Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Has anyone heard of the Covid vaccine/boosters triggering the celiac disease gene to cause celiac disease ?


Anne Jory

Recommended Posts

Anne Jory Rookie

At 70 years old I have just been diagnosed with celiac disease. My symptoms were diarrhea for months and weight loss. I’ve had no pain or bloating. Trying to figure out where this came from at my age and just wondered if the Covid vaccine may have triggered things. I’m fully vaxxed and boosted and so far have been Covid free (knock on wood). 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • Replies 56
  • Created
  • Last Reply

Top Posters In This Topic

  • trents

    10

  • Anne Jory

    9

  • T burd

    7

  • Wheatwacked

    5

Top Posters In This Topic

  • trents

    trents 10 posts

  • Anne Jory

    Anne Jory 9 posts

  • T burd

    T burd 7 posts

  • Wheatwacked

    Wheatwacked 5 posts

Posted Images

trents Grand Master

Welcome to the forum, Anne Jory!

I have not heard that the vaccine triggers celiac disease but I think there is still a lot we don't know about the effects of the vaccine long term.

I believe we do know that people who have celiac disease are more susceptible to contracting COVID and we also know that those with the genetic potential for celiac disease need some kind of stress trigger to "turn on" the genes to produce active celiac disease. 

Anne Jory Rookie
12 minutes ago, trents said:

Welcome to the forum, Anne Jory!

I have not heard that the vaccine triggers celiac disease but I think there is still a lot we don't know about the effects of the vaccine long term.

I believe we do know that people who have celiac disease are more susceptible to contracting COVID and we also know that those with the genetic potential for celiac disease need some kind of stress trigger to "turn on" the genes to produce active celiac disease. 

Thank you trents. I’m happy to have found  this forum. I didn’t realize celiac disease increased susceptibility to Covid. One more reason to keep wearing my mask I guess. My endocrinologist suggested the vaccine may have caused my thyroid to get out of whack (I’m going back and forth between hyper and hypo). So I thought it may have triggered my celiac disease gene too. Hopefully we’ll find out the long term effects sooner than later. Is that even possible ? 😂😂

Sabaarya Community Regular

Actually my celiac disease was triggered after I got Covid 2 years ago. I didn’t have any problems before Covid. 2 month after Covid I started experiencing all celiac symptoms but at that time I didn’t know it was celiac. I was wondering why I’m not getting better,muscle pain,feet pain,joint pain,hair thinning,anemia,occasional diarrhea,pain under my ribs,back pain,hand tingling, buzzing in my ears. After experiencing all of that for 2 years I did find out that I have celiac disease and it was not Covid side effects. Covid just activated my celiac gene…

trents Grand Master

Anne Jorey,

This might be helpful to you: 

 

Oats (even gluten free oats), dairy and eggs are some other foods that commonly give celiacs problems so you might look at those with regard to your symptoms if they continue.

Anne Jory Rookie
8 hours ago, trents said:

Anne Jorey,

This might be helpful to you: 

 

Oats (even gluten free oats), dairy and eggs are some other foods that commonly give celiacs problems so you might look at those with regard to your symptoms if they continue.

Thanks

8 hours ago, Sabaarya said:

Actually my celiac disease was triggered after I got Covid 2 years ago. I didn’t have any problems before Covid. 2 month after Covid I started experiencing all celiac symptoms but at that time I didn’t know it was celiac. I was wondering why I’m not getting better,muscle pain,feet pain,joint pain,hair thinning,anemia,occasional diarrhea,pain under my ribs,back pain,hand tingling, buzzing in my ears. After experiencing all of that for 2 years I did find out that I have celiac disease and it was not Covid side effects. Covid just activated my celiac gene…

Thank you. Good to know.

knitty kitty Grand Master

@Anne Jory,

A stressor, like receiving the Covid vaccines, causes your immune system to gear up and make anti-Covid antibodies.  This immune system response uses up lots of Thiamine Vitamin B1 and can tip the balance into Thiamine deficiency. 

Symptoms of Thiamine deficiency include unintentional weight loss, diarrhea, and thyroid problems.  Without enough thiamine, the thyroid can become underactive (hypothyroidism).  During times when we get more thiamine from our daily diet, the thyroid may become overactive (hyperthyroidism).  This can lead to fluctuations in thyroid function, swinging from high to low and back again.  

