Thoughts...

[Kwx525]

I've been having trouble or a setback the last few weeks. I can't figure out what the issue is. I was glutened a few days ago and have been having pains in the middle of my stomach. I've never had this before. Ulcers?...

This morning I had canyonhouse Hawaiian bread, 2 eggs whites, and 2 pieced of gluten free sausage. Stomach is feeling a little off and not feeling great. 

If anyone has any insights it would be appreciated.

Thanks

[Kwx525]

11 hours ago, Kwx525 said:

I've been having trouble or a setback the last few weeks. I can't figure out what the issue is. I was glutened a few days ago and have been having pains in the middle of my stomach. I've never had this before. Ulcers?...

This morning I had canyonhouse Hawaiian bread, 2 eggs whites, and 2 pieced of gluten free sausage. Stomach is feeling a little off and not feeling great. 

If anyone has any insights it would be appreciated.

Thanks

Never thought to scan the pepto I always take. Kind of defeats the purpose if it may contain gluten. Anyone have any insight on Pepto?

[Scott Adams]

Some people take longer to recover from cross-contamination than others. Would you consider yourself in the super sensitive category? Many people have reported symptoms for a week or more after consuming gluten. Also, is your diet 100% gluten-free? I've not heard that Pepto-Bismol contains gluten, and I doubt this info is correct (what app is that?). If you search the liquid form here there are no gluten ingredients:

https://dailymed.nlm.nih.gov/dailymed/drugInfo.cfm?setid=67006e82-870d-8d63-e053-2991aa0a02d1 

Some people have issues with the gums used in gluten-free breads, this article may be helpful: