the triggers. I already know most of my triggers - aromatic chemicals, some cleaning materials, gasoline and exhaust and mold toxins. I am very careful about using cleaning agents using mostly borax and baking powder. Anything that has any fragrance or smell I avoid. There is one brand of dishwashing detergent that I can use and several brands of  scouring powder. I hope you find some of this helpful and useful. I have not seen any evidence that Celiac Disease is involved with migraines or glaucoma. Please come back if you have questions or if what I wrote doesn't make senseto you. We sometimes haveto learn by experience and finding out why we have some problems. Take care.       The report did not mention migraines. 
    • Mari
      Hi Jmartes71 That is so much like my story! You probably know where Laytonville is and that's where I was living just before my 60th birthday when the new Dr. suggested I could have Celiacs. I didn't go on a gluten challange diet before having the Celiac panel blood test drawn. The results came back as equivical as one antibody level was very high but another, tissue transaminasewas normal. Itdid show I was  allergic to cows milk and I think hot peppers. I immediately went gluten free but did not go in for an endoscopy. I found an online lab online that would do the test to show if I had a main celiac gene (enterolab.com). The report came back that I had inherited a main celiac gene, DQ8, from one parent and a D!6 from the other parent. That combination is knows to sym[tons of celiac worse than just inheriting one main celiac gene. With my version of celiac disease I was mostly constipated but after going gluten-free I would have diarrhea the few times I was glutened either by cross contamination or eating some food containing gluten. I have stayed gluten-free for almost 20 years now and knew within a few days that it was right for me although my recovery has been slow.   When I go to see a  medical provide and tell them I have celiacs they don't believe me. The same when I tell them that I carry a main celiac gene, the DQ8. It is only when I tell them that I get diarrhea after eating gluten that they realize that I might have celiac disease. Then they will order th Vitamin B12 and D3 that I need to monitor as my B12 levels can go down very fast if I'm not taking enough of it. Medical providers haven't been much help in my recovery. They are not well trained in this problem. I really hope this helps ypu. Take care.      
    • knitty kitty
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.