Scientific research shows that when there's a deficiency of Thiamine, the thiamine transporter gene turns off signalling other genes down the line to turn on.  The other genes that get turned on are autoimmune diseases like Celiac, Diabetes, thyroid problems (hyper and hypo thyroidism) and more.  

Here's some articles by Dr. Derrick Lonsdale and Dr. Chandler Marrs, leaders in this field....

Hiding in Plain Sight: Modern Thiamine Deficiency

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533683/

And...

https://www.hormonesmatter.com/vaccination-stressor/

And...

https://www.hormonesmatter.com/tag/gardasil-and-pots/

Do get checked for vitamin and mineral deficiencies caused by malabsorption due to Celiac Disease.  Discuss with your doctor the benefits of supplementing thiamine and the other B Complex vitamins and minerals while you heal.

Hope this helps!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Anne Jory Rookie
36 minutes ago, knitty kitty said:

@Anne Jory,

A stressor, like receiving the Covid vaccines, causes your immune system to gear up and make anti-Covid antibodies.  This immune system response uses up lots of Thiamine Vitamin B1 and can tip the balance into Thiamine deficiency. 

Symptoms of Thiamine deficiency include unintentional weight loss, diarrhea, and thyroid problems.  Without enough thiamine, the thyroid can become underactive (hypothyroidism).  During times when we get more thiamine from our daily diet, the thyroid may become overactive (hyperthyroidism).  This can lead to fluctuations in thyroid function, swinging from high to low and back again.  

Scientific research shows that when there's a deficiency of Thiamine, the thiamine transporter gene turns off signalling other genes down the line to turn on.  The other genes that get turned on are autoimmune diseases like Celiac, Diabetes, thyroid problems (hyper and hypo thyroidism) and more.  

Here's some articles by Dr. Derrick Lonsdale and Dr. Chandler Marrs, leaders in this field....

Hiding in Plain Sight: Modern Thiamine Deficiency

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533683/

And...

https://www.hormonesmatter.com/vaccination-stressor/

And...

https://www.hormonesmatter.com/tag/gardasil-and-pots/

Do get checked for vitamin and mineral deficiencies caused by malabsorption due to Celiac Disease.  Discuss with your doctor the benefits of supplementing thiamine and the other B Complex vitamins and minerals while you heal.

Hope this helps!

Thank you, I will. I do take a daily super b complex and multi vitamin so hopefully that has helped.

trents Grand Master
3 minutes ago, Anne Jory said:

Thank you, I will. I do take a daily super b complex and multi vitamin so hopefully that has helped.

Have you checked to make sure your vitamins and supplements are gluten free? Wheat starch is sometimes used in pills as a filler.

GF-Cate Enthusiast
10 hours ago, Anne Jory said:

Thank you trents. I’m happy to have found  this forum. I didn’t realize celiac disease increased susceptibility to Covid. One more reason to keep wearing my mask I guess. My endocrinologist suggested the vaccine may have caused my thyroid to get out of whack (I’m going back and forth between hyper and hypo). So I thought it may have triggered my celiac disease gene too. Hopefully we’ll find out the long term effects sooner than later. Is that even possible ? 😂😂

The good news is that a gluten-free lifestyle can help thyroid disease.

There is a connection between celiac & thyroid disease, and in general if you have one autoimmune disease, you are likely to have or get others. 

"The prevalence of autoimmune thyroid disease in patients with celiac disease is four times greater than that in the general population, and this may be due to the common genetic predisposition."

https://www.beyondceliac.org/celiac-disease/related-conditions/thyroid-disease/

Be sure your endocrinologist is testing your thyroid antibodies (if they haven't already) so you know if your thyroid disease is autoimmune (usually is). Your thyroid antibody levels should be tested every 6-12 months and it is possible to bring them to undetectable levels ("remission") with dietary & lifestyle changes (trying different meds/brands may be needed as well as adding T3/Cytomel in addition to T4 meds in the case of hypothyroid/Hashi's). Hashimoto's is autoimmune hypothyroidism; Grave's is autoimmune hyperthyroidism. 

Anne Jory Rookie
13 minutes ago, trents said:

Have you checked to make sure your vitamins and supplements are gluten free? Wheat starch is sometimes used in pills as a filler.

