Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Success with homeopathy for DH or any type of rash?


Kamaka

Recommended Posts

Kamaka Newbie

Has anyone had success with homeopathy? 

-if you have had success with homeopathy for DH or any type of burning itching skin rash, was the treatment acute (for immediate relief consisting of multiple doses) or constitutional (usually only one dose for up to a year or more), and what remedy was used? How long did symptoms flare up before going away/what was the time frame? Can you eat gluten again?

- I already went through the search engine and nothing of use came up because they didn't give any detail about remedy used, duration, or long term results.

-If you don't believe in homeopathy or don't know what it is, with all due respect, please don't reply in this thread. I'm DESPERATELY looking for answers and don't wish to debate the validity of vibrational healing or medicine, of which there are many kinds that work whether one believes in them or not. Anyone that has a deep understanding of vibrational laws, quantum physics and the behavior of water, (all subjects that are not commonly studied by the average medical doctor or scientist) know this to be true. Please don't try to use homeopathy without consulting a professional and then claim it doesn't work. Many foods, substances and electrical fields render it useless and treatment requires diligent compliance from the patient to be effective. Like many natural therapies, it often causes symptoms to get much worse for an extended period of time before getting better. Western doctors are not very adept at recognizing detoxing symptoms or a healing crisis. 

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

If you actually have DH, you have to stop eating gluten to stop the antibodies. Then it can take a while for it to clear up.  So I can understand trying to find something that helps it go away or at least feel better until

it does.   But, for people with DH/ Celiac, you shouldn’t start eating gluten after the DH finally clears up or it will just come back.  

cyclinglady Grand Master
(edited)

What Karen said is true.  Dermatitis Herpetiformis (DH) is celiac disease.  The only known treatment for celiac disease or DH is a gluten free diet.  Our DH forum members have stated that a very strict diet is required.  They often do not eat out and avoid processed foods, even gluten free foods.  This seems to be a good strategy until the rash is under control.   It can also take a very long time to heal on a gluten free diet as antibodies have to work their way out of the skin.  Be patient.  

Consider browsing through the DH section for member tips on how to survive this awful rash.  Not sure if homeopathy has been used to provide any relief from symptoms.  Again, DH is celiac disease and avoiding gluten is the only treatment.  There is Dapsone, a prescription drug that can help, but there can be serious side effects.  

Edited by cyclinglady
  • 2 weeks later...
apprehensiveengineer Community Regular

Homeopathy is a placebo, and doesn't do anything. Anyone who tells you otherwise is a quack making a buck off of it. It is quite literally "active ingredients" (I use liberally - none of the active ingredients have any plausible mechanism of action) diluted to such an extent that there is not one single molecule of the active substance remaining in whatever pill you take: https://www.mcgill.ca/oss/article/homeopathy/homeopathy-delusion-through-dilution

It is unfortunate that pseudoscience practitioners prey upon people with chronic illnesses, for whom there is often not a good evidence-based medical treatment, or for which the treatment is difficult (ie. strict GFD). Don't waste your life waiting for a magic carpet because the bus is late. Until a proven cure or treatment becomes available, a serious GFD is all you can do.

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    2. - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

    3. - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Guinness, can you drink it?

    4. - trents replied to Xravith's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Taking Probiotics but Still Getting Sick After Gluten – Advice?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,211
    • Most Online (within 30 mins)
      7,748

    MogwaiStripe
    Newest Member
    MogwaiStripe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Scott Adams
      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
    • Scott Adams
      I will assume you did the gluten challenge properly and were eating a lot of gluten daily for 6-8 weeks before your test, but if not, that could be the issue. You can still have celiac disease with negative blood test results, although it's not as common:  Clinical and genetic profile of patients with seronegative coeliac disease: the natural history and response to gluten-free diet: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5606118/  Seronegative Celiac Disease - A Challenging Case: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9441776/  Enteropathies with villous atrophy but negative coeliac serology in adults: current issues: https://pubmed.ncbi.nlm.nih.gov/34764141/  Approximately 10x more people have non-celiac gluten sensitivity than have celiac disease, but there isn’t yet a test for NCGS. If your symptoms go away on a gluten-free diet it would likely signal NCGS.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.