Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Newly Diagnosed Son Advice Please


youngmum3nz

Recommended Posts

youngmum3nz Newbie

hi all, my names kate im 21, live in New Zealand and am a single mum of three kids aged 3 1/2 2 1/2 and 7 weeks my middle son has recieved his blood tests back as very high and were of to a paediatrician when the referal goes thru. I have no real idea where to start and i dont know anyone going thru this that i can talk to. Also being single i have no one to vent to when i get worried or stressed over this. Also my youngest has just been dx with lactose intolerance and excema (how you spell that escapes me right now!!) along with some reflux which makes me think hell more than likely go down the same track. Because of the lactose intolerance were trying to restart our breastfeeding which i hadnt done since he was 8-9 days old but im not sure what ill should leave out of my diet? Does anyone have older children without celiacs, do they follow the gluten free diet to? I hope this makes sense as my head has stopped spinning since i found out. Hope someone more experienced has some advice. Thanks very much


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



flagbabyds Collaborator

I'm 15 and have been on the diet since I was 20 months old. I completely follw the diet.

Welcome to the board, it has a lot of good resources, I will allow other people to post more because I have to go to sleep now, school tomorrow.

Guest nini

Welcome to the board... my daughter has had symptoms since birth, I wasn't dx'ed until she was 3 and then she was dx'ed several months after me. IF you are going to want to get all your children tested for this, do not start the undiagnosed ones on the diet yet until you get them tested. IF you are comfortable with self dx'ing based on your middle child having this, then you can try the diet for all of them, kids adapt to it much easier than we give them credit for and in my personal opinion, how they respond to the diet is way more important than the results of any blood test or biopsy. Those tests can only rule it in, but if they are negative that does NOT rule it out because the tests aren't as accurate in small children (not that accurate in adults either) too many false negatives. No such thing as a false positive though, so if they get a positive blood test for it, they def. have it.

Just my two cents!

TCA Contributor

I'm proud of you for starting back the breast feeding. A lot of moms wouldn't do that, so it shows your dedication. I am currently pumping for my 1 year old (today) and she's doing MUCH better. I had to go on a gluten free diet for her and it improved her health dramatically. She too had a dairy intolerance, eczema, and sever reflux. After being gluten-free for a while, she can now tolerate dairy again. After going on the diet, I now realize that I probably have it too. I don't have the GI symptoms, but the joint pain and a rash that is probably DH. As far as eating, I started out just eating fruit, veggies, meat and cheese. I don't know about what brands to recommend in New Zealand, though.

Testing for kids under 5 is very unreliable. My son (now 3) had inconclusive blood work and 2 negative biopsies, but his response to the diet was miraculous.

I really feel for you as a single mom. My dad was a single parent had soooo many health issues to deal with. I'll be thinking of you.

Feel free to PM me if you want to vent or talk. I usually sit at the computer while I pump, so I check in a few times a day.

Good Luck! :)

mommida Enthusiast

We are here for you to vent to.

My oldest son's test came back negative. He was eating gluten free for about 2 weeks, because I was just trying to get the basics of the diet down and everything in the kitchen checked. He ate 2 small chocolate chip cookies and his belly bloated out so badly. I thought back and the constipation and rash he had battled cleared up while he was on a gluten free diet. His stomach hurt so bad, he has never willingly ate gluten again. He was about 4 at the time and he is almost 7 now.

L.

youngmum3nz Newbie

hi everyone, thanks so much for all your thoughts and suggestions. its nice to know im not the only one going thru this. I think i will get my daughter and myself tested before we start on the diet, (i dont think my oldest has it) as itd be alot easier not to have to do a gluten challenge down the track as im guessing the diet will be alot easier if they dont know what their missing. We have an appointment with a peadiatrician when the referall goes thru so im going to ask to be refered to a dietician too as to where to start, although im learning alot from the internet and reading the ingredients of foods. It amazing to see how my son will choose something without gluten over something with it. I bought rice wafers before our results came thru and he wouldve eaten the whole packet on the spot if id let him ( he usually eats enough to feed a small bird!) Anyway i know this is going to be a big learning curve but i also know of people who are at the other end of that curve and see the light in the tunnel. In away im glad that now my son will grow properly and be happy, (ive always called him my teenage girl with pms hes been so moody) So thanks again for all your help, ill be around here alot as the information on here is proving to be invaluble

tiffjake Enthusiast

I don't have kids and I don't have too much advice to give you....but I do want to say HI! Welcome to the board youngmom3nz! You are welcome to vent here anytime, I do! And the people here are great and "listen" or read and post. People DO care!!! I wish you health! God Bless, Tiff


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



taweavmo3 Enthusiast

Welcome to the board! Come vent here anytime, I can't imagine doing all this as a single mother. It does sound like your youngest is heading down the same road, that's just how my Ben was. He tested negative, but his eczema and lactose intolerance is completely gone now that he's gluten free. He ate a gluten cracker two weeks ago, and sure enough, a nice big eczema patch popped up. So, he'll stay gluten free even without the positive test results. I'm gluten free too now, and have strong reactions if I eat gluten. I used some lotion a few days ago with oatmeal (doh!) and my hands were immediately itching, burning and bright red.