Does modified food starch or cellulose(plant origin) have gluten ?

Anne Jory Rookie
7 minutes ago, GF_Cate said:

The good news is that a gluten-free lifestyle can help thyroid disease.

There is a connection between celiac & thyroid disease, and in general if you have one autoimmune disease, you are likely to have or get others. 

"The prevalence of autoimmune thyroid disease in patients with celiac disease is four times greater than that in the general population, and this may be due to the common genetic predisposition."

https://www.beyondceliac.org/celiac-disease/related-conditions/thyroid-disease/

Be sure your endocrinologist is testing your thyroid antibodies (if they haven't already) so you know if your thyroid disease is autoimmune (usually is). Your thyroid antibody levels should be tested every 6-12 months and it is possible to bring them to undetectable levels ("remission") with dietary & lifestyle changes (trying different meds/brands may be needed as well as adding T3/Cytomel in addition to T4 meds in the case of hypothyroid/Hashi's). Hashimoto's is autoimmune hypothyroidism; Grave's is autoimmune hyperthyroidism. 

Yes, I’m being tested every six weeks with adjustments to my dosage to get my thyroid evened out. My endocrinologist is the Dr that ordered my celiac panel unlike my gastroenterologist who said I was too old to have celiac disease. Finding good healthcare providers isn’t easy ! 

trents Grand Master
(edited)
27 minutes ago, Anne Jory said:

Does modified food starch or cellulose(plant origin) have gluten ?

Yes, it could be. If they don't specify the source of the starch (wheat? corn? potato?) I would not trust it. Contact the manufacturer to get a definitive answer. Even then, their formulation can change over time. In the U.S. most "modified food starch" is made from corn. I'm thinking that more recent FDA regulations required the source to be specified by I'm not positive about that.

Edited by trents
trents Grand Master

Anne, Costco's Nature Made brand of supplements will state that a product is gluten free if it is. And most of their Nature Made products at Costco are gluten free.

Anne Jory Rookie
37 minutes ago, trents said:

Anne, Costco's Nature Made brand of supplements will state that a product is gluten free if it is. And most of their Nature Made products at Costco are gluten free.

Good to know. These are the Kirkland brand from Costco but I’ll check on Nature Made next time I go.

Scott Adams Grand Master
14 hours ago, trents said:

I believe we do know that people who have celiac disease are more susceptible to contracting COVID and we also know that those with the genetic potential for celiac disease need some kind of stress trigger to "turn on" the genes to produce active celiac disease. 

I am not sure this is correct, and just want to share this article:

 

Wheatwacked Veteran
3 hours ago, Anne Jory said:

I was too old to have celiac disease.

Yikes!

This has been good for me, even without the protein milk.

You might try Dr Haas's diet for recovery. THE VALUE OF THE BANANA IN THE TREATMENT OF CELIAC DISEASE SIDNEY V. HAAS, M.D. It was used from 1920 to 1950 to treat celiac before gluten was identified as the cause. It fell out of favor because once healed the patient was returned to a "normal diet" with gluten so the gains would often be lost. As they say " the baby with the bath water"

>Heretofore it has been impossible in the severe cases to give any carbohydrate without damage, whereas banana is not only well tolerated, but rapidly changes the entire picture of the disease to one of well being. <

  1. Table 1.—The Typical Diet:
  2. Plain milk should not be given
  3. Albumin milk. (whey)
  4. Pot cheese (milk 16 oz.) Farmers or Cottage Cheese (curds)
  5. Banana.
  6. Orange.
  7. Vegetables.
  8. Gelatin.
  9. Meat.
  10. Fats should be avoided as carefully as carbohydrates.
T burd Enthusiast
14 hours ago, Sabaarya said:

Actually my celiac disease was triggered after I got Covid 2 years ago. I didn’t have any problems before Covid. 2 month after Covid I started experiencing all celiac symptoms but at that time I didn’t know it was celiac. I was wondering why I’m not getting better,muscle pain,feet pain,joint pain,hair thinning,anemia,occasional diarrhea,pain under my ribs,back pain,hand tingling, buzzing in my ears. After experiencing all of that for 2 years I did find out that I have celiac disease and it was not Covid side effects. Covid just activated my celiac gene…

I saw a study that showed mono to activate celiac. You’ve likely had celiac for a long time but just didn’t have gastric symptoms. Sounds like you could have other autoimmune issues if they don’t clear up. 

