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Do symptoms vary depending on the type of gluten ingested?


Arduaine

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Arduaine Apprentice

I am just wondering as I am experiencing neuropathy for the first time since going gluten free ... normally if I accidentally get glutened it will be my stomach that reacts first. 

Do people find your response and symptoms depend on what you eat? 

I currently have a numb hand/ pins and needles + brain Fog .. which is how my symptoms started before I was diagnosed but stopped since going strictly gluten free. 

 

Thanks is advance ! 

 

Xx


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cyclinglady Grand Master

Good question.  Celiac disease is like a chameleon— always changing.  Those new symptoms could be attributed to celiac disease or something else.  Hard to say.  

Ennis-TX Grand Master

Reactions always change, sometimes revert, type of exposure (bit of flour, inhaled, cc, straight gluten, etc), and even the strain (wheat, barley, rye) of the source seems to cause changes in many. 

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