So, getting the test done is great to rule in celiac, but as in our case and many others, it definately doesn't give you the whole picture. My husband laughs at me b/c I think everyone would be better off w/out gluten at all, lol, I'm the gluten nazi. But hey, I don't think that's too far off the mark.

Welcome again! This is a great site with a ton of info. I would not have adapted so quickly without all these wonderful people. Hope to see you around often and feel free to ask anything!

youngmum3nz Newbie

Thanks Tamara

Im kind of glad we have alittle bit of time in between the test results and the paediatrician app. as its giving me a chance to learn what he can and cant eat, (as i dont want to make mistakes after hes off the gluten as the reactions seem to be stronger when theyre not having it all the time) and also to gain an aresonal of information to show my family friends kindy school ect that he is not to have anything with ANY gluten in it. Im going to be a gluten nazi too!! ha ha. Ive made a big folder with all the kids having seperate files so all there informations in one place so if someone losses something i have copies on hand ect (also so no one can tell me this is all in my head.) But there are some things i was wondering if anyone knows the answers too id really appreciate it.

I got a copy of Michaels test results for the celiac panel and one of the levels was very high has anyone had one as high as this does it mean anything inparticular?

Anti-gliadin IgA 24 units, Anti-gliadin IgG 52 units, Endomysial Ab POSITIVE, anti TTG IgA 204 units (the last one worries me with all three's normal range 0-20)

Also whats the go with playdough, paint/art supplies ect? I had no idea they had gluten and i didnt even think theyd be a problem? how do you know which ones do and which ones dont?

Finally i took my 3yr old to get a test done with me before going gluten free she has no symptoms but i thought checking now would be better than going on a gluten challenge when her brother cant eat it but she completely lost the plot so we gave up. what age do you think i should take her back? its not a huge deal as im sure shes fine but yeah any advice would be great.

Thanks everyone for making this so much easier for me, weve had a very stressful few weeks and you just cant ask a 2 or 3 year old to give you adult conversation!! lol

b&kmom Newbie
hi all, my names kate im 21, live in New Zealand and am a single mum of three kids aged 3 1/2 2 1/2 and 7 weeks my middle son has recieved his blood tests back as very high and were of to a paediatrician when the referal goes thru. I have no real idea where to start and i dont know anyone going thru this that i can talk to. Also being single i have no one to vent to when i get worried or stressed over this. Also my youngest has just been dx with lactose intolerance and excema (how you spell that escapes me right now!!) along with some reflux which makes me think hell more than likely go down the same track. Because of the lactose intolerance were trying to restart our breastfeeding which i hadnt done since he was 8-9 days old but im not sure what ill should leave out of my diet? Does anyone have older children without celiacs, do they follow the gluten free diet to? I hope this makes sense as my head has stopped spinning since i found out. Hope someone more experienced has some advice. Thanks very much
b&kmom Newbie
hi all, my names kate im 21, live in New Zealand and am a single mum of three kids aged 3 1/2 2 1/2 and 7 weeks my middle son has recieved his blood tests back as very high and were of to a paediatrician when the referal goes thru. I have no real idea where to start and i dont know anyone going thru this that i can talk to. Also being single i have no one to vent to when i get worried or stressed over this. Also my youngest has just been dx with lactose intolerance and excema (how you spell that escapes me right now!!) along with some reflux which makes me think hell more than likely go down the same track. Because of the lactose intolerance were trying to restart our breastfeeding which i hadnt done since he was 8-9 days old but im not sure what ill should leave out of my diet? Does anyone have older children without celiacs, do they follow the gluten free diet to? I hope this makes sense as my head has stopped spinning since i found out. Hope someone more experienced has some advice. Thanks very much

Hi There,

Hang in there I felt so bad when my son was diagnosed, I couldn't help but blame myself. Thankfully there are so many resources available, and products. I really like the "Gluten Free Pantry" which you can find on-line and lot's others that have great products. It may take some adjustment, but it is so worth it to stay gluten free, for your sons health. Best of luck