14 hours ago, Anne Jory said:

Thank you trents. I’m happy to have found  this forum. I didn’t realize celiac disease increased susceptibility to Covid. One more reason to keep wearing my mask I guess. My endocrinologist suggested the vaccine may have caused my thyroid to get out of whack (I’m going back and forth between hyper and hypo). So I thought it may have triggered my celiac disease gene too. Hopefully we’ll find out the long term effects sooner than later. Is that even possible ? 😂😂

I think there are new studies this last month or two that have shown the vaccine is causing some extra auto immune responses in people that already have auto immune issues. Then some are saying covid does also. 

Sabaarya Community Regular
21 minutes ago, T burd said:

I saw a study that showed mono to activate celiac. You’ve likely had celiac for a long time but just didn’t have gastric symptoms. Sounds like you could have other autoimmune issues if they don’t clear up. 

I think there are new studies this last month or two that have shown the vaccine is causing some extra auto immune responses in people that already have auto immune issues. Then some are saying covid does also. 

I did have gastric issues since I was 16 and had endoscopies since I was 16, everything was fine except gastrities. I had 5 endoscopies since then.All my blood work was fine. I do have high ANA which is nonspecific and Thats why I do have yearly check up with rheumatologist as well. Getting check ups for different autoimmune issues so far everything is normal. After COVid all my problems started. Will have another gastro in August which is gonna be 1 year after diagnose. Will see…

T burd Enthusiast

Oh I heard someone else say their biopsies were negative until the 7th. The gut sometimes gets damage farther down and the tests even biopsy doesn’t work. My biopsy would have been negative had they not done a bulb sample and that isn’t standard. 
I have high ANA also no rheumatoid factor and lots of joint pain that seems to get worse. rheumatologist found  histone ? Related to drug induced lupus. But gave me HCQ, which helped at first but made it worse. Going to functional med doctor now.
 We shall see

Scott Adams Grand Master

We've summarized all the research so far on covid-19 and celiac disease, which can be found using the link below, but so far I've not seen any direct studies that link the vaccine to getting celiac disease.

https://www.celiac.com/search/?q=covid-19&type=cms_records2&updated_after=any&sortby=newest&search_in=titles

Anne Jory Rookie
3 hours ago, Scott Adams said:

We've summarized all the research so far on covid-19 and celiac disease, which can be found using the link below, but so far I've not seen any direct studies that link the vaccine to getting celiac disease.

https://www.celiac.com/search/?q=covid-19&type=cms_records2&updated_after=any&sortby=newest&search_in=titles

Thanks ! 

Sabaarya Community Regular
6 hours ago, T burd said:

Oh I heard someone else say their biopsies were negative until the 7th. The gut sometimes gets damage farther down and the tests even biopsy doesn’t work. My biopsy would have been negative had they not done a bulb sample and that isn’t standard. 
I have high ANA also no rheumatoid factor and lots of joint pain that seems to get worse. rheumatologist found  histone ? Related to drug induced lupus. But gave me HCQ, which helped at first but made it worse. Going to functional med doctor now.
 We shall see

What is drug induced lupus? Do you have lupus?

trents Grand Master
knitty kitty Grand Master
13 hours ago, T burd said:


I have high ANA also no rheumatoid factor and lots of joint pain that seems to get worse. rheumatologist found  histone ? Related to drug induced lupus. But gave me HCQ, which helped at first but made it worse. Going to functional med doctor now.
 We shall see

HCQ can cause low thiamine Vitamin B1. 