Shannon

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

    2. - cristiana replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

    3. - trents replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

    4. - Charlie1946 replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

    5. - Charlie1946 replied to Charlie1946's topic in Related Issues & Disorders
      11

      Severe severe mouth pain

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,901
    • Most Online (within 30 mins)
      7,748

    kharvey
    Newest Member
    kharvey
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • knitty kitty
      @Charlie1946, There are many vitamin deficiencies associated with PCOS and Celiac disease and mental health issues.  The malabsorption of nutrients caused by Celiac can exacerbate PCOS and mental health issues. Vitamin B 3 Niacin (the kind that causes flushing) improves sebaceous hyperplasia and PCOS. (300 mg/day) Vitamin B 1 Thiamine improves dysphagia, and with Omega Threes, Sjogren's, and PCOS.     (300 mg/day) The other B vitamins are needed as well because they all work together like an orchestra.   The fat soluble vitamins A, D, E, and K, are needed as well.  Low Vitamin D is common in both PCOS and Celiac and depression.   Deficiencies in Niacin Thiamine, Cobalamine B12, Folate B 9, Vitamin C, and Vitamin D can cause mental health issues.   I wish doctors would check for nutritional deficiencies and gastrointestinal issues before prescribing antidepressants.  My mental health issues didn't get better until my vitamin deficiencies were corrected and a gluten free keto/paleo diet adopted.   Though blood tests are not really accurate, you may want to get tested for deficiencies before supplementing, otherwise you'll be measuring the vitamins you've taken and blood tests will show blood levels that are too high. Yes, Thiamine TTFD and the other vitamins are available over-the-counter.  A B Complex with additional Thiamine TTFD and Niacin made a big difference to my health.  I follow a paleo diet, and make sure I get Omega Threes.  I took high dose Vitamin D to correct my deficiency there.   I've run through the mental health gamut if you would like to talk about your issues.  You can personal message us if you would be more comfortable.   Interesting Reading: Nutritional and herbal interventions for polycystic ovary syndrome (PCOS): a comprehensive review of dietary approaches, macronutrient impact, and herbal medicine in management https://pmc.ncbi.nlm.nih.gov/articles/PMC12049039/
    • cristiana
      Hi @Charlie1946 I am so sorry to hear you are suffering with this problem.   Just a few other thoughts.  I had debilitating anxiety prior to my diagnosis.  I was never admitted to a hospital but thankfully had a lot of support from friends and family, and found a couple of publications contained really helpful advice:  for depression, The Depression Cure: The Six-Step Programme to Beat Depression Without Drugs by Dr Steve Llardi, and for debilitating anxiety, At Last A Life by Paul David.  Both can be ordered online, there is also a website for the latter.  If you are deficient in or have low iron or B12 this can cause or worsen mental health issues.  I am sure my own issues were caused by long-term deficiencies.   If you can get your blood tested, it would be useful.  In the case of iron, make sure you only supplement if you have a deficiency, and levels can be monitored, as too much iron can be dangerous. If you have burning mouth issues, very bad TMJ or neuralgia,  I understand the pain can be managed by the use of a certain class of medication like amitriptyline, which is also used to treat depression.  But there again, it is possible with the correct diet and supplementation these issues might improve? I do hope that you find relief soon. Cristiana
    • trents
      @Charlie1946, as an alternative to milk-based protein shakes, let me suggest whey protein. Whey and casein are the two main proteins found in milk but whey doesn't cause issues like casein can for celiacs. Concerning your question about celiac safe mental health facilities, unfortunately, healthcare facilities in general do not have good reputations for being celiac safe. Most celiacs find that they need to depend on family members to advocate for them diligently or bring in food from the outside. Training of staff is inconsistent and there is the issue of turnover and also cross contamination.
    • Charlie1946
      @knitty kitty are you kidding?  I had no idea about the casein!! No one ever mentioned that to me at all!! I basically live off that milk! I have also wondered if I have Sjorgen's , but I haven't been to the doctor yet. Can you get the TTFD over the counter? I do have dysphasia and I have lysine I just haven't been good about taking it. I am so glad I found this group and all of you with all this helpful information!! I thought I was going crazy!!  I have sebaceous hyperplasia too- is that related to Celiac?  OH , and I wanted to ask if there is a site where I could find information on mental health issues , with celiac safe facilities??
    • Charlie1946
      @trents, Hi, thank you for the reply, I used to be pretty good at taking my vitamins and supplements, because I also have PCOS, I have Barrett's esophagus, it's just too expensive to have it stretched all the time, and I also get kinda panicked when trying to swallow pills because of getting choked a lot before.  I think maybe the thrush made it worse, I just can't figure out why I can't get it to go away 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.