Drug–nutrient interactions: discovering prescription drug inhibitors of the thiamine transporter ThTR-2 (SLC19A3)

https://academic.oup.com/ajcn/article/111/1/110/5637679

 

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Dakota01 commented on Scott Adams's article in Winter 2026 Issue
      1

      Are Gluten-Free Processed Foods Making You Sick? (+Video)

    2. - JoJo0611 posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Awaiting Biopsy results

    3. - cristiana replied to emzie's topic in Related Issues & Disorders
      1

      Stomach hurts with movement

    4. - emzie posted a topic in Related Issues & Disorders
      1

      Stomach hurts with movement



  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,455
    • Most Online (within 30 mins)
      7,748

    Suelle
    Newest Member
    Suelle
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • JoJo0611
      I have had my endoscopy this morning with biopsies. My consultant said that it looked like I did have coeliac disease from what he could see. I now have to wait 3 weeks for the biopsy results. Do I continue eating gluten till my follow appointment in three weeks.  
    • cristiana
      Hi @emzie and welcome to the forum. Perhaps could be residual inflammation and bloating that is causing sensitivity in that area.  I was diagnosed with coeliac disease in 2013 and I remember some years ago my sister telling me around that time that she had a lady in her church, also a coeliac, who  had real pain when she turned her torso in a certain direction whilst doing exercises, but otherwise was responding well to the gluten-free diet. As far as I know is still the picture of health. I often end up with pain in various parts of my gut if I eat too much rich food or certain types of fibre (for some reasons walnuts make my gut hurt, and rice cakes!) and and as a rule, the pain usually hangs around for a number of days, maybe up to a week.   When I bend over or turn, I can feel it.  I think this is actually due to my other diagnosis of IBS, for years I thought I had a rumbling appendix but I think it must have just been IBS.  Reading the experiences of other sufferers, it seems quite typical.  Sensitized gut, build up of gas - it stands to reason that the extra pressure of turning can increase the pain. When I am glutened I get a burning, gnawing pain in my stomach on and off for some days - it isn't constant, but it can take up a few hours of the day.  I believe this to be gastritis, but it seems to hurt irrespective of movement.   Anyway, you are doing the right thing to seek a professional opinion, though, so do let us know how you get on.   Meanwhile, might I suggest you drink peppermint tea, or try slices of fresh ginger in hot water? A lot of IBS sufferers say the former is very helpful in relieving cramps, etc, and the latter is very soothing on the stomach. Cristiana
    • emzie
      Hi! One of the usual symptoms I have with a gluten flare up has deviated a bit and I thought I'd search for advice/opinions here. Also to see if anyone goes through similar stuff. Monday all of a sudden I got really bad pain in my stomach (centre, right under the chest, where the duodenum would be located). I ended up having to throw up for 2 hours, my body was trying to get rid of something from all sides and it was just horrible. Since then I havent been nauseous anymore at all, but the pain has stayed and it always worsens the moment i start moving. The more I move the more it hurts, and when i rest longer it seems to dissapear (no movement). I've had this before, but years ago I think around when I first got diagnosed with coeliac, where each time I moved, my stomach would hurt, to the point where I went to the ER because doctors got freaked out. That only lasted 1 night though, and Now it's already wednesday, so 3 days since then, but the pain persists and remains leveled. it doesn't get crazy intense, but it's still uncomfortable to the point I cant really go out because Im afraid itll turn into a giant flare up again. I couldn't think of where I could possibly have been glutened at this bad of a level and why it hasn't passed yet. I went to the GP, and as long as I have no fever and the pain isnt insane then its fine which I havent had yet. Tomorrow im also seeing a gastroenterologist specialized in IBS and coeliac for the first time finally in years, but I thought I'd ask on here anyway because it still hasnt dissapeared. It also hurts when someone presses on it. Maybe it's just really inflamed/irritated. I'm just frustrated because I'm missing out on my uni lectures and I do a sports bachelor, so I can't get behind on stuff & next to that i'm also going to go to the beach with my boyfriend's family this weekend: ( 
    • Flash1970
      Hi. So sorry to hear about your shingles. There is a lidocaine cream that you can get at Walmart that will help numb the pain.  That's what I used for mine. It can't be put near your eyes or in your ears. I hope your doctor gave you valacyclovir which is an antiviral.  It does lessen the symptoms. If it is in your eyes,  see an ophthalmologist.  They have an antiviral eye drop that can be prescribed.  Shingles in the eye could cause blindness.  I was unsure whether you have celiac or not.  If you do,  follow the diet.  I believe that extra stress on your body does affect everything. Shingles can recur. If you start getting the warning signs of nerves tingling,  see the dr and start taking the valacyclovir to prevent a breakout. If I sound technical,  I am a retired pharmacist. 
